Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed

  • Red, the Steakhouse Cleveland

  • Online Reservations

Reserve at Red, the Steakhouse Cleveland

Date

mm/dd/yyyy

Time
Party Size

  • on 1,234 lists
  • Keep track of the places you want to try and share wish lists with friends!
Red, the Steakhouse Cleveland
Red, the Steakhouse Cleveland

Red, the Steakhouse Cleveland Details

  • Dining Style: Fine Dining
  • Website: http://www.redthesteakhouse.com
  • Email: cleveland@redthesteakhouse.com
  • Phone: (216) 664-0941
  • Hours of Operation:
    Happy Hour: Monday - Friday: 3:00pm - 6:30pm
    Lunch: Monday - Friday: 11:30am - 2:30pm
    Dinner: Monday - Wednesday: 5:00pm - 10:00pm, Thursday: 5:00pm - 11:00pm, Friday and Saturday: 5:00pm - Midnight
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse
  • Executive Chef: Jonathan Bennett
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: Red, The Steakhouse offers unique and versatile spaces able to accommodate various group sizes and setups. From formal business meetings to cocktail parties and rehearsal dinners, the chic, atypical steakhouse décor and savory fare provide the ultimate venue for private events. All private dining menus are custom designed to reflect the client’s preferences and occasion to ensure the perfect atmosphere for the private dining experience. The restaurant also has contacts with outside vendors to coordinate every detail and need of the event.
  • Private Party Contact: Kristy Papson x

Getting there

  • Cross Street: East 4th
  • Parking: Valet
A word from Red, the Steakhouse Cleveland
For patrons who value a premium culinary experience, RED The Steakhouse offers the best in high quality food by using the finest and freshest ingredients and creating an undeniably superb culinary experience. By transcending our guest’s expectations for superior service and food, Red The Steakhouse… creates a consistent, exceptional and non-traditional dining experience. Enjoy the Wine Spectator award winning wine list as well as the Captain's List of specially featured wines. Reservations strongly recommended.Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "Server was amazing - she recommended great dishes that did not disappoint. She was attentive without being intrusive. Food was excellent - especially the beignets."
    Dined on 3/7/2014
  • "Food is great, service is excellent, the only issue is I would not go to this restaurant if you are looking for a quiet evening out (at least during the week). Lots of corporate dinner meetings happening during the week. Very loud."
    Dined on 3/5/2014
  • "Clearly the new Best Restaurant in the 4th street district. Flawless! Perfect dinner. Perfect service."
    Dined on 3/4/2014
  • "Much better than other nearby steak restaurants, I would recommend it over Morton's and XO."
    Dined on 3/1/2014
  • "Our seating was way too close to our neighbors and we had no choice to listen to their conversations, which were, at times, quite inappropriate. We also could hardly hear each other without yelling ourselves. I would not recommend for a first date. The food was okay, with my favorite part being the dinner bread with a homemade olive oil and parmesan dipping sauce. The CAB Braciole was questionable in both taste and appearance. In my opinion, it way too expensive a price to pay for the loud atmosphere and not exceptional food. However the restaurant itself was very aethestically appealing and clean."
    Dined on 3/1/2014
  • "Tried Red Downtown for the first time during Downtown Restaurant Week. Had the Caesar Salad, Chicken Picatta and Pear Tart, all of which were great. Wine was a bit overpriced, but to be expected at a restaurant of this nature. Hostess and manager were both lovely and accomodating. Seating was comfortable and decor was nice. But our server seemed to be annoyed that we were there and he had to wait on us from the get go. So we rewarded his behavior with a 15% tip. You get what you give, jerk."
    Dined on 2/27/2014
  • "We visited Red during Restaurant Week in Cleveland. What a treat! The service was impeccable. The team of waiters were efficient and helpful with the menu. The food was everything we expected...delicious and inventive. We will be back!"
    Dined on 2/27/2014
  • "Good food, nice service, less pleasant part was waiting 30 minutes to be seated after we already had reservations."
    Dined on 2/28/2014
  • "My girlfriend and I checked out Red for Cleveland restaurant week. Trust me, you will not be disappointed. As a side note, were not big sweets persons... But the donut holes are out of this world good!"
    Dined on 2/27/2014
  • "Never ever disappoints!!! We live it here! Food is always amazing!!!!! Donuts for dessert are to die for!!! One of our favs!!!"
    Dined on 2/27/2014
  • "Had a very good evening at Red. Our steaks were all cooked to our individual tastes. Noise level was just right to allow us to have our own conversation without interrupting the diners next to us. Overall was a very good evening."
    Dined on 2/20/2014
  • "Service was great. Out booth near the bar was ok. I was a little disappointed with our steaks. Previous experience in their other restaurant in Beachwood led to great anticipation for their downtown location. Two of three sides were very good. The disappointment came from an overdone filet and a sort of thin strip. Good, but not great."
    Dined on 2/21/2014
  • "I went to the RSH for my birhday dinner on 2/21. I has an awesome environment, very trendy and fancy. The server was nice and attentive. I also got a bday dessert and they wrote happy birthday on it and a candle to blow out."
    Dined on 2/21/2014
  • "I love Red, I always went to the Beachwood location and Miami and I was excited to try the new downtown location! The food was phenomenal. Red by far makes the BEST filet! I had the surf and turf and the lobster was also amazing. I highly recommend. The only thing I did not like was that it was a bit too light. They needed to dim the lights like the other locations. It just seemed a bit bright and not as sexy."
    Dined on 1/25/2014
  • "Took my fiancé there for date night. Service was excellent. There enough to help but not overbearing. Food was the best I've have in the Cleveland area yet. The steak was out of this world. Prices are what you would expect from most other E 4th finer restaurants. Big bar with lots of options. Will definitely return."
    Dined on 2/14/2014
  • "Food was amazing. Might have been the best steak ever. 2 dinners and 2 drinks each = $170. Expensive, but worth every penny."
    Dined on 2/13/2014
  • "Not much else to say. Pricey but the service is great... Food good. Definitely a special occasion type of place."
    Dined on 2/12/2014
  • "Our food and our waiter were both good. My problem was with the front of the house. We had a reservation for 4 at 7:45 but we were not seated until 25 minutes after our reservation time. A couple who came in well after us and who knew the names of all the hostesses was seated ahead of us, and when we were finally seated, we saw that they were at a booth for 4 directly next to our eventual table. In my mind, this is inexcusable. I will not recommend this restaurant to anyone else and I will not be back."
    Dined on 2/8/2014
  • "I come here for the steaks and rarely disappointed. Appetizers were good to share.Prices are very high."
    Dined on 2/10/2014
  • "2nd time I have been to downtown Red! Food was great!service was good-too good. I hate the constant interruption by the wait staff. It's not such a big restaurant or has been so busy both times I have been there that the staff needs to be soo attentive. Still prefer this one to the Eastside one. Overall-very good with a good vibe!"
    Dined on 2/10/2014
  • "This was probably the best New York Strip Steak I have ever had, it was so good I wanted to just enjoy every bite. What was so bad was, we had an 8:30 reservation, got there 8:15, at 8:37 there were still 2 groups ahead of us and the best explanation we were given was they match tables by the number for the reservation, 2,4 and group. I explained in 20 minutes they would have another opening, me."
    Dined on 2/8/2014
  • "Thanks for coming to Cleveland, Red! Great nite out celebrating my wife's birthday with friends. The food AND service were outstanding! The waitress brought us something special for desert in light of our celebration."
    Dined on 2/7/2014
  • "We dined for the first time at this restaurant to celebrate our Wedding Anniversary. The atmosphere was great, the staff was polite and courteous, and the food was wonderful. Thank you for making our evening enjoyable. We will be sure to pass on the great experience on to our family and friends."
    Dined on 2/1/2014
  • "This is the newest Red location. I've always been a fan of the beechwood location but since this new place opened, we've enjoyed it much more. Still trying to figure out how as a frequent dinner that we can't get preference to the reservation time and why updates to include more people is super difficult. I don't like they they call to confirm the reservation everytime. Food is great and service is as you would expect. Price point is probably about 150/person and is worth it. Would recommend."
    Dined on 1/30/2014
  • "Our waiter was very knowledgeable, friendly and help to make our dining experience Fabulous!"
    Dined on 1/14/2014
  • "t was probably the best steak I've ever had. Our wait staff was very knowledgeable about everything on the menus. I would recommend this to anyone. I little pricey but the food was worth it......"
    Dined on 1/18/2014
  • "Food was outstanding and service very good. Didn't feel rushed. Really enjoyed the new space."
    Dined on 1/18/2014
  • "I won a bet that required the loser to treat the other for a steak. i choose Red and we thoughly enjoyed the entire meal/experience. The restaraunt is new and the service was excellent."
    Dined on 1/17/2014
  • "The noise level was extremely loud, to the point I felt the server had to speak very loud to be heard. I was hoping for a more romantic evening but the loudness overruled. The good and server was excellent !"
    Dined on 1/16/2014
  • "So glad that Red is now in downtown Cleveland. It offers visitors an opportunity to experience fine dining downtown."
    Dined on 1/13/2014
  • "Food was good, well presented and service was very attentive. I thought the price was high, almost $400 for three people One bottle of wine and no dessert. I will think twice about coming back due to the cost."
    Dined on 1/9/2014
  • "We had a great server. The meal was absolutely perfect. Pricey but good for a special occasion."
    Dined on 1/11/2014
  • "Dined at RED downtown yesterday at the new location and all I can say is WOW...The build out of the location is AWESOME! Ok Food...Ordered the Beef Tartare..Best I've ever had. Big portion as well. Bread and olive oil mixture is superb. The AGED STRIP STEAK was to die for...I ordered Medium temp BUT I recommend ordering Medium Rare +.....Also ordered the AGED 12oz Filet MEDIUM.. IT WAS ABSOLUTELY PERFECT....BEST RESTAURANT IN DOWNTOWN CLEVELAND!!! Lastly, my waiter DAVE.. Very nice, attentive and not intrusive.. I requested bread with my dinner probably 30 minutes prior to receiving dinner. As my steaks hit the table, the bread came right after. I forgot but surely enough Dave did not! GREAT server!"
    Dined on 1/10/2014
  • "Red is a great special occasion steakhouse and a great addition to downtown Cleveland's dining scene. We started dinner with the fantastic Washington oysters with Red mignonette. Our steaks were well seasoned and perfectly cooked to order. The green peppercorn sauce was a great complement to the filet. The bone-in rib eye special was juicy and delicious. Our waiter was attentive but not intrusive. Pricey meal, but worth it. We will definitely be back again."
    Dined on 1/4/2014
  • "Went for a special occasion and was very impressed with the atmosphere when you first walk in. The staff was friendly and accommodating. We ordered wine, 2 appetizers, 4 entrees, and 3 sides and everything was very good. The waiter was friendly and did not get in the way and was not trying to push us out. The staff even accommodated a vegan in the group and created a dish for them. What a great evening, I would definitely return. Definitely not inexpensive but I did not think twice with the food and service being exemplary. Filet mignon was one of the best in Cleveland and stands on its own against other famous steak houses."
    Dined on 1/4/2014
  • "I took my boyfriend to Red for his birthday. We both got the 8 oz filet and ordered the truffled mashed potatoes and asparagus with béarnaise. It was so good...hard to put into words. I also ordered a really great bottle of wine.... selected from the Argentina section. The server was friendly...not pushy... not in our face too much.... but there when we needed him. I mentioned it was his birthday ...not expecting anything...but our server brought us Beignets (pastry donut like treats) with a few sauces. It was perfect. A bit pricey but worth every penny."
    Dined on 1/4/2014
  • "We kept the reservations despite 10 degrees and 8 inches snow. Place was slow but charming in that strange environment. Wait staff was cheery and food was impeccable. Big fan of Red"
    Dined on 1/2/2014
  • "We loved the food and atmosphere at Red, it was our first time there but definitely not our last. Our server was excellent she remembered us from John Q's and it was really nice seeing a familiar face. Thanks for a great start to our New Year's Eve celebration!"
    Dined on 12/31/2013
  • "When making this reservation we wrote that it was for our 5th wedding anniversary. We were disappointed to find our table located in the bar area next to a football game on the T.V. and set for 4 people. We brought a special bottle of wine for us to share (and expecting to pay a corkage fee), but were told by the manager that they do not open bottles brought into the restaurant due to their insurance policy.....the waitress told us later that they do open them sometimes if it's a "special bottle" - I guess we just weren't "special" enough to enjoy that service.....didn't appreciate that. The food was good, but the service and ambiance were not! We will not be returning."
    Dined on 12/26/2013
  • "Great steak, great atmosphere, comfortable seating, very accommodating, truly enjoyed the dinner."
    Dined on 12/29/2013
More reviews ›
Larger map ›
Smaller map ›
Diners' Choice Awards
  • Cleveland / Akron / Canton Winners
  • Best Food
  • Steak
  • Special Occasion
  • Cleveland Winners
  • Best Food
  • Steak
  • Notable Wine List
  • Special Occasion
Learn more ›