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  • Tellers: An American Chophouse

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Tellers: An American Chophouse
Tellers: An American Chophouse

Tellers: An American Chophouse Details

  • Dining Style: Fine Dining
  • Website: http://www.tellerschophouse.com
  • Phone: (631) 277-7070
  • Hours of Operation: Lunch: Monday through Friday 11:30AM - 2:30PM.

    Dinner: Monday through Thursday 5:00PM - 10:00PM. Friday and Saturday 5:00PM - 11:00PM. Sunday 3:00PM - 9:00PM.

    Gold Bar: Monday through Thursday 11:30AM - Midnight. Friday 11:30AM - 1:00AM. Saturday 5PM - 1AM. Sunday 3:00PM - 11:00PM.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Continental, Seafood
  • Executive Chef: Edward Villatoro
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine
  • Catering: Available; visit our website for more information, menus and room photos or please contact Tellers directly at 631.277.7070
  • Private Party Facilities: Private functions available up to 100 guests. Visit our website for more information and room photos or please contact Tellers directly.
  • Private Party Contact: Lisa Factor (631) 277-7070
  • Entertainment: Please call for dates and times 631.277.7070 or check our "calendar of events" on our website for more details. www.tellerschophouse.com
  • Special Events & Promotions: Available; visit our website for more information, menus and room photos or please contact Tellers directly at 631.277.7070

Getting there

  • Cross Street: Islip Ave Route 111
  • Public Transit: Islip Train Station
  • Parking: Private Lot
  • Parking Details: Valet Parking is available on Friday and Saturday nights.
A word from Tellers: An American Chophouse
Tellers defines an American Chophouse with classic steakhouse fare and contemporary twists on American themes. Premium cordials are offered in the Gold Bar and the extensive wine list has received awards from Wine Spectator.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "No matter what type of steak they have, they are all amazing. I don't think you'll find anyplace that provides better customer service."
    Dined on 7/22/2014
  • "must get the "burnt broccoli"-that is the name of the side dish-It was delicious"
    Dined on 7/19/2014
  • "Everything we had starting with the duck fat fries were delicious. The entire staff including Sommelier where friendly and helpful."
    Dined on 7/19/2014
  • "Should be rated 6 star....Exceeds 5 star. Great service,food,My wife ordered the wellington,I ordered the NY Strip.No review,Just go there and try it."
    Dined on 7/17/2014
  • "If you are looking for a good steak dinner, you can't go wrong with Tellers. They are always on the money with their food. The steaks always come out as you ordered them with absolutely no surprises. The starters and sides were all excellent. You have to order the duck fat french fries while you are looking over the menu. They are surprisingly good. The wait staff is friendly and attentive without being cloting or intrusive. This can be a tough balance to strike."
    Dined on 7/17/2014
  • "The food, the service, the atmosphere, everything was excellent! If you are in the mood for a great steak, Teller's is the place to go!!!"
    Dined on 7/15/2014
  • "I was with a party of seven, including teens. The staff was extremely accomodating and the food was outstanding. I look forward to returning."
    Dined on 7/15/2014
  • "This was my second time there and the food and service is amazing. The waiters are always so friendly and attentive. I will be going back many more times"
    Dined on 7/12/2014
  • "Delicious food, very pricey. Blueberry cheesecake also wonderful! Tables for two are too close together ."
    Dined on 7/12/2014
  • "Our bachelor party group was so well accommodated. Staff was very attentive and the food was off-the-charts amazing."
    Dined on 7/12/2014
  • "Tellers was wonderful, Open Table was not... You boxed us in with either a 5 or 9 pm reservation, a 6 or 6:30 reservation was easily available !"
    Dined on 7/12/2014
  • "Appetizers and Steaks were awesome! We weren't thrilled with the duck fries or the mushrooms. We had the raw clams and baked clams to start. They were good, fresh and no sand! I had the filet Mignon wellington and that was so delicious! It was prepared to perfection! And the presentation was perfect! My husband had the steak and it was also perfect. Cooked to his liking! My husband and I both had drinks. The wine was excellent. I just thought the prices were very high! We've been to many steak houses and prices are always high but Tellers is even higher! We will go back just not as quickly."
    Dined on 7/5/2014
  • "This is a spot we go to for our anniversary/birthday dinners and always have great service and food."
    Dined on 7/3/2014
  • "steak was excellent, duck fries were basically fries in small cups, they need to work on their tomato salad not what we expected service was very good dessert was really great"
    Dined on 6/30/2014
  • "I love this restaurant, but I made a huge mistake accepting to be seated at the bar because the main dining room was full -not my fault, I booked in advance!!- the blonde lady attending that area (3 tables and the bar) was just not caring, too busy. The A/C was terribly high that I was almost shivering wishing so hard to leave. This kind of restaurant can't afford having a one lady with a waiter to cover a dining area, just can't. I had the usual surf & turf and I paid the same as usual (around $160 for dinner for two including drinks) without the fancy, classy and great service you get at the main dining room."
    Dined on 6/28/2014
  • "We went to Tellers for our 42 wedding anniversary the food was wonderful the service was outstanding. We will not wait until our next anniversary to go back"
    Dined on 6/24/2014
  • "The service was excellent. Didn't have to ask for anything, everyone was very attentive. My steak was cooked perfectly and my son's burger was nice and juicy. I will gladly go back there again."
    Dined on 6/22/2014
  • "You can never go wrong here, the service, food and wine list is outstanding, this is a must visit resturant!"
    Dined on 6/17/2014
  • "The food was excellent, altho expensive. We've eaten here before and "Dad" chose this restaurant for his Fathers' Day celebration dinner. The portions were large and satisfying. The sides were wonderfully executed and delicious too. We will definitely return."
    Dined on 6/15/2014
  • "The food was terrific and the atmosphere was fine. The service was a tad slow The Sunday price-fix is a great value at $45 per Excellent choice for an occasion or just a great meal!"
    Dined on 6/8/2014
  • "I ordered porterhouse for 2 cooked medium. It came out so rare that I had to send it back. Normally I prefer not to send anything back. So when that happens you have your side dishes without the entree. I remember the porterhouse tasting better last time I was there."
    Dined on 6/8/2014
  • "Had the Wellington and it was as good as it gets. The french fries in duck fat were a real treat and the best deal on the menu. Shrimp and Lobster wontons were unique and delicious. "
    Dined on 6/7/2014
  • "You can't miss the ny strip cooked to perfection + steamed maine lobster for two. A little pricey but really WORTH IT!!!"
    Dined on 6/6/2014
  • "Let me start off by saying for a number of years this was my favorite restaurant. In the past few years though it just hasnt been that great for the money. Lets be honest, its expensive. and when you are spending a few hundred dollars on a dinner for two people you expect it to be perfect. When I go to Tellers I get a steak. The previous time I went I had gotten the rib eye and it was so over the top fatty that it just wasnt enjoyable. Now I know a rib eye is a fattier cut and that gives it the flavor its known for but this was just way too fatty. This past time I had a medium rare boneless strip steak with the truffle parmesian topping. the topping was great. but the steak was tough. for the money, there is better."
    Dined on 6/6/2014
  • "This was an excellent experience. The wait staff were highly professional and knowledgeable. The food was delicious. The ambiance was just right. "
    Dined on 6/5/2014
  • "Our first trip to Tellers was for lunch and the four of us talked about how great the experience was. Great service, food and surroundings make a memorable combination. We will be sure to return again and introduce our family to this great place."
    Dined on 6/5/2014
  • "My guest an I had the rib eye steak the meat was done to perfection medium rare however , the steak was the worst I have ever eaten was very fatty I will never order a rib eye again"
    Dined on 5/30/2014
  • "Going to tellers you realize its going to be an expensive evening but, its well worth it. The service was fantastic and very attentive. The food was prepared perfectly. "
    Dined on 5/25/2014
  • "Steak Diane after Shrimp cocktail from luch menu excellent. Service, as always, perfect. "
    Dined on 5/23/2014
  • "Food was good, on par with other steakhouses I've been to. However seemed a little more expensive. Unfortunately, we asked for some time between appetizer and maincourse and somewhere after that the waiter kind of forgot about us. It seemed like the waiter had some regulars he was more interested in catering too. So unfortunately, I'd say we had poor service. but sometimes that's just luck of the draw. For the money that's inexcusable."
    Dined on 5/21/2014
  • "Lunch at Tellers is always a treat. Good food and affordable. A great combo. The salmon was excellent as we're the steak tips. Always great food and service at Teller's"
    Dined on 5/21/2014
    Dined on 5/21/2014
  • "Teller's is a great steakhouse that is not pretentious, & has great food and service. The bone in filet mignon and petite filet mignon were superbly moist, tender, and delicious. The caramelized onions and mushrooms on one made it all spectacular for that diner! The parmesan crust was also unique and wonderful on the filet. One guest at our table had grilled salmon and the sweet potato casserole side dish -- and was thrilled! All in all, a super dinner and friendly, knowledgeable servers. "
    Dined on 5/18/2014
  • "The food and service was amazing. This really was the best steak we've eaten in a long time. The server also made some wonderful recommendations on what we should order. We will definitely go back."
    Dined on 5/17/2014
  • "I ordered the Delmonico med rare....cooked perfect but less than delicious like I was expecting. I ordered a less expensive steak and it tasted like it....I should have spared no expense. Overall a great place but very expensive."
    Dined on 5/16/2014
  • "We liked the menu; so we went to the Tues. night dinner w paired wines. The bread remains disappointing which is sad because Tellers used to serve excellent bread. The shrimp ceviche app, was good. The small fillets with Brussels sprouts were good. The Artisinal cheeses were good. The wines served with each course were good as well."
    Dined on 5/13/2014
  • "Excellent food and great wine! Thanks for a very enjoyable Mother's Day dinner!"
    Dined on 5/11/2014
  • "I took my family to Tellers for Mother's Day and was not disappointed. Every meal at Tellers is a memorable occasion. The food was exceptional as always. The service was great - very attentive without being fawning. The meal was expensive, but you get what you pay for and Teller's is definitely worth the price."
    Dined on 5/11/2014
  • "Briefly, the food was very good; the server was excellent; the kitchen was quite slow; the chairs were exceedingly uncomfortable. Teller's charges top buck and one would expect the entire experience - food, service and atmosphere - to be first-rate. The slow kitchen, overheated room and uncomfortable chairs marred our experience."
    Dined on 5/11/2014
  • "My husband and I celebrated our 34th wedding anniversary at Tellers. Our server, Dina, was very attentive and friendly. Our meal was delicious. We enjoyed our appetizers (crab cakes and scallops) with a glass of champagne. We had a bottle of St. Emilion with our filet mignon Wellington. Dessert was great. Excellent meal, wonderful evening!"
    Dined on 5/10/2014