There’s something special about the coast that draws people to want to live near it, travel to it and celebrate it. One lives for satisfaction and finds it in simple things. Throughout the world’s coastal resort destinations eateries thrive on the finest products, grown locally where “from farm to
… fork” is a way of life. At Vela, diners will enjoy the freshest meats, daily caught fish, locally grown market produce and home baked artisan breads served with casual excellence.
Vela is taking its culinary inspiration from the shores of Mediterranean coastal environments of the world while featuring products from our own “Mediterranean” San Diego County and California. Vela’s focus is on the use of the freshest, seasonal, local and sustainable products available to achieve modern interpretations of classic culinary traditions from the most desired coastlines of the planet.
From breakfast and lunch to dinner, Vela will surprise you at every turn.Continued