Brasserie Max & Julie

Lunch - Crepes Salees

• Country Ham Or jambon De Paris$5.90

• Country Ham Or jambon De Paris, Swiss Cheese$6.50

• Eggs, Country Ham Or jambon De Paris Or Bacon$6.00

• Eggs, Country Ham Or jambon De Paris Or Bacon, Swiss Cheese$6.50

• Saumon Fume, Creme Fraiche, Capers$7.50

• Spinach And Swiss Cheese$5.90

Lunch - Gaufres Salees

2 Salted Waffles Per Order

• Duck Confit And Wild Mushrooms$9.50

• Smoked Salmon, Asparagus, Poached Egg$8.50

• Cream Spinach, Lardons, Poached Egg$7.95

Lunch - Sandwiches, Croques Et Specialties

Add Chicken, Blue Cheese Or Anchovies $2.00

• Croque Monsieur$9.50

  a slightly roasted slice of country bread topped with ham, bechamel sauce and cheese

• Croque Madame$10.50

  same as the croque monsieur and topped with an egg sunny side up

• Le Parisien$7.95

  baguette with ham and butter

• Le Basque$7.95

  baguette with cured ham "prosciutto" style and butter

• Sandwich Au Rosbif Mimolette Et Roquette$9.95

  baguette, roast beef, mimolette cheese, arugula salad, tomato and mayonnaise

• Le Bresse$8.95

  roasted chicken tossed with mayonnaise, celery, onions, capers and herbs

• Le Normandie$8.95

  roasted turkey, brie, and pear sauce

Plats Du Jour (lunch Special)

• Parmentier Maison Au Gout Du Jour$13.95

  house made parmentier. (tuesday)

• Crevettes Provencales$14.95

  provencale style shrimp. (wednesday)

• Coq Au Vin$12.50

  chicken cooked in red wine. (thursday)

• Filet De Truite Meuniere$12.00

  trout filet meuniere. (friday)

3 Course Lunch Menu

3 Course Lunch Menu $19.95

• House Salad

• Special Of The Day

• Choice Of Ile Flottante, CrEme Caramel Or Sorbet

Dinner - Appetizers

• Soupe Du Jour$6.50

  soup of the day

• Soupe a Loignon$5.95

  onion soup

• Salade Nicoise$12.95

  nicoise salad

• Foie Gras Maison$13.50

  house made fresh foie gras

• Pate Maison$6.95

  house made fresh pate

• Assiette De Charcuterie$14.50

  assorted deli plate

• Gateau Decrevisse Louisiannaise$12.95

  crawfish cake over frisee lettuce and lardons

• Os a Moelle$7.95

  roasted bone marrow sprinkled with guerande salt

• Salade Landaise$9.50

  sauteed chicken livers and lardons over frisee lettuce topped with soft poached egg

• Salade De Chevre$7.50

  goat cheese salad

• Salade Max And Julie$8.50

  green salad with shaved celeriac and fennel toasted hazelnuts and orange vinaigrette

• Melee Dendives Aux Pommes Et Aux Betteraves$9.95

  endives, apples and roasted beats salad

• Blue Cheese Salad$8.95

  arugula, blue cheese , poached pear and walnut

• Caesar Salad$7.95

  our chef's rendition of the famous salad

• Tomato Salad$6.95

  sliced tomatoes topped with basil and balsamic vinaigrette

Dinner - Entrees (nos Grillades)

On The Grill

• Entrecote a Los$28.00

  14oz ribeye

• Filet De Boeuf Grille$27.50

  8oz beef filet

• Chateaubriand Pour Deux$55.00

  beef filet chateaubriand served for two

• Cote De Porc$21.50

  pork chop

• Steak a Cheval$15.50

  10 oz of freshly ground beef chuck grilled and topped with an egg sunny side up

• Carre Dagneau$28.00

  rack of lamb

• Darne De Saumon Grillee$15.50

  grilled salmon steak

Dinner - Entrees (plats Regionnaux )

Regional Dishes

• Petit Poulet Saute Forestiere$16.50

  sauteed chicken forestiere style

• Boeuf Bourguignon$19.00

  traditional burgundian beef stew

• Steak Au Poivre$28.50

  pepper steak with pommes dauphines

• Steak Tartar Et Frites$25.50

  freshly ground beef filet served raw with an assortment of spices and herbs served with french fries

• Boeuf a La Wayne$22.00

  sauteed beef served with an assortment of sauces

• Ris De Veau a Lancienne$20.50

  sauteed veal sweetbreads served with a mushroom madeira sauce

• Canard Au Deux Cuissons Miel Et Lavande$25.50

  duck two ways roasted in lavender and honey

• Cassoulet$26.00

  traditional cassoulet "toulousain style"

Dinner - Entrees (fruits De La Mer)

Seafood

• Raie Grenobloise$18.95

  skate wing with capers and croutons, lemon butter sauce

• Truite a La Provencale$19.95

  roasted trout provencale

• Bouillabaisse Maison$27.95

  our own rendition of this traditional fishermen soup dish

• Poisson Du Jour

  fish of the day

  • Mkt

Dinner - Fromages

• 3 - Assorted Cheeses$9.95

• 5 - Assorted Cheeses$15.95

Dinner - Assiette D'huitres (fresh North East Coast Oysters)

• La Douzaine

  • One Dozen$265.00

• La Demi-douzaine

  • 1/2 A Dozen$13.50

• Frites ( French Fries)

  • 3

• Assortiment De Legumes (mixed Veggies)

  • 5.50

• Pommes Dauphines ( Mashed Potatoes)

  • 3.95

• Champignons (sauteed Mushrooms)

  • 5.95

• Gratin De Chou-fleur (cauliflower Gratin)

  • 4.95

• Riz Pilaf

  • 2.95

• Bearnaise

  • 3.75

• Bordelaise

  • 2.50

• Gribiche

  • 2.75

• Hollandaise

  • 3.75

• Sauce Moutarde

  • 3.95

• Champignon Et Madeire

  • 4.50

Dinner - Desserts

• Gateau Au Chocolat Et Nougatine De Pistache$6.50

  chocolate cake and pistachio nougatine

• Sorbet Du Jour$5.50

  sorbet of the day

• Tarte Meringue Au Citron$6.50

  lemon tart topped with meringue

• Souffle Ma$9.95

  house souffle

• Profiteroles$6.95

  puff pastry stuffed with vanilla ice cream and topped with warm chocolate

• Ile Flottante$5.95

  floating island

• Tarte Ta$7.50

  upside down caramel apple tart topped with creme fraiche

• Creme Caramel$4.95

  caramel flan

Cafe Gourmand

Our Latest Addition To Our Traditional Menu.

• Cafe Gourmand

  an assortment of 5 different bite size desserts accompanied by your choice of cafe, espresso, cappucino cafe latte or tea

Dinner - Pression (on Tap)

• 1664 Kronenbourd$4.75

• Stella Artois$6.95

• Bass$6.50

Dinner - Bouteilles (by The Bottle)

• Carlsber$4.50

• Leffe$5.95

• Fisher Amber$6.50

• Fisher Blonde$4.95