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  • The Fish Market

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The Fish Market
The Fish Market

The Fish Market Details

  • Dining Style: Casual Dining
  • Website: http://www.thefishmarket.com
  • Email: sdreservations@thefishmarket.com
  • Phone: (619) 232-3474
  • Hours of Operation: Lunch daily: 11:00am - 4:00pm; Dinner Nightly: 4:00pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Sushi
  • Executive Chef: Tony Alvarez
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: We have a private banquet room that will accommodate up to 50 people. Contact our Reservationist at 629-232-3474 or email at SDreservations@thefishmarket.com for more information
  • Private Party Contact: Mariah Reib (619) 232-3474
  • Entertainment: No live music, however, our Sushi Chefs and Oyster Bar Cooks provide exciting live action as they masterfully prepare exquisite seafood right before your eyes.

Getting there

  • Cross Street: Broadway/Pacific Highway
  • Public Transit: Metropolitan Transit System busses stop right at the entrance of our parking lot on North Harbor Drive
  • Parking: Public Lot
  • Parking Details: There is a large public parking lot with parking meters that operate everyday but Sunday and most major holidays. We also offer Valet parking.
A word from The Fish Market
Serving the freshest and finest seafood in San Diego. Our harbor side restaurant located on San Diego bay offers multiple dining venues and amazing views. We have outside patio dining, outside cocktail area, enclosed patio dining and banquet facilities. We also have an Oyster Bar, full service bar and a Sushi Bar. We even have a retail market for fresh fish and all of our menu items are available for take out. We print our menus twice daily so that we may offer only the best. Mesquite charbroiled seafood, pastas, salads, specialties, clams & oysters, crab cakes, sushi and much more. You must try our famous Dungeness Crab Cioppino and signature Smoked Fish Sampler. Start your meal off with our exceptional sourdough bread and plan to finish your meal with a slice of house made key lime pie, creme brulee, or chocolate indulgence. We can accommodate groups of up to 50 in our private banquet room. Continued
The Fish Market
4.1
137 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
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