TusCA - Hyatt Regency Santa Clara Restaurant - Santa Clara, CA

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TusCA - Hyatt Regency Santa Clara

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Address:
5101 Great America Parkway
Santa Clara, CA 95054

Neighborhood:
Santa Clara

Getting there ›
Cuisine:
Italian

Price: $30 and under

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More Details ›

TusCA - Hyatt Regency Santa Clara Details

Dining Style: Casual Elegant
Website: http://santaclara.hyatt.com/hyatt/hotels/entertainment/restaurants
Phone: (408) 510-6480
Hours of Operation: Breakfast: 6:00am - 11:00am; Lunch: Daily: 11:30am - 2:00pm; Dinner: Daily: 5:30pm - 10:00pm
Payment Options: AMEX, MasterCard, Visa
Cuisine: Italian, Californian
Executive Chef: Jose Salas
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Bar/Lounge, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Wheelchair Access, Wine
Private Party Facilities: We are happy to accommodate up to 14 people in our private dinning room. We can also accommodate up to 10 people in our semi-private wine room. We can offer you a custom menu or you are welcome to order off our regular menu. If you have a larger party we can fit up to 50 people in our main dinning room. If your needs are more than that please talk to us about buying out the restaurant where we can accommodate up to 100 people.
Private Party Contact: Paul Tacci (408) 510-6487
Special Events & Promotions:

Getting there

Cross Street: Tasman
Public Transit: Public Transit Stops: VTA Old Ironsides Great America
Parking: Hotel Parking
Parking Details: Free Parking Garage

A word from TusCA - Hyatt Regency Santa Clara

Inspired by the hearty cuisine of Italy's western coastal region, the cuisine blends the essence of Tuscany - natural flavors brought out by a simple preparation of fresh seasonal ingredients and locally sourced Californian produce, fish and meat.

TusCA - Hyatt Regency Santa Clara

3.4

26 $30 and under restaurant

Awards voted by OpenTable diners

Diners' Choice WinnerGreat for Lunch

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

22 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.4 / 5

Food

(Very Good) 3.3 / 5

Service

(Very Good) 3.6 / 5

Ambiance

(Very Good) 3.5 / 5

Noise Level

Moderate

22 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.4 / 5

Food

(Very Good) 3.3 / 5

Service

(Very Good) 3.6 / 5

Ambiance

(Very Good) 3.5 / 5

Noise Level

Moderate

Filter Reviews By:

Diners classify this restaurant as:

good for groups(5)
fit for foodies(3)
great for lunch(3)

romantic(3)
special occasion(3)
great for outdoor dining(2)

Current OpenTable.com Diner Reviews (22)

Overall rating

(Very Good) 4 / 5

View looking towards fountain

OpenTable Diner Since

Dined on 04/11/2012

2009

Dined on 04/11/2012

2009

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Energetic

"View looking towards fountain invokes great feng shui and good karma!"

Dined on 04/11/2012

2009

Special Features: scenic view, great for lunch

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Overall rating

(Very Good) 4 / 5

Pricey but good quality of

OpenTable Diner Since

Dined on 03/26/2012

2009

Dined on 03/26/2012

2009

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Quiet

"Pricey but good quality of food and service."

Dined on 03/26/2012

2009

Special Features: great for lunch

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Overall rating

(Good) 3 / 5

Staff were friendly and helpful,

OpenTable Diner Since

Dined on 03/05/2012

2012

Dined on 03/05/2012

2012

Food

(Good) 3 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"Staff were friendly and helpful, with good timing for quality checks etc...the food was interesting but a little bland for my taste. My crab cake salad was generous but could have used some more sparkle in the flavour department. Would definitely meet clients there again though."

Dined on 03/05/2012

2012

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Overall rating

(Very Good) 4 / 5

I took my girl here for Valentine's

OpenTable Diner Since

Dined on 02/14/2012

2007

Dined on 02/14/2012

2007

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"I took my girl here for Valentine's Day. As a nice touch, the greeter handed out a red rose, which they were giving away to all their patrons. We both ordered pizzas. She got the margharita, and I got the one with buffalo mozzarella. Mine was outstanding - highly recommend. Her's was very nice too, only it was a bit heavy with the slices of tomatoes. We only had water to drink, and the waiter was nice enough to bring us a complimentary bottle of mineral water. He was rather absent during the meal, but that didn't really bother me because we didn't need much and were actually satisfied that we were left alone for a quiet dinner. Note that I put the noise down as moderate because we had a really loud table behind us."

Dined on 02/14/2012

2007

Special Features: special occasion

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Overall rating

(Good) 3 / 5

Friendly, but extremely slow

OpenTable Diner Since

Dined on 02/14/2012

2012

Dined on 02/14/2012

2012

Food

(Good) 3 / 5

Service

(Fair) 2 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Mostly nice enough, but expect an hour between the time you're seated and the time that your entree arrives."

Dined on 02/14/2012

2012

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Overall rating

(Good) 3 / 5

1. Tables are so close that

OpenTable Diner Since

Dined on 02/09/2012

2005

Dined on 02/09/2012

2005

Food

(Good) 3 / 5

Service

(Poor) 1 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Moderate

"1. Tables are so close that we could hear each others conversations completely.2. Waiter is always busy and rush taking our orders and bill was laid before checking if we wanted any coffee/desert, which my client was planning to order."

Dined on 02/09/2012

2005

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Overall rating

(Good) 3 / 5

Brought the work crew for

OpenTable Diner Since

Dined on 02/08/2012

2012

Dined on 02/08/2012

2012

Food

(Fair) 2 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"Brought the work crew for dinner after the trade show at the adjoining convention center. Prices were a little high, but expected for a hotel restaurant. My soup was near tasteless, I got the pizza, which was moderately priced, and it was somewhere between room temperature and cold. Tasted ok. Sent it back to get heated up. After only 3 minutes the very friendly waiter returned it to my table, and guess what? It was just barely warm.Three of my coworkers got the Cioppino. Their portions were small, not much seafood, and none of them had anything good to say. Very disappointing restaurant. Service was very good."

Dined on 02/08/2012

2012

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Overall rating

(Fair) 2 / 5

The food was good - the service

OpenTable Diner Since

Dined on 02/07/2012

2009

Dined on 02/07/2012

2009

Food

(Good) 3 / 5

Service

(Fair) 2 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Quiet

"The food was good - the service was very slow - 2 hours for lunch"

Dined on 02/07/2012

2009

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Overall rating

(Very Good) 4 / 5

We went here to celebrate

OpenTable Diner Since

Dined on 01/15/2012

2008

Dined on 01/15/2012

2008

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"We went here to celebrate my birthday and had a great time. Our party had the bruschetta and caprese/heirloom tomatoes with purple basil and balsamic glaze. The bruschetta was alright and the caprese was delicious despite the heirloom tomatoes having little taste. HOWEVER, the main courses were delicious. We had the lobster ravioli (so much more than what was expected - a spicy pesto with funghi and peas), the strip steak, seared black bass and the short rib bolognese. Dessert is worth saving room for. The cherry gelato and homemade Tuscan doughnuts were fantastic."