From its modern French-inspired menu to its opulent, gilded interior spaces to the nightly cabaret and burlesque performances, SAX provides an experience that is lavishly unique in the nation’s capital. A prix fixe menu and á la carte items offer many ways to enjoy Chef Jonathan Seningen’s sensual
… and satisfying dishes, and with 13 selections by the glass and 50 by the bottle, we boast one of the largest sparkling wine lists in D.C. All guests must be 21 years of age, there is a one entree minimum per person. Continued