Bardot Brasserie by Michael Mina – ARIA

Name: Bardot Brasserie by Michael Mina – ARIA
Address: 3730 S Las Vegas Blvd, Las Vegas, NV, United States, 89158
Telephone: (702) 590-8610
Price range: $50 and over
Rating: 4.5

4.5 (2497)

$50 and over

French

3730 S Las Vegas Blvd, Las Vegas, NV 89158

Make a reservation

2 people

Jul 25, 2025

7:00 PM

Booked 17 times today

About this restaurant

Good for special occasions
Charming
Great for brunch

Prepare to be reintroduced to classic French cuisine with a twist only Chef Michael Mina could bring. The menu features iconic French comfort food and an array of both New World and Old World Wines.

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
French, American, Contemporary American
Hours of operation
Brunch Fri–Sun 9:00 am–2:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm
Phone number
(702) 590-8610
Website
https://aria.mgmresorts.com/en/restaurants/bardot-brasserie.html
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Business Casual
Private party facilities
The restaurant is available for private events and buyouts. Private room may accommodate up to 45 guests.

Location
3730 S Las Vegas Blvd, Las Vegas, NV 89158
Neighborhood
The Strip
Cross street
Harmon Avenue
Parking details
Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

100 Las Vegas Restaurants to Love This Valentine's Day

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Our AI assistant, Concierge, is here to answer your questions about this restaurant.

SALMON CARPACCIO*
dill crème fraîche, cornichons, brioche
STEAK TARTARE*
usda prime filet, egg yolk, sauce verte
FRENCH ONION SOUP
classic beef broth, levain crouton, cave-aged gruyère
FOIE GRAS PARFAIT
cider reduction, spiced walnuts, gingerbread
ESCARGOT
classically prepared, absinthe butter, garlic, baguette
CHEESE & CHARCUTERIE PLATE
chef selection of cured meats and artisanal cheeses served with seasonal fruits, preserves and pickles SALADS CRAB &ENDIVE caper aïoli, garlic streuselparmigiano-reggiano FRISÉE AUX*LARDONS poached farm eggbrioche crouton, dijon vinaigrette ROASTED BEETSCARAMELIZED GOAT CHEESE wild arugula, toasted hazelnutscassis vinaigrette GARDENSALAD

SALADS

CRAB &ENDIVE
caper aïoli, garlic streuselparmigiano-reggiano
FRISÉE AUX*LARDONS
poached farm eggbrioche crouton, dijon vinaigrette
ROASTED BEETSCARAMELIZED GOAT CHEESE
wild arugula, toasted hazelnutscassis vinaigrette
GARDEN SALAD
butter lettuce, shallots, radishcreamy fines herbes dressing

ENTRÉES

ROASTED CHICKEN
mushroom bread pudding, haricot verts, sauce vin jaune
BIG EYE TUNA AU POIVRE*
bloomsdale spinach, black trumpet mushrooms
CHICKEN & FOIE GRAS SAUSAGE
potato purée, sweet & sour cabbage, mustard jus
BOURSIN AGNOLOTTI
english peas, wild chanterelle, asparagus, mimolette meyer lemon beurre blanc
FLOUNDER & PEARLS*
croissant-crusted flounder, parsnip purée champagne-caviar beurre blanc
DOUBLE CUT PORK CHOP*
tokyo turnip, pear butter, natural jus
STEAMED MUSSELS & FRIES
white wine, melted leeks, mustard butter
GRILLED RACK OF LAMB
petite spring vegetables, tomato lamb jus

Steak Frites

8 oz FILET*
14 oz USDA PRIME NY*
16 oz BONE-IN RIB EYE*
all served with duck fat fries maître d’ butter and garlic aïoli
ROYALE WITH CHEESE*
steak burger, crispy pork belly, raclette cheese caramelized onions, dijonnaiseduck fat fries

For Two

SEA BASS PROVINÇIAL*
braised fennel, tomato confit, mediterranean olive
BARDOT WELLINGTON*
12 oz filet mignon*, bayonne ham, puff pastry mushroom duxelles, black truffle pomme puréesauce au poivre

SIDES

GREEN BEANS & ALMONDS
DUCK FAT FRIES
MACARONI GRATINÉE
PARIS MUSHROOMS
ROASTED FINGERLING POTATOES

*May be served raw or undercooked. Consuming raw or undercooked foods of animal origin may increase your risk of foodborne illness, especially in case of certain medical conditions.

What 2,497 people are saying

Bardot Brasserie by Michael Mina – ARIA reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.4Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Las Vegas
French
The Strip
French

Review summary

AI-generated from verified diner reviews

Bardot Brasserie at ARIA offers a touch of Paris in Las Vegas with "fabulous" French cuisine and an "amazing dining experience." Highlights include the "phenomenal" French toast and "gold standard" French onion soup. While some service inconsistencies are noted, overall, it remains a "must visit" for brunch enthusiasts.

2,497 Reviews

D
Desiree VIP
San Francisco Bay Area3 reviews
3.0
Dined 5 days ago
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
Waiter was snarky / rude (and we aren’t sensitive people at all) and really ruined what could have been a 5-star restaurant experience. The check in system / separate line was odd and not explained. Every person in line was confused by it. The live musician was lovely but LOUD for brunch. The food was well worth the pain points. Best omelette ever.
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A
Alyssa
Phoenix / Arizona5 reviews
3.0
Dined 5 days ago
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
We were so excited to dine at Bardot Brasserie, but the experience was lacking. Our server, Rylen, was lovely. I want to start by saying I genuinely do not think anything was his fault. He was attentive, polite, and fun! Our experience started fine. We ordered drinks, oysters, and a pastry basket to start. The oysters were great, with a delicious mignonette. The pastries were meh-the best was the cheese Danish, but none were anything to write home about. Our drinks took a bit to arrive, but were tasty though not garnished as expected. I had to request cream for my coffee- it was not offered when delivered. Then the wait. It took close to an hour to get our main courses. Rylen assured us it was being plated. 15 minutes later, still no food. He looked confused when he realized we still had no main courses on the table and assured us the manager was getting involved. Yet another table touch afterwards assuring us it was coming. When we finally received our food, we were all frankly so hungry we just wanted to eat. But nothing was hot. Toasted bread was not well toasted. My well done sausage was not well done. There was a skin that had formed on my friend's hollandaise. Even so, the food was underwhelming and would have been underwhelming if it were hot. Rylen did his best, and I would not want it said that he did not do well by us. But we never had a manager do a table touch. There was no offer to take anything off our bill. There was no offer of even something as simple as a fruit plate on the house. Not even an apology from management. They let us down as customers and Rylen down as staff. The lack of staff support from management was appalling. I love Michael Mina restaurants but this is one I will never return to.
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O
Ole a
Cleveland / Akron / Canton8 reviews
1.0
Dined 6 days ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Horrible. Rude waiter horrible service. Food is overpriced and tastes bad. The service was really bad and really ruined our experience with the rude waiter.
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C
Charles VIP
Los Angeles47 reviews
2.0
Dined 6 days ago
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 5
Limited menu. Two items not available. Mussels were not fresh. Onion soup over cooked. Michael Mina?
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S
Sam VIP
Chicago / Illinois2 reviews
2.0
Dined on July 13, 2025
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 4
Food was okay. They were sold out of a lot of items. And forgot one persons meal
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a
alejandro VIP
Mexico City21 reviews
1.0
Dined on July 12, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
It's not much sense making a reservation because they'll make you wait at reception for about 15 minutes anyway. The hostesses have a face as if they are in a bad mood. When we were seated, despite the friendly waiters, they kept us waiting for approximately 20 minutes to take our drink order. I was able to order a latte, but it never arrived after 40 minutes, so we decided to leave. They never took our order again, despite us asking the waiters for help.
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C
Craig VIP
Hertfordshire9 reviews
5.0
Dined on June 27, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
F A B U L O U S Delicious food, wonderful service and a wedding anniversaries treat. Everything was brilliant. Shame this is in Las Vegas and not London. Can’t wait to come back.
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P
Pedro VIP
Las Vegas248 reviews
4.0
Dined on June 22, 2025
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
BB, Bardot Brasserie, charges like a palace but serves like a proper brasserie—generous portions delivered by charmingly bewildered servers who managed a few endearing fumbles. The menu reads rather thin, but I struck gold with an off-menu lobster pot pie smuggled from Michael Mina's restaurant menu. In Vegas, where everything costs more than your mortgage, it's still a worthy gamble.
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D
Dioselin VIP
Chicago / Illinois11 reviews
5.0
Dined on June 21, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
La comida deliciosa, muy buen ambiente y el servicio excelente por parte de Manolo y Grace totalmente recomendable si estás en Las Vegas.
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C
Corey VIP
Las Vegas14 reviews
5.0
Dined on June 20, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love Bardot! The French Toast is awesome. So much butter! Great service as well.
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FAQs

Bardot Brasserie by Michael Mina – ARIA offers takeout which you can order by calling the restaurant at (702) 590-8610.

Bardot Brasserie by Michael Mina – ARIA is rated 4.5 stars by 2497 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 25, 2025

7:00 PM

Booked 17 times today

Google Map for Bardot Brasserie by Michael Mina – ARIA

3730 S Las Vegas Blvd, Las Vegas, NV 89158

Additional information

Cross street
Harmon Avenue
Neighborhood
The Strip
Hours of operation
Brunch Fri–Sun 9:00 am–2:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
French, American, Contemporary American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://aria.mgmresorts.com/en/restaurants/bardot-brasserie.html
Phone number
(702) 590-8610
Private party facilities
The restaurant is available for private events and buyouts. Private room may accommodate up to 45 guests.

Featured in

100 Las Vegas Restaurants to Love This Valentine's Day

Bardot Brasserie by Michael Mina – ARIA

Make a reservation

About this restaurant

Additional information

100 Las Vegas Restaurants to Love This Valentine's Day

PETITES PLATES

TARTE FLAMBÉE

CAVIAR DEVILED EGGS*

SHRIMP COCKTAIL

OYSTERS ROCKEFELLER

Fruits de Mer

SHELLFISH TOWERS*

PETROSSIAN CAVIAR SERVICE*

MAINE LOBSTER

BLUE CRAB SALAD

OYSTERS* 6 l 12

STARTERS

SALMON CARPACCIO*

STEAK TARTARE*

FRENCH ONION SOUP

FOIE GRAS PARFAIT

ESCARGOT

CHEESE & CHARCUTERIE PLATE

SALADS

CRAB &ENDIVE

FRISÉE AUX*LARDONS

ROASTED BEETSCARAMELIZED GOAT CHEESE

GARDEN SALAD

ENTRÉES

ROASTED CHICKEN

BIG EYE TUNA AU POIVRE*

CHICKEN & FOIE GRAS SAUSAGE

BOURSIN AGNOLOTTI

FLOUNDER & PEARLS*

DOUBLE CUT PORK CHOP*

STEAMED MUSSELS & FRIES

GRILLED RACK OF LAMB

Steak Frites

8 oz FILET*

14 oz USDA PRIME NY*

16 oz BONE-IN RIB EYE*

all served with duck fat fries maître d’ butter and garlic aïoli

ROYALE WITH CHEESE*

For Two

SEA BASS PROVINÇIAL*

BARDOT WELLINGTON*

SIDES

GREEN BEANS & ALMONDS

DUCK FAT FRIES

MACARONI GRATINÉE

PARIS MUSHROOMS

ROASTED FINGERLING POTATOES

*May be served raw or undercooked. Consuming raw or undercooked foods of animal origin may increase your risk of foodborne illness, especially in case of certain medical conditions.

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Bardot Brasserie by Michael Mina – ARIA offer delivery through OpenTable or takeout?

How is Bardot Brasserie by Michael Mina – ARIA restaurant rated?

Is Bardot Brasserie by Michael Mina – ARIA currently accepting reservations?

Make a reservation

Additional information

Featured in

100 Las Vegas Restaurants to Love This Valentine's Day