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  • Triumph Grill

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Triumph Grill
Triumph Grill

Triumph Grill Details

  • Dining Style: Casual Dining
  • Website: http://www.triumphgrill.com
  • Phone: (314) 446-1801
  • Hours of Operation:
    Lunch: Monday - Saturday: 11:00am - 4:00pm.
    Dinner: Monday - Thursday, Sunday: 4:00pm - 10:00pm; Friday - Saturday: 4:00pm - 11:00pm.
    Sunday Brunch: 9:00am - 2:00pm.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Josh Norris
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Accommodates up to 35 for a seated dinner and more for cocktail parties. AV equipment available.
  • Private Party Contact: Rusty Woody (877) 925-3057

Getting there

  • Cross Street: Lindell
  • Parking: Street Parking
A word from Triumph Grill
Welcome to Triumph Grill. Our goal is to introduce you to a place that is imaginative and enjoyable, delicious and creative, attentive and fun. But we also hope to celebrate the Triumph of human endeavors, be they sportsman, artist or entrepreneur.
In the context of the motorcycle, we demonstrate all of these qualities. Each of our dining rooms presents one of these aspects through its design and memorabilia collected from around the world. Thank you for spending time with us and we hope to see you again.
Steve Smith
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Triumph is the perfect place to meet with your clientle or board members. It's clean, the staff are extremely friendly and attentive. It has a certain flare through out the building. I recommend this establishment whole-heartedly!"
    Dined on 8/5/2014
  • "This is a great place to go if you're a fan of motorcycles. It has an artistic and hip vibe and the food is great. It's not a "biker" bar, but a place for those who appreciate motorcycle history as well as casual dining. The motorcycle stuff is subtle, so if you're not into that you may not notice it."
    Dined on 8/2/2014
  • "Biggest onion rings I have ever seen and a generous serving. The queso with pita was tasty - just the right amount of spice and a nice consistency, more of a spread than a dip. Staff was friendly, knowledgeable, and available and accommodating - ready to make change to fill the parking meters."
    Dined on 8/1/2014
  • "The theme was quite cool and everything on the menu was tempting. The sides compete with the entree for excellence -- not just space filling afterthoughts. The noise level at dinner is loud and competing voices escalating the only down side (unless you like that kind of thing). Fast and friendly service."
    Dined on 6/19/2014
  • "I have eaten at Triumph Grill several times and each time it has been wonderful. The menu has variety and is always offering new dishes. The service has always been great (which is a feat in itself!) and the food is consistently great. I tell people abt it all the time! Give it a try--you will not be disappointed!"
    Dined on 6/19/2014
  • "Avoid the flat bread pizzas at all cost. Salmon item was awful and shrimp item was overwhelmed by the inclusion of salami as a base."
    Dined on 6/18/2014
  • "Had a great time at the Triumph Grill. The atmophere was perfect for a nice dinner and the service impecable. The food was outstanding and perfectly prepared."
    Dined on 6/17/2014
  • "Service was very good, food was excellent. Had an enjoyable evening."
    Dined on 6/14/2014
  • "We enjoyed the gumbo although the portion was somewhat small, but the salmon practically had no taste. And order beer because the wine selections are not very good. And the server should develop a sense of timing so the main dish is not served within minutes after the soup."
    Dined on 6/13/2014
  • "We have been several times, usually as a couple and have found the service and the food great. This time there were 9 of us, but the service was just as good, and the food too. It's one of our favorite places to dine when we go to the Fox or the circus or other places nearby. We'll be back for sure."
    Dined on 6/12/2014
  • "Been here 4-5 times before and this was the only time Ive been disappointed. The tuna tacos were not good."
    Dined on 6/6/2014
  • "Came in for dinner before a show. We were seated in the bar on a Friday night and I think the happy hour scene was still in full swing. It was VERY loud. Our server was friendly and competent, but the restaurant seemed a little overwhelmed...perhaps under staffed?...so we waited awhile with empty plates on tables, etc. The food was good. Definitely recommend the buffalo cheese dip appetizer. I had beef medallions and they were done well, tender with good flavor. Hubbie's mushroom ravioli very rich but very tasty. I think we would have had a better experience if we Had not been seated in the bar. Disappointing location for a reserved table. "
    Dined on 5/30/2014
  • "Great place I have eaten there before, I took my brother and his date there for his 57th Birthday party.My brother and his B-day guest it was there first time there and the enjoyed their meals and appetizers. The Restaurant waiter spoiled the surprise announcement about the after dinner concert. But we got over it and moved on and had a delightful dinner. As It was mention in the booking it was going to be a surprise. The meal came in a timely. The portions were generous. 1/2 the invited guests did not show. But overall we were very please with the booking on Open Table and the Triumph restaurant. The cost of 4 people with an added on tip was in line with what I budgeted for... Fabulously approved!!"
    Dined on 5/30/2014
  • "We told our waitress that we were going to the Symphony, so that she'd make sure to pace our meal appropriately. Appetizer came out very quickly, but entries arrived within 5 minutes of the appetizer--we felt rushed, and we really had plenty of time--5:45 reservation and 7:30 concert. Appetizer was okay (calamari) but our pasta and rissoto were good."
    Dined on 5/29/2014
  • "Triumph always has great food and great service. The appetizers are outstanding, and the entrees live up to expectations."
    Dined on 5/29/2014
  • "The combination of great food and magnificent friends created a wonderful evening. "
    Dined on 5/22/2014
  • "Good, Fast Service, great spot before going to The Fox"
    Dined on 5/18/2014
  • "Love going before The FOX. Quick service, good food. Short distance from our destination."
    Dined on 5/18/2014
  • "Don't stop just drive on by. Noisy, no ambiance, and terrible ( out of the can) food. "
    Dined on 5/17/2014
  • "Bring back the soup trio! It was a great way to sample all of your soups"
    Dined on 5/17/2014
  • "Food was excellent!! Front desk claimed we did not have reservation. Turns out they were looking on wrong day. Before that discovery, I offered confirmation#, she replied that we really didn't need one while implying I did not have a reservation. Table location could have been much better considering we did have a reservation and restaurant was 1/2 empty. Service needs improvement. No knowledge of wine offerings. Brought wrong wine bottle to table. Asked to remove plates as hand was on plate - repeatedly. Late on delivering coffee - was cancelled after dessert was eaten. Noise level was high after place filled up. Overall great food but service is lacking. "
    Dined on 5/14/2014
  • "We were grabbing a bite to eat before the show at the fox. We both ordered scallops. One plate was slightly seared the other not seared at all. The scallops themselves were very bland - like they missed any kind of seasonings. The broth on the plate made up for it. It was delicious. We also had the sushi tacos. Very very good but messy to eat. We have eaten here many times so I think this was just an 'off' night."
    Dined on 5/9/2014
  • "We ordered the homemade barbecue chips as an appetizer. They were crisp and delicious, served with chunks of bleu cheese and a drizzle of melted white cheese. Definitely started our lunch off right!"
    Dined on 5/8/2014
  • "Pre theater dining and food was decent. Wine is average 10.00 a glass which was a little pricey considering the ambience and venue"
    Dined on 5/6/2014
  • "We dine there before the Fox a few times a year. Food is always consistent. Tuna taco is best item on the menu. Daytona sandwich is always very good. Pulled pork is not bad. Service can be an issue (slow) but this time it was good and it was timely. Acoustics are very bad and conversations for tables larger than two are challenging in certain rooms. We will return."
    Dined on 5/6/2014
  • "I felt the food was a bit underwhelming and over priced for the quality. Very noisy in one of the back rooms where we were seated. Service was so so. It took a long while to get initial service. From that point on it was okay but again, not great. Convenient to the Fox Theatre."
    Dined on 5/6/2014
  • "Shrimp and crab risotto was delicious - risotto perfectly cooked. They were out of the flatiron steak, which has been recommended by friends so we ordered the beef filet. It was pricey, but a very nice piece of meat cooked medium rare as ordered with sautéed spinach and golden mashed potatoes."
    Dined on 5/4/2014
  • "We enjoyed our pre-Fox dinner . . . far from our first visit to Triumph; it's one of my husband's favorite spots. Our last visit was less than stellar, but Saturday evening outshone our expectations! The food was fresh and tasty and the service was fabulous!"
    Dined on 5/3/2014
  • "Great place to go for a quick dinner before a show at the Fabulous Fox or other show venue on Grand."
    Dined on 4/25/2014
  • "We ordered the mussels as an appetizer, and there were a couple of closed ones in the bowl that should have been removed before serving. The sourdough bread was delicious but completely overpowered the sauce from the mussels. I ordered the half chicken, which had a great crisp to the skin where it wasn't made mushy by the marinara sauce spooned over it. The mashed potatoes were delicious. The Brussels sprouts were a little too crunchy for my taste. Overall the place has a good atmosphere and decent service. I just wish the food were better."
    Dined on 4/19/2014
  • "The menu is varied, and a meal can be made from appetizers, salads, main dishes, or a combination of these. The food is nicely prepared, and the portions are large. Service is prompt, but the restaurant can get frantic when the dining room fills up. The large bar adjacent can be used for meals as well. Triumph Grill is a welcome addition to midtown, where there are not many restaurants suitable for pre-theater dining."
    Dined on 4/17/2014
  • "We made our reservation the day before we had dinner there on a Friday night so were expecting to get a less than perfect table. We were seated at a hightop along the main aisle going into the restaurant and it took quite a while to get our food, not enough to complain about but don't expect a quick turn around. I had the flatiron steak, very good but highly salted, and my husband enjoyed his fish and chips. The restaurant is a quick five minute walk to the Fox so we will definitely eat there again."
    Dined on 4/11/2014
  • "We have been several times and have never been disappointed. Both the food and service are outstanding. Neither one of us are into motorcycles, but have also enjoyed that motif and going through the motorcycle gallery. We've told others about the Grill; and they like us have enjoyed their visit. We'll be back!"
    Dined on 4/11/2014
  • "After 10 min had to ask the host to find our waiter. Finally showed up to take our order. Someone else served our appetizer and dinner. We had to clear our own table of dirty dishes from the appetizers. Then had to go to the bar to ask for more water. Waiter didn't show up again until we were almost finished with our meal. Food was very good but I doubt we will be back anytime soon"
    Dined on 4/10/2014
  • "The food and service is always excellent, and you cannot beat the ambiance.....its perfect for any occasion !"
    Dined on 4/8/2014
  • "We were at the restaurant around 5:30 and ordered the calamari and onion rings for starters. Both were not hot and the calamari was rubbery. We ordered fish tacos, a burger, and the bar b cue pork. The fish tacos were cold and dry and the hamburger was dry. The bar b cue was ok. The waiter was friendly but when he asked if I wanted to take my fish tacos home and I expressed that I didn't like them, he made no effort to see what the problem was. I am not a picky eater and usually try to go with the flow and not complain. . But this food was just plain bad."
    Dined on 4/5/2014
  • "My second visit to Triump and have to say it was good. Went on a cold, wet tuesday so it was very dead with maybe 6 tables and no one at the bar. The Tuna Tacos were an appetiser but they were huge and more like a meal. I had a great shrimp and crab risotto which was creamy and delicious. I would have to say I will be back."
    Dined on 3/31/2014
  • "The food at triumph Grill was awesome. We have been there before and have never had a bad meal. I had plenty of pasta left for the next day and everyone had a great meal. The mojitos were awesome too!"
    Dined on 3/28/2014
  • "Always great food, service and atmosphere. The moto theme / artwork with the motorcycle dealership and museum is great. A reliable evening out that never disappoints. We try to make it once or twice a month and strongly recommend it to friends. Melissa took very good care of us. Thanks!"
    Dined on 3/28/2014
  • "Love their varied menu, decor, service and location."
    Dined on 3/28/2014