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Le Pigeon, Portland, OR
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Le Pigeon

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Visa Dining Collection

$50 and over
Contemporary American
738 E Burnside St, Portland, OR 97214

Make a reservation

2 people
7:00 PM
Booked 16 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Great for fine wines
  • Innovative
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.

Why they're an Icon

Executive chef: Gabriel Rucker

  • Award icon
    James Beard Award2013
  • Award icon
    James Beard Award2011

From the OpenTable editors: When Le Pigeon opened in 2006, it put Portland on the culinary map. The best seats in the intimate, brick-walled dining room are at the chef’s counter, where you’ll get a front row view of multi-James Beard Award-winner Gabriel Rucker’s dazzling, French-forward dishes. Cap the evening with playful desserts that could include foie gras profiteroles or a glass from the luscious Oregon- and French-centric wine list.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American, French American
  • Hours of operation
    Dinner Mon–Sat 5:00 pm–10:00 pm Sun 4:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Award-winning
    1. James Beard Award 2013
    2. James Beard Award 2011
  • Neighborhood
    Southeast Portland
  • Cross street
    8th Avenue
  • Parking details
    Street Parking
  • Public transit
    #12 and #20 buses.
  • Additional
    Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Gluten-free Options, Wheelchair Access, Wine

Experiences

  • Chef's Tasting Menu (Chef's Counter)

    $140.00 per person

    Multiple dates available
    Reservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.
  • Chef's Tasting Menu (Main Dining)

    $140.00 per person

    Multiple dates available
    Reservations are recommended, as walk-in seating will most likely not be available. We offer two tasting menus, an omnivore and a vegetarian, which you may select once seated. The tasting menus are $140/person, with no a la carte menu offered. We require a credit card to make the reservation. Cancellations for any reason are permitted up until 24 hours before the reservation time. Cancellations made within 24 hours of the reservation time will be charged $140 person. Please indicate all dietary restrictions at this time. Our menus cannot be modified to be DAIRY FREE, ALLIUM FREE or VEGAN. If you have questions regarding dietary modifications, please reach out to us directly at (503) 546-8796.

What 1,691 people are saying

Le Pigeon reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Portland / Oregon

    Contemporary American

  • Portland

    Best Service

  • Portland

    Great for fine wines

  • Portland

    Romantic

Review summary

AI-generated from verified diner reviews
Le Pigeon offers an unforgettable dining experience with "amazing food and service" and "fantastic tasting menus" that are both "inventive and delicious." The ambiance is "lovely, understated, and comfortable," with staff providing "attentive, welcoming, and friendly" service. The wine pairings are "exceptional," perfectly complementing the creative cuisine.
1,691 Reviews
  1. Jeri

    New York City2 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Le Pigeon is a cozy little restaurant serving up crazy good imaginative food, using many locally sourced elements. The staff is knowledgeable and pleasant, as are the busy chefs in the open kitchen. When they had the time they were happy to answer all the questions that we, and other guests, peppered them with. A great experience for a special occasion!

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  2. M

    Portland / Oregon2 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Le Pigeon is a foodies dream. The menu is a fixed menu, and it changes every month or two. We went for our anniversary dinner and sat at the chef's counter. The chefs were meticulous with their cooking and plating and very friendly. The staff were professional yet open and friendly. We chose the omnivore menu and also got a wine pairing. The person who matches the wine with each dish does an excellent job. This dinner ranks in my top 5 meals ever. Each plating is thought out, offering the main flavor, and the rest of the plate provides the balance of savory or sweet, with the perfect acid balance. I will be keeping an eye open for their next menu change and see what is new for me to experience. (See their website, which shows the current menu for both their omnivore and vegetarian menu.) If you love trying new flavors or old ones with a twist, Le Pigeon is the place to try. If you're just looking to get drinks, or drinks and snacks, go next door to Canard. (Same head chef.)

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  3. Sue

    Portland / Oregon1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The omnivore menu was a revelation and just the right amount to call "dinner" The paired wines enhanced each course beautifully. Each plate was beautiful and delicious. The service was prompt, polite, and very knowledgeable. This isn't a place one can visit often on a limited budget, but each occasion will, I promise you, be memorable!

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  4. Marcia

    Portland / Oregon2 reviews

    4.0

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were very happy with our menu and the wine pairings. Our waitstaff was very attentive and engaging along with Anna being VERY knowledgeable about the wine. The restaurant is very intimate and well appointed. It was fun to see the Chef behind the counter doing what Chefs do! We would return in a heartbeat.

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  5. vu

    San Diego5 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    First time and it was solid! Did the omnivore tasting and every dish was great from start to finish. Would come again for the seasonal changes

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  6. Stacy

    Portland / Oregon1 review

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic menu, engaging counter seating experience. Thoroughly enjoyed the experience.

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  7. Jim VIP

    Washington, D.C. Area7 reviews

    5.0

    Dined on June 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unbelievable food, drink and service! One of the best meals I’ve ever had!

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  8. Paul

    Seattle / Eastern Washington1 review

    5.0

    Dined on June 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful experience! The menu was creative, the food beautifully presented, and portions satisfying. The service was fantastic.

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  9. Jennifer

    Washington, D.C. Area39 reviews

    5.0

    Dined on June 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had the omnivore and vegetarian tasting menus with the premium wine pairings. The wines were interesting and well matched to the food. Really enjoyed the experience.

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  10. Richie

    Las Vegas2 reviews

    5.0

    Dined on May 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and experience! The service was impeccable and the food looked and tasted amazing.

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FAQs

Le Pigeon is rated 4.9 stars by 1691 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Portland / Oregon
  4. Portland
  5. Southeast Portland

Make a reservation

2 people
7:00 PM
Booked 16 times today
Experiences are available.
Google Map for Le Pigeon

738 E Burnside St, Portland, OR 97214

Additional information

  • Award-winning
    1. James Beard Award 2013
    2. James Beard Award 2011
  • Cross street
    8th Avenue
  • Neighborhood
    Southeast Portland
  • Hours of operation
    Dinner Mon–Sat 5:00 pm–10:00 pm Sun 4:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Contemporary American, French American
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    #12 and #20 buses.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Gluten-free Options, Wheelchair Access, Wine
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