Hors d'Oeuvres
Tureen French Onion SoupUSD 16.00
gratinée au gruyère
Chilled Gazpacho AndalouseUSD 14.00
toasted olive oil croutons
Ahi Tuna Tartare*USD 22.00
hass avocado, soy, pickled ginger
Classic Parisienne Steak Tartare*USD 20.00
watercress, toast points
Mustard Crusted Pork BellyUSD 17.00
lightly pickled vegetables
Sauteed La Belle Farms Foie GrasUSD 24.00
huckleberry port wine sauce
Specialty Jumbo Lump Crab CakeUSD 27.00
grain mustard beurre blanc
Crisped Duck Leg ConfitUSD 20.00
frisée salade, crisped duck potatoes
Jambon & Asparagus*USD 19.00
thin sliced prosciutto, warm jumbo asparagus, poached egg, mustard vinaigrette
Jumbo Florida Shrimp in Thin Crisped PastryUSD 19.00
lemon aioli
Mussels "Le Coze"USD 18.00
white wine, shallots, garlic, cream
- PetitUSD 18.00
- GrandeUSD 29.00
Burgundy Escargot "En Croûte"USD 18.00
parsley garlic butter, puff pastry tops
- Demi Douzaine (6)USD 18.00
Les Salades
CaesarUSD 14.00
au parmigian, baguette croutons, Sicilian white anchovy
MesclunUSD 12.00
hand picked lettuces, dijon vinaigrette
Belgian EndiveUSD 15.00
rouge et noir bleu cheese, walnuts, apple
Frisée Lettuce aux Lardons*USD 15.00
poached egg, bacon lardons, baguette croutons
Pickled Baby Beets & Goat CheeseUSD 15.00
mâche lettuce, vinaigrette
Burrata Mozzarella, Heirloom Tomato & ArugulaUSD 17.00
champagne vinaigrette
Plat Les Trois Fromages
Plat Les Trois FromagesUSD 0.00
Chef selected three French cheeses, fresh candied fruit, raisin walnut toast
- MKTUSD 0.00
Le Bar à Huitres - Oyster on Ice
Demi Douzaine (6) $20, Douzaine (12) $38
Bluepoint - Li Sound*
Wellfleet - Cape Cod*
Pour la Table
Table Snacks to Share
GougèresUSD 12.00
light gruyère cheese puffs ~ basket
Rillettes de SaumonUSD 12.00
fresh cold smoked salmon spread, toast points
Melted Swiss Raclette CheeseUSD 12.00
baguette toast
Tartes
The Traditional French Pizzas
Mushroom & Truffle EssenceUSD 19.00
gruyère & fontina cheese
Bistro Smoked SalmonUSD 19.00
crème fraîche, capers, minced red onion
Heirloom Tomato & BasilUSD 19.00
gruyère & fontina cheese
Charcuterie
Artisanal Three Salami TastingUSD 16.00
cornichon pickles, grain mustard
"Traditional Country Pâté" Chef Gary's SpecialtyUSD 18.00
cornichon pickles, grain mustard, baguette toast
Classic Fresh Chicken Liver Terrine au CognacUSD 18.00
petit salade vinaigrette, grilled baguette
"Le Grand Plat" Charcuterie BoardUSD 29.00
traditional country pâté, artisanal salami prosciutto di parma & chicken liver terrine
Les Entrées
Florida Shrimp Sautee "Provencal"USD 29.00
crushed tomatoes, herbs de provence, shallot white wine, fingerling potatoes
Sautée GA Mountain Trout "Amandine"USD 29.00
toasted almonds, brown butter, pomme pureé, green beans
Faroe Islands Salmon Sautee Jardiniere*USD 32.00
diced vegetable golden quinoa, fresh citrus olive oil emulsion
Maine Sea Scallops St. JacquesUSD 35.00
asparagus, pomme pureé, sorrel white wine nage
Sautee Loup de Mer European Sea BassUSD 30.00
melted spinach, fingerling potatoes, lemon e.v. olive oil emulsion
Skate WingUSD 28.00
brown butter, nonpareil capers, spinach, steamed fingerling potatoes
Fresh Seafood Tagliatelle PastaUSD 30.00
shrimp, scallops, calamari & english peas in creamy white wine sauce
Coq au VinUSD 26.00
french classic! chicken braised in red wine, parisienne mushrooms, pearl onions, steamed potatoes
Cajun ChickenUSD 33.00
double breast, beurre blanc, petite salad, pommes frites
Pan Roasted Breast of Duck*USD 33.00
orange supremes, red cabbage, crisped duck potatoes, citrus duck jus
"Côte de Porc" Grilled Premium Berkshire Pork Chop*USD 34.00
roasted brussel sprouts, grain mustard jus
Kobe Beef Cheek "Bourguignon"*USD 34.00
burgundy wine, mushrooms, pearl onions, tagliatelle pasta, bacon lardons
Veal Tenderloins Chasseur*USD 35.00
mushrooms, tomato, potato confit, white wine veal jus
Steak au Poivre Twin Beef Tenderloins*USD 40.00
pepper crusted, brandied cream mushrooms, sautéed spinach
USDA Prime 14 oz Ribeye Steak Maître d'hôtel Butter & Frites*USD 52.00
Broiled Hanger Steak "Béarnaise" & Frites*USD 37.00
Le Steak with Pommes Frites
Prime NY Sirloin Strip*USD 56.00
choose béarnaise sauce, brandy peppercorn sauce, or mâitre de hôtel butter
- 12 ozUSD 56.00
Broiled Filet Mignon Center Cut*USD 56.00
choose béarnaise sauce, brandy peppercorn sauce, or mâitre de hôtel butter
- 8 ozUSD 56.00
Les Burgers with Pommes Frites
Au Poivre BurgerUSD 22.00
peppercorn crusted, mushrooms, truffle essence, gruyère, brandy pepper aioli, BBC bun
- 8 ozUSD 22.00
Le Grand Burger "Américain"*USD 19.00
lettuce, tomato, pickled red onion, BBC bun
- 8 ozUSD 19.00
Garnitures
$8
Sauté or Lightly Creamed Spinach
Pomme Purée
Jumbo Asparagus
Diced Vegetable Golden Quinoa
Pommes Frites
French Green Beans & Shallot Butter
3 Course Dinner
$49. Wine Cellar Selections $9 gls
Appetizers
Tureen French Onion Soup
Ahi Tuna Tartare*
hass avocado, pickled ginger, soy
Caesar
parmigian, baguette croutons, Sicilian white anchovy
Entrées
Veal Tenderloins Chasseur
parisienne mushrooms, tomato, confit potatoes, white wine veal jus
Fl Shrimp "Provencal"
crushed tomatoes, white wine, shallot, fingerling potatoes
Coq au Vin
chicken braised in red wine, parisian mushrooms, pearl onions, steamed potatoes
Loup de Mer European Sea Bass
fresh citrus emulsion, baby spinach, fingerling potatoes
Desserts
Ile Flottante
Chocolate
Flourless Cake
Crème Brûlée
No Substitutions, Merci!