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  • Seasons 52 - Indianapolis

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Seasons 52 - Indianapolis
Seasons 52 - Indianapolis
  • Address:
    8650 Keystone Crossing
    Indianapolis, IN 46240
    Castleton / Keystone Crossings
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - Indianapolis Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (317) 846-5252
  • Hours of Operation: Lunch Daily: 11:00am - 4:00pm; Dinner: Monday - Friday: 4:00pm - 10:00pm, Saturday: 4:00pm - 11:00pm, Sunday 4:00pm - 9:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Bill Erath
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature entertainment nightly at our piano bar.

Getting there

  • Cross Street: Keystone Crossing and 86th Street
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Indianapolis
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, with 52 or more available by the glass, we will find the perfect match to complement your menu selection.
Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly.
If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season!
For more information, visit our website at www.Seasons52.com.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "We arrived about 3:45 p.m. so had no trouble getting a booth in the bar, and no trouble with the usual noise. It was too cold, as usual. On to the positives: our food was tasty and healthful, as always, and the service was also good even though it seemed that the new shift of workers was arriving just as we settled in. The duck lettuce wraps were excellent, as was the artichoke flatbread."
    Dined on 8/27/2014
  • "The food and service at Seasons 52 are always consistent. I enjoy the opportunity to eat healthy. The bar in the evenings is my favorite with the piano players."
    Dined on 8/27/2014
  • "This is truly one of my favorite restaurants in the city. The food is consistently fresh and well-prepared. While keeping some favorite items on the menu, seasonal items are always added for diversity. The service is responsive and not intruding. I never feel hurried through my meal, and I love the small desserts offered afterwards, as well as the espresso option. The espresso is very good, lots of creme with a medium bitterness, just the way I love it! I recommend the field greens salad and the cedar roasted salmon. The shrimp and crab-stuffed stuffed mushrooms were a disappointment, no the same panache as other items I have previously enjoyed there. The flatbread pizza appetizers never disappoint."
    Dined on 8/26/2014
  • "I always look forward to eating at Seasons 52...for the always changing menu, fresh seasonal food, small portions and good service. The desserts are most unusual in giving one a lot of small choices and always delicious."
    Dined on 8/24/2014
  • "Everything about our experience was top notch. And my vegetarian friend was amazed at the selection, the great taste, the presentation. This place is my new favorite."
    Dined on 8/24/2014
  • "Good experience from the moment we arrived. Were seated promptly and enjoyed our appetizer and wine. The entree's were very good and completed with a nice dessert."
    Dined on 8/23/2014
  • "This was my first time eating a seasons 52, and I was impressed with food taste and presentation. The staff was informative and professional. I loved how the music set the seen. It was an all together great experience. Thank you!"
    Dined on 8/23/2014
  • "The food and service were outstanding. Highly recommend Seasons 52!!!"
    Dined on 8/22/2014
  • "We've had dinner here several times and the service and food has been terrific. The menu is varied and creative and the food concept of "fresh" partnered with "fit" (all plates less than 470 calories) is great! I also appreciate the seasonal rotation of menu items so there is always something new to try. The flatbreads are amazing. My husband loved the duck flatbread and I adored the artichoke and goat cheese. Wine list is plentiful (if you love un-oaked Chardonnay, try the Mer Soleil Silver). Many wines by the glass. Nice selection of wine flights as well. It's a good idea to make reservations in advance as it can get crowded (even on a weekday evening). Noise levels can get high which is too bad because the live music is quite good."
    Dined on 8/22/2014
  • "I had duck in lettuce wraps while my friend had beef tacos. Both were excellent and very filling. While restaurant was full, the noise level was still low enough that we had no trouble talking."
    Dined on 8/22/2014
  • "I specifically requested a booth for two in my online reservation a number of days before our anniversary dinner. When we arrived, the restaurant's main dining area was nearly empty. But instead of seating us in there, the hostess "team" tried to seat us in the back room, which was crowded, loud, and lacked the ambience of the main dining area. We rejected it and reiterated that we requested a booth. Then the hostess tried to seat us in the bar section at a booth. Again, we rejected the placement (did not want to be in the bar) and asked why we were not being allowed to sit in the empty main dining room. Finally, she sat us in there. I have not a clue why they treated us this way, but in the end we got what we wanted."
    Dined on 8/21/2014
  • "The food was great as always, and healthful to boot! We eat here frequently, and service can be uneven when the restaurant gets busy. This time, we had Brittani, who was great, as our server. The restaurant is always too loud, even when we are able to sit in a booth in the bar area. The dining room is the loudest, with the booths on the perimeter of the dining room next loudest. Quietest are the booths in the bar on the wall farthest from the dining room."
    Dined on 8/20/2014
  • "LOVE THE FOOD!!!! ambience is amazing! Great place to mingle yet not blow your waistline!"
    Dined on 8/16/2014
  • "I wanted to be seated in bar but it's 1st come 1st serve. I had 7pm reservations and again requested the bar. They said they were preparing a table but evidently someone grabbed it before they could get it for me. They seated my in the regular dining room and provided any choice of wine from their list (which we took full advantage of) and provided us with a "great" waitress (Erin sic) and great food for a great evening celebration of my brother's birthday."
    Dined on 8/16/2014
  • "Had to wait about 20 minutes even though I had reservation; staff more than made up for this inconvenience with their outstanding service and hospitality. I will go back."
    Dined on 8/16/2014
  • "I took a friend for her first time to Seasons. The experience was wonderful, as always. The service was excellent, the food outstanding, the portions perfect (not so large like some restaurants) and the dessert perfect. Thank you everyone who provided us service on Sat. evening!"
    Dined on 8/16/2014
  • "Our experience with food and service truly was outstanding. However, the restaurant was quite crowded with tables & chairs very close. The noise level very high--couldn't hear people at our table speaking. The service was right-on and considering the crowd we didn't wait on our food. The waitress was patient and helpful. Even though it was crowded, there was no rush to get our party of 11 out. Also, we felt the pricing to be very reasonable for the wonderful food and service."
    Dined on 8/16/2014
  • "First time at Seasons 52. It was a special 46 year anniversary celebration. Food and service were superb, along with the live music by Frank Bradford."
    Dined on 8/15/2014
  • "We eat here every single time we are in town and in the area. The food is tasty and unique and low-calorie, and the booths in the bar are quieter until the crowd builds after 6 p.m. The service is usually good, too. However, this time we had a problem that stems from lack of training. I ordered a very nice beer but the server had not been trained on how to pour it. She dumped the beer into the glass in a way that caused a huge foam head which never subsided. I do not fault her--I fault management for not training servers about pouring beer. Better yet, the server should not pour the beer into the glass before bringing both to the table. Then either the customer can pour, or the properly trained server can pour."
    Dined on 8/13/2014
  • "Consistent, quality, reliable, friendly staff. Keep coming back... :-)."
    Dined on 8/12/2014
  • "Our server Jennnifer was outstanding and the food was perfect!"
    Dined on 8/9/2014
  • "Phil was our waiter and he did an excellent job serving us. This matched the dinner experience. The desserts are great to top off a meal."
    Dined on 8/9/2014
  • "This restaurant was great. The service was super. The atmosphere was great and the food was fantastic. I can't wait to return."
    Dined on 8/9/2014
  • "My wife and I ate recently and we had an overall pleasurable experiences. Good food great service."
    Dined on 8/9/2014
  • "Perfectly seared scallops, roasted corn risotto, crisp sugar snap peas.....what more can I say about a delicious summer dinner!"
    Dined on 8/8/2014
  • "Food and service were great. Constant cold air blowing on our table and noisy lounge singer were distractions."
    Dined on 8/8/2014
  • "We love the variety of fresh food and reasonable portions. Ambiance very delightful. Always something new on menu."
    Dined on 8/8/2014
  • "So many things to love about Seasons 52! The food is amazing! I love that the menu changes frequently, and that each menu item is 475 calories or less. The live music in the piano bar is a nice added touch. If you have not been here, you are missing out!"
    Dined on 8/6/2014
  • "It was my first time going to this restaurant after doing my research online. So I decided to take my GF out, I made the right choice because the food was great. Service time was on point, an the atmosphere was great. Also nice pianist playing and singing."
    Dined on 8/6/2014
  • "Excellent variety of food; Excellent food display; Wonderful "small desserts! Go!"
    Dined on 8/5/2014
  • "I'm tired of getting a ton of unhealthy food only to leave the styrofoam containers in the trunk over night. Food was awesome and I didn't spend the weekend at the gym trying to work it off. Great service, great environment, convenient location."
    Dined on 8/2/2014
  • "Wonderful restaurant that offers delicious veggie and meat entrees... something for everyone."
    Dined on 7/31/2014
  • "They were very accomodating, we were running 15 minutes late on our Reservation time and they were very pleasant and worked with us!"
    Dined on 7/31/2014
  • "We visit Seasons 52 for lunch or dinner whenever we are in the area. The food is always wonderful despite its healthful calorie count. The waiters have too many tables when the restaurant gets busy, which hampers the service a bit. The restaurant is also very loud when busy no matter where you sit. But the quality and healthfulness of the food bring us back and outweigh the drawbacks."
    Dined on 7/29/2014
  • "Great food, great service andalways fresh, enjoyable, with something new."
    Dined on 7/28/2014
  • "This is an outstanding restaurant with great food and a wonderful ambience. The average ticket amount says that the restaurant should be hiring a much better server staff. We have had Sara before as a server and she should not be at Seasons 52. It should be mentioned that the front of the room staff (welcoming, reservations, and facilitating requests) did a marvelous job."
    Dined on 7/26/2014
  • "A friend recommended this place for me because I don't know much about the Indianapolis food scene. My date and I went this past Saturday (7/26) and it was wonderful! The service was wonderful, the food was amazing and the desserts were amazing. They bring out their desserts in long shot glasses and you get to pick! From my understanding, their food menu changes every season and it's healthy food but delicious! Highly recommend this place to anyone who is interested in trying something new!"
    Dined on 7/26/2014
  • "And a novel dining concept. Service was fair. The service team failed to refill our water glasses and the timing of courses was uneven. Food was very good with a nice wine list. Some good pairing suggestions but not one for each entree."
    Dined on 7/26/2014
  • "As always the food was outstanding, I have been to Seasons 52 several times and was very pleased however this visit was different,it was my 39th wedding anniversary and I was surprising my husband. I had made reservations and requested seating at the bar so we could enjoy the piano player and the atmosphere, the hostess didn't seem to know, ( or for that matter care ), of my request and acted put out when I politely said I wanted to be seated at the bar. I felt bad as this was a special day that I thought would of been made more special by dinning at Seasons, next time I guess will stick to brunch or go elsewhere..."
    Dined on 7/26/2014
  • "Great food and service. flavorful, nice presentation!"
    Dined on 7/26/2014