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  • Texas de Brazil - Schaumburg

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Texas de Brazil - Schaumburg
Texas de Brazil - Schaumburg
  • Address:
    5 Woodfield Mall
    Suite D312
    Schaumburg, IL 60173
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

Texas de Brazil - Schaumburg Details

  • Dining Style: Casual Elegant
  • Website: http://www.texasdebrazil.com
  • Phone: (847) 413-1600
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday: 5:00pm - 10:00pm, Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:00pm; Brunch: Saturday - Sunday: 12:00pm - 3:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse
  • Executive Chef: Evandro Caregnato
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Texas de Brazil catering is perfect for your special event-whether you are hosting a wedding, graduation, business event or family get together. Let our skilled gauchos bring the Churrasco rotisserie to your event to cook and assist guests with food service. Our catering packages are available in a self-serve fashion as well as with tableside service. Restrictions may apply. Please inquire with the restaurant directly for a catering menu or additional info.
  • Private Party Facilities: Texas de Brazil has the perfect private and semi-private dining space to help make your special event unique and memorable. Each location is designed with an aesthetic that is apparent in all details, from lush and vibrant tropical floral arrangements and deep red walls to soaring ceilings enhanced with beautiful, rustic chandeliers and extravagant mirrors. Enriched with elements for all the senses, our amenities create an experience like no other and make Texas de Brazil a destination hot spot for all special occasions.

    Texas de Brazil Schaumburg features four private dining rooms. The Rio & Brazil rooms seat up to 60 guests, the Texas room seats up 50 and the Wine room can accommodate 30 guests comfortably. Other resources, such as A/V equipment may also be available for rent. Please contact our knowledgeable event manager today to begin planning a remarkable event that is not soon to be forgotten!
  • Private Party Contact: Veronica de Rueda (847) 413-1600

Getting there

  • Cross Street: Near Mall Dr. & E. Woodfield Rd.
  • Parking: Public Lot
  • Parking Details: Self-parking in the shopping center is available. Valet is also available Tuesdays - Saturdays.
A word from Texas de Brazil - Schaumburg
Texas de Brazil is carving out a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas.
Treat yourself to our 50-60 item gourmet salad area including appetizers, fresh vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As your dining experience continues, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink or steaming espresso and enjoy the ambiance that is Texas de Brazil.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "Service was awesome and extremely friendly. Cost was pretty typical for a restaurant of the kind, but meats and salad bar were extremely delicious. No complaints. Would go back in a heartbeat for another special occasion since the cost was pretty high for a group of 6."
    Dined on 7/21/2014
  • "Food and service was fantastic. Salad bar has fuss a huge fresh selection."
    Dined on 7/20/2014
  • "Every time my fiance and I have the pleasure of enjoying Brazilian cuisine we reserve with Texas de Brazil. There food and customer service is top notch above the rest! I would recommend Texas de Brazil to anyone!"
    Dined on 7/19/2014
  • "Very beautiful on the inside. But being that it is in the mall that it a huge downfall. It was very loud, the kids were out of control and screaming. Also the dress code should of been up there still as well. Definitely not a romantic restaurant or one for a couple on a nice evening. Felt like I was in a TGI Friday's."
    Dined on 7/19/2014
  • "The food was AMAZING. The drinks were good and our waiter was so nice. I enjoyed it!"
    Dined on 7/18/2014
  • "Have to say our waiter Michael gave the wife and I a great experience would go back for the food and service"
    Dined on 7/16/2014
  • "Fantastic selection on salad bar and meats. Everything we ate was delicious. Meats were served cooked as we requested..filets were succulent ...salmon, shrimp and mushrooms on salad bar were our favorites..Waiters were very attentive and pleasant..Will be back soon.."
    Dined on 7/16/2014
  • "I could not praise the service high enough for the attention and warmth we received during our dinner."
    Dined on 7/15/2014
  • "I enjoyed a delicious birthday celebration dinner. The restaurant staff was amazing. When we were ready for meat selections, mere seconds passed before we were offered multiple meaty morsels, all cooked to perfection. We were able to choose meat temperatures that were perfect to our taste. Sad to say we had no room left for desert!"
    Dined on 7/13/2014
  • "As first time customer, I always look for quality of food and excellent service. Those expectations were exceeded by my/our server/s and the quality of foods you make, not to mention the beautiful presentation. I am one satisfied customer and have started talking to my friends (in FB) at real time while I was there with the couple of pics I took. I'm definitely coming back. Thank you!"
    Dined on 7/13/2014
  • "Best restaurant I ever been too ! Very kind service and delicious food. You won't be disappointed."
    Dined on 7/12/2014
  • "If you are looking for a change and a way to celebrate, this is it! Excellent food & staff! You must try this place!"
    Dined on 7/12/2014
  • "This was our second time visiting Texas de Brazil in Schaumburg. The gluten free cheese rolls were fantastic, the salad bar and hot soup/ side bar had about 50 different items including specialty cheeses, sushi, fruit, lobster bisque, many different types of lettuce, dressings, cold meats, fresh thick cut bacon, and sauces/toppings for the endless meats brought around by the chefs. We had perfectly seasoned flank steak, bacon wrapped filet, pork, leg of lamb, and there were more meats going around that we didn't have room to try. We shared a chocolate cake and ice cream for dessert (plenty for 2 people to share) that was beautiful and had a light texture to the cake, and a very rich icing. We will definitely return."
    Dined on 7/12/2014
  • "variety was excellent. Make sure you are hungry. Selection of meets is very good. Didn't care much for the desserts but after all it was a very good meal."
    Dined on 7/12/2014
  • "Great food and great selection. Salad bar is hard to get past before all those meat selections."
    Dined on 7/10/2014
  • "If you want ALOT of great tasting food-this is the place! You do pay though. For a flat fee of about $45 each, you get to enjoy an amazing salad bar area with top notch food that ranges from salads to cheeses, to sushi to smoked salad. You also have the option of serving yourself from a hot bar of rice, beans potatoes & soup. If you want to get straight to business, turn over your card & you will be approached by the meat servers. Waiters weave thru out the tables with a variety of fresh hot meat for your picking. Each waiter has a different meat to offer. Sirloin, flank steak, bacon wrapped chicken, prime rib-it's never ending! Desserts are extra & equally as amazing! We were full for the next two days!"
    Dined on 7/10/2014
  • "First time will be back great food the server was amazing he explained everything I wanted to know and learn new meats"
    Dined on 7/10/2014
  • "An delectable dining experience! My husband, son, and I enjoyed the variety of meats and salad choices that were presented."
    Dined on 7/9/2014
  • "We always try to take full advantage of the special dining card offer that provides 12 half-price dinners for one over a four or five month period. With three in our family that means at least four trips. Well worth the purchase price of the card, as you save several times the cost. And endless carvings of varieties of meat helps, as well as a terrific salad bar with excellent lobster bisque."
    Dined on 7/6/2014
  • "The total experience was tremendous. The food was very good, the service excellent. I have never been anywhere that compares."
    Dined on 7/5/2014
  • "We celebrated our 2nd anniversary here along with our 3rd, 4th, and 6th! The food is amazing, service is wonderful, and it has a perfect ambiance! We will certainly go back again!"
    Dined on 7/5/2014
  • "The food was amazing as always. The flank steak is always my favorite and it didn't disappoint this time! The salad bar is fantastic and the lobster bisque is a must! Only negative thing to say is that it is always freezing in the restaurant and usually quite noisy."
    Dined on 7/3/2014
  • "I live 80 miles away in a smaller city and travel towards Chicago just to eat there and walk through the Mall it's in, which is on the list of largest 10 Malls in the U.S., so it's a good destination with something to do and a great place to eat. The food is unmatched this side of Chicago. You may find places as good further into the city but not in Madison, and so far not in Milwaukee, though I'm still looking. The salad bar alone is full of more than salad and makes a better meal option than anywhere else, and that's before you add the top notch array of 9 different meats grilled over charcoal, all you can eat! If I lived closer I'd weigh a lot more. The only place I enjoyed as much was Chef Mickey's Signature Restaurant at Disney World."
    Dined on 7/2/2014
  • "We visited Texas de Brazil for the first time and were overwhelmed by the offerings--in a good way! The salad bar was full of unique items and the main course is a carnivore's dream. The gauchos provided us with a constant array of meats, even remembering that my husband wanted well done and had well done meat every time they returned to the table. Hostess, manager and server were willing to explain things to first-timers. A couple of small negatives to mention--everything on the salad bar wasn't labeled and I wasn't sure what a few items were so I didn't try them. Also of the 16 meats named on the online menu, we were not offered beef ribs, pork ribs or chicken sausage. All in all, it was a great experience and we will definitely return."
    Dined on 7/1/2014
  • "This was my third time coming here. I was with a group the first time and with family the other two. We had great service every time and excellent food. It is a little pricey so we will save it for special occasions, which keeps it new and worth the wait! It is well worth the cost; brunch includes drinks and dessert. We will be back!"
    Dined on 6/29/2014
  • "Food good but overpriced. Best option, do almost the same menu for 1/2 price. But, quality of food is good, very good. Great salad bar."
    Dined on 6/27/2014
  • "I've been to numerous brazilian steakhouses and Texas de Brazil is the only one i keep going back to. The meats are done consistently (flavors and quality doesn't change from visit to visit). The servers are friendly and informative. You can ask for anything and they will make it happen."
    Dined on 6/22/2014
  • "We really enjoyed our visit to Texas de Brazil to celebrate a college graduation. The salad bar is filled with interesting choices. The lobster bisque was amazing! The servers who brought the meat selections to the table were friendly, and it seemed like they were there almost immediately when you turned over the disk to green. (If you don't want to be interrupted, just turn the disk to red.) Our favorites were the flank steak and garlic sirloin. The side dishes were delicious as well. They have some wonderful dessert choices. Get one to share!"
    Dined on 6/21/2014
  • "This is a very amazing place to eat, and very beautiful, but the price seems to keep going up, and I am just wondering how high it is going to go."
    Dined on 6/17/2014
  • "The sirloin and flank steaks were tougher than the leather in my shoes. The filet and lamb were decent, but you're better off spending the 45 plus dollars on a great piece of steak at a reputable steak house."
    Dined on 6/15/2014
  • "The food was amazing!! Loved all the choices on salad bar and the meat!! Our kids even tried new foods and enjoyed them. The service, on the other hand, was very slow when it came to refilling our waters and drinks. We would have for sure enjoyed another cocktail or beer if anyone would have come to our table to ask."
    Dined on 6/15/2014
  • "The food, as always, is excellent. All of the meats are cooked to perfection and are endless. The salad bar is fresh and well kept and has nice variety. The service is good, but not great. The guys who bring the meat around all seemed bothered to be doing their jobs, aggressively putting their plate on the table and pushing our plates and glasses of wine hastily when they were not even in the way. Our server was very nice, but not very personable and it was hard to hear her, she was just very quiet, but again, nice enough. We were there to celebrate our wedding anniversary and I just don't think we would go back for a special occasion, it's not intimate enough and the service is not up to par for such an occasion."
    Dined on 6/12/2014
  • "The service was outstanding. Our waiter catered to all our needs, ensured out beverages were regularly refilled, and explained the menu choices. The food is excellent, not skimping on the quality of the meat or the choices."
    Dined on 6/6/2014
  • "Food was great. The only problem was that we made a reservation for 7 but we were not seated until about 10 past, despite arriving early in an attempt to get seated sooner. Once seated, management went out of the way to see to our needs including providing a specialty dish request. "
    Dined on 5/25/2014
  • "Texas de Brazil is always a dining delight. The salad bar is absolutely delicious and has the only potato salad anywhere that I enjoy. The au gratin potatoes will melt in your mouth and the seasoned meats will leave you delirious."
    Dined on 5/12/2014
  • "I have been here multiple times and food and service is always excellent! "
    Dined on 4/29/2014
  • "Had lunch here a few times now. Terrific place. Will go together?"
    Dined on 4/22/2014
  • "If you are up for a little adventure and love barbequed meat, this is your place. The soup, salad and sides were delicious as well."
    Dined on 4/21/2014
  • "Our waiter was very talkative. Was not a happy guy to be working there and my friend and I felt a bit uncomfortable. Food was great, love the place but not to happy with our waiter. Cynthia Leyva"
    Dined on 4/21/2014
  • "We had reservations on a Saturday night, and walked in to a half empty restaurant. All the more reason we found it strange to be seated at a small table practically in the salad bar. Salad bar offerings were good. Meat was just okay. Many of the "medium" selections ended up being quite rare. Also the concept of red and green disc was often ignored by the servers. They kept interrupting and asking if we wanted what they were taking around, even though both of our discs were clearly on red. Our actual waitress had what sounded like an Eastern European accent, and spoke barely above a whisper. We frequently had to ask her to repeat herself. All in all, it was kind of a disappointment. Too much money for the food quality and service."
    Dined on 4/19/2014