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  • Stone Creek - Greenwood

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Stone Creek - Greenwood
Stone Creek - Greenwood

Stone Creek - Greenwood Details

  • Dining Style: Casual Dining
  • Website: http://www.stonecreekdining.com
  • Email: crgstonecreek@crgdining.com
  • Phone: (317) 889-1200
  • Hours of Operation: Monday - Thursday, 4 pm – 10 pm
    Friday - Saturday, 4 pm – 11 pm
    Sunday - 11 am – 9 pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Italian, Steak
  • Executive Chef: Dan Barlow
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Cunningham Restaurant Group offers catering for events at any location. For more information on off-site catering, please contact our Catering Director at 317-858-8100.
  • Private Party Facilities: Consider Stone Creek Dining Company - Greenwood for your next private dining or special event on the Southside of Indianapolis.

    Our location offers several private dining options: a banquet room and conference room downstairs and a large semi-private space in the front of the restaurant.

    The banquet room downstairs is extremely versatile - perfect for large events from wedding rehearsals to business parties. The conference room downstairs offers a boardroom setup that allows for more intimate gatherings.

    We can customize our semi-private space upstairs to personalize your experience. Regardless of the space you choose, our private dining menu allows the flexibility to select from the menu or make choices based on your specific event.

    Contact Kim Whinrey at 317-889-1200 for help planning your next private dining or special event.
  • Private Party Contact: Kim Whinrey (317) 889-1200

Getting there

  • Cross Street: South of County Line Road
  • Parking: Private Lot
A word from Stone Creek - Greenwood
As part of the Cunningham Restaurant Group (CRG) family, Stone Creek Dining Company - Greenwood blends casual elegance and hearty warmth in a contemporary setting. Opened in 2003, the foundation of Stone Creek Greenwood is excellent food and outstanding service. Offering a wide variety of… sandwiches, salads, seafood, pastas, steaks, chops and chicken there is a menu selection to please everyone in your group! Relax and enjoy a drink at the beautiful bar or waterwall wall. We look forward to serving you!Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
Diner Reviews
  • "had a fantastic dinner, it was our first time trying Stone Creek and we enjoyed all aspects. From the bread and sald to the final dessert it was delicious. We will certainly go back. We both had the Filet and Mahi Mahi, they were equally delicious the only thing i would say is that if you do not like spicy then i would reccomend asking for the mahi without the added sauce, i enjoyed it, but it had a little too much kick for my wife."
    Dined on 2/28/2014
  • "I would like to know what spice mix they use in their bread oil. It is fantastic!"
    Dined on 3/4/2014
  • "Hadn't been here in awhile. It was everything I remembered and more. Great service, food and company."
    Dined on 3/1/2014
  • "As frequent guests of CRG Dining, we especially like this southside gem. Consistently good food and service. I tried a new dish (fettucinne with crab and scallops) and enjoyed the flavor combinations. We also tried a different dessert this time, the apple strudel. Once again, delicious! And when we asked about the blackberry balsamic dressing, we found that it could be purchased just like the flavored dipping oil. We definitely added that to our tab. Highly recommended."
    Dined on 2/26/2014
  • "We have great food, the staff a was super and we enjoyed two bottles of wine, it was half price bottle night. We were two couples and all of food was great. One of party is a pretty picky person when it comes to her food."
    Dined on 2/24/2014
  • "As we all know Valentines Day is very busy fir restaurants. Sometimes getting a table is impossible. Stone Creek provided the service that we are accustomed to. The hit it out of the park."
    Dined on 2/14/2014
  • "I've gone here many times before ,but this time was the first I had reserved a table. Really good food!"
    Dined on 2/23/2014
  • "This is a family favorite. The food has been consistent and delicious. The kids menu offers basics and a few better options for more experienced mini-diners. They do a great job accommodating those needing a gluten-free meal. Looking forward to my next meal there."
    Dined on 2/22/2014
  • "I reserved a table for my husband's birthday, and we were seated in the basement. Never been in the basement. Felt just like eating in a basement. Very disappointed since I made a reservation. I love the food, but may not go back - at least not any time soon."
    Dined on 2/21/2014
  • "First of all, half price wine night makes Mondays really terrific. We are working our way through the menu here and have yet to find something we don't enjoy. The service is always friendly and efficient, the food fresh and tasty, the prices very reasonable."
    Dined on 1/13/2014
  • "There were a party of 4 for Valentines Day, our reservations were for 8;30. We arrived at 7:45 and sat in the bar for a drink, within 15 minutes we were seated. I ordered the special "sea bass" and it was very good, my husban loves the campfire fettetuni. The other couple both ordered steaks and they were out of the prime rib so he ordred a different steak. They both said the food was good. We go here about once a month and always have a good dinner and good servive. The 3 bottles of wine were also Very Good :)"
    Dined on 2/14/2014
  • "I always enjoy dining at Stone Creek on a special occassion. I love the atmosphre and the food is terrific and reasonably priced fro the quality. The server we had was not the best Partnered Jamie on 05-15-2014. He seemed like he would rather be somewhere else. Although I don't like a waiter that hovers too much I do like attention. He forgot to bring the bread and had to be reminded during the meal. It is why he only received a 10% tip when we normally give 15% or 20% for exceptional service."
    Dined on 2/15/2014
  • "We had a really nice dinner. Good service by Brittany and the food (sea bass and prime rib) were terrific. The seven field salad is a real treat too."
    Dined on 2/15/2014
  • "Stone Creek in Greenwood has become our Go-To place for special occasions. This isn't a pop in for a quick bite restaurant . This is a take your time and Savor your surroundings, drinks, and food. There has never in all the times we've been there been a moment of dissatisfaction. The staff goes above and beyond to cater and satisfy, the chefs are so distinctly culinary trained and the ambience is perfect. Thank you Stone Creek for making our Special moments memorable!"
    Dined on 2/15/2014
  • "Food was GREAT, service was AWESOME. We were seated ahead of our reservation. Only downside to the experience was how close the tables were. (It was a long booth bench with several tables set up) I did not enjoy hearing about the lady's colonoscopy on my left nor did i enjoy the (odd) couple on my right trying to plan their cuddle time. Even though some of it was rather amusing it was not a pretty image. But, I do LOVE this restaurant, food and service are always exceptional."
    Dined on 2/15/2014
  • "The Greenwood area is void of the abundance of eateries you find downtown or in the Carmel/Fishers area but when we get it right we get it right. Folks are very discerning of the food served and we expect good service for a good price. Stone Creek delivers on both of these fronts. Made reservations for Valentine's Day, one of the busiest restaurant days. There were no problems getting to our table on time. We enjoyed the evening and encourage all southsiders to stand up and support the few quality restaurants we have because if you do not we will lose the few true gems we have. Some improvements to the entrance area and seating while you wait for your table are needed. Lighting is too low. Could not read menu or wine list."
    Dined on 2/14/2014
  • "My wife & I celebrated Valentine's weekend in the Indianapolis area, and we decided to try Stone Creek for the first time. We were not disappointed. I had the Chicken Scallopini and my wife had a surf & turf type of combo featuring fillet minion and scallops. Everything was absolutely delicious and the dessert was heavenly. The service was top-notch. I would highly recommend this restaurant to anyone."
    Dined on 2/15/2014
  • "Food was great as usual, since this was a special occasion for dinning, Valentines Day we did expect a crowd. Seating was our only complaint, in the basement at the bottom of the stairs with cold drafts constantly."
    Dined on 2/14/2014
  • "this place is quickly becoming my wife and my favorite place. the food is always perfect and the service is awesome. The overall pricing is great for what you get. I strongly recommend this place."
    Dined on 2/14/2014
  • "I have found that Valentine's Day is a day when the service is usually rushed, the food poorly prepared and reserved seating is always late. Stone Creek exceeded my expectations on all three counts! We received outstanding service and the was food expertly prepared and nicely presented."
    Dined on 2/14/2014
  • "My meal overall was very good. I was not impressed with the mahi mahi. I tasted more of the Mexican topping than the actual fish. It was overly salty as well. The sauteed shrimp was scrumptious, mixed veggies were cooked well, the baked potato was decent & the bread & oil were outstanding. Our server was wonderful & the wine was delicious (small amount in a big glass though)."
    Dined on 2/13/2014
  • "Starting with the appetizers ( try the Spicy Garlic Shrimp ! ) the whole dining experience at Stone Creek is top notch. The waiters are knowledgeable and attentive, the timing on the courses is spot on, and the quality is as good as we have found anywhere. You will not be disappointed !!"
    Dined on 2/14/2014
  • "This was a last min decision for all the other places I wanted to take my wife were already booked two weeks out and I must say that I'm glad that they were. The food was amazing and for the price was excellent. The menu has a lot of variety as well. Love the arrangement of the restaurant. Had a nice cozy feel to it. Definitely will be going back."
    Dined on 2/14/2014
  • "My wife and I are regulars at Stone Creek Dining Company in Greenwood. We arrived 10 minutes prior to our 7:00 reservation and was seated promptly within 5 minutes. The hostess led us down into the basement and sat us at a tiny round table in a high traffic area. We didnt say anything thinking that this was our favorite servers section whom we had requested. After 5 minutes, we were greeted by our server but it was not who we expected. I am not one to complain so we just went with the flow. The noise from people walking above was loud. Food was excellent as always, but very disappointed that our requests were ignored. The basement felt like it was an overflow area and I will object to being seated there in the future."
    Dined on 2/14/2014
  • "I wasn't sure what to expect because driving down SR 135, the place always looks dead. I didn't realize the entrance was in the rear :). The atmosphere & service was good. My husband & I like to try a new 'fine dining' restaurant every special holiday. I wouldn't say the steak was as tender or good as you would find at St Elmo's or Morton's but the cost is also half of what you'd pay at one of those places. The filet was good though. I ordered medium & got it cooked that way. Some restaurants think medium is still purple & draining blood. The cook at Stone Creek got it right. The roasted asparagus is the best I've had anywhere & the crispy calamari appetizer has a sauce that is delicious. I have a new place to eat for just because nights."
    Dined on 2/14/2014
  • "Great place for dinner and if you go ask for Jerrod as your waiter as he is one of the most likeable waiters we have encountered in a long time. Takes very good care of you and always with a smile."
    Dined on 2/14/2014
  • "We had a reservation for 715. We got there about 650. We got seated about 720. The table we sat next to was very loud. The table we sat at was so dark we could not read the menu. We ordered our drinks and appetizers and it took forever to get. We ordered the beef bistros. It had two pieces of meat on there. We finally got our food probably about 40 minutes after our salads. The entrees we got were very good which probably saved the evening. When our friends ran out of their drinks and waited and waited I offered my water."
    Dined on 2/14/2014
  • "We live close and eat here often. We always enjoy our food and our service. Usually we can never finish all we are served, large servings."
    Dined on 12/31/2013
  • "One of the best Greenwood restaurants dine at. The food across the board is great."
    Dined on 2/9/2014
  • "Love the ease of making my reservation quickly with the mobile app & walking right in for seating. Waiter was good, food was good, pleasant experience."
    Dined on 2/1/2014
  • "It was nice and clean. Staff was friendly. My steak was rare and had to be sent back because I wanted mediam well. They put it back on the grill and quickly fixed it. However my loaded potato wedges were rubbery- hard in top, so I figured they probably sat under a heat lamp while they were fixing my steak. They were not hot and was unable to eat them. I don't like to complain so I didn't say anything. My steak was good. The server needed to come back more often. It took a long time in between and my daughter wanted desert (it was her birthday dinner) and then a long time to get the check. There were 4 of us and we all liked our dining experience. We will be back. It was our first time dining at Stone Crk."
    Dined on 1/26/2014
  • "One of the best steaks I have had in a long time. Ordered the filet medium rare and that is what I got! Normally places over cook, but this was absolute perfection. It was a melt-in-your-mouth delicious steak!"
    Dined on 1/18/2014
  • "We took our neighbors out to dinner as a thank you. We had been to the restaurant one other time many years and really didn't remember much about that first dining experience. I can't say enough about what a pleasant experience we had at our most recent trip. The waiter gave exemplary service and the food was delicious. We did make a reservation and were seated immediately upon arrival. The restaurant is beautiful. It is close to our home and we plan to visit again very soon!"
    Dined on 1/11/2014
  • "Great place for girlfriends to meet and cathch up. Good food variety. Friendly service all around."
    Dined on 1/15/2014
  • "We really enjoy going to Stone Creek for dinner. They have a menu that offers something for everyone - the steaks are great, I love the Seven Field salad and recently we tried the pork tenderloin sandwich, which was really good. I also love it that I can make a reservation!"
    Dined on 1/4/2014
  • "Much better than my last visit a few years ago. Good Steak and Salmon, really like the Blackberry house dressing. Apple strudel dessert was over priced and average for $7. Garrett did a great job serving us. Thanks, we'll be back."
    Dined on 1/12/2014
  • "My friends and I usually get together at Stone Creek for our special occasions. We love the great service and the manager is wonderful to us."
    Dined on 1/10/2014
  • "We haven't been here in a while and we had a reason to celebrate. The food was excellent. Our waitress was ok but really didn't check on us. My son needed a water refill that never came."
    Dined on 1/10/2014
  • "We reserved a spot of a holiday party to celebrate two new babies to our group. The room down stairs was nice and the area private so we could enjoy out evening. They adjusted for our last minute addition of 3 guests without problem and our server was patient and helpful. We hung out without feeling pressured for time and would come back here again."
    Dined on 1/4/2014
  • "We had an early New Year's Eve dinner at Stonecreek. The restaurant was already crowded at 5 PM. Our food was served very hot and was very tasty and correctly cooked. The service was very good."
    Dined on 12/31/2013
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