Starters
Seasonal SoupUS$ 10,00
chefs daily creation
She-Crab Soup (GF)US$ 13,00
lump crab meat, fresh cut chives
Artisan Bread Basket (V)US$ 10,00
french white baguette, sourdough, focaccia, house jam, assorted butters
Hush Puppies (V)US$ 9,00
honey butter & cajun ranch
Smoked Pork RibsUS$ 14,00
tangy bbq sauce, creamed spinach, fried macaroni & cheese
Shrimp & Grits (GF)US$ 16,00
jumbo shrimp, tasso gravy, smoked gouda grits
Fried Green Tomatoes (GF, V)US$ 10,00
pimento cheese spread, avocado ranch, pico de gallo
Roasted Oysters (GF)US$ 16,00
garlic herb butter, parmesan
Greens
pan seared salmon $ 10 | blackened redfish $9 | grilled chicken breast $8 | grilled shrimp $7
CaesarUS$ 14,00
shredded parmesan, croutons
Greek Salad (GF, V)US$ 14,00
crisp lettuce, cucumber, olives, feta cheese, fresh tomato, peppadew, red wine vinaigrette
Fried Oyster SaladUS$ 23,00
arugula, roasted tomato, hard boiled egg, picked red onion, boursin, truffle-cider vinaigrette
Mains
Pan-Seared Salmon (GF)US$ 30,00
peach & corn succotash, broccolini, roasted red pepper cream
Ahi Tuna Steak (DF)US$ 30,00
ginger carrot puree, jasmine rice, sesame-soy green beans, cilantro
Filet Mignon (GF)US$ 46,00
8oz, truffle parmesan hashbrown, haricot vert, rosemary gravy
Marinated Hanger Steak (GF)US$ 42,00
yukon gold potato puree, port glaze fried brussel sprouts, adobo sauce, crispy onions
Smothered Pork ChopUS$ 29,00
crispy bone-in pork chop, haricot vert, gouda cheese grits, apple onion gravy
Grilled Half Chicken (GF)US$ 26,00
fried marble potatoes, asparagus, parsnip puree, sriracha chimichurri
Short Rib PastaUS$ 30,00
pappardelle, braised short rib, mushroom gravy, arugula crema, parmesan cheese
Mushroom and Miso Risotto (GF, DF, VG)US$ 22,00
peas, sun-dried tomatoes, cilantro puree, roasted crimini, crispy trumpet mushrooms
Sides
FriesUS$ 8,00
AsparagusUS$ 8,00
BroccoliniUS$ 8,00
Haricot VertUS$ 8,00
Sweet Potato TotsUS$ 8,00
House SaladUS$ 8,00
choice of dressing
Caesar SaladUS$ 8,00