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  • Nammos Estiatorio

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Nammos Estiatorio
Nammos Estiatorio

Nammos Estiatorio Details

  • Dining Style: Casual Elegant
  • Website: http://m.mainstreethub.com/nammos
  • Phone: (631) 287-5500
  • Hours of Operation: RESTAURANT
    Monday - Friday
    12pm - 3pm

    Saturday - Sunday
    10am - 3pm

    Sunday - Thursday
    5:00pm - 10:30pm

    Friday - Saturday
    5:00pm - 12am

    Happy Hour (TWO FOR ONE)
    Sunday - Thursday
    5pm - 8pm

    Friday - Saturday
    5pm - 7pm

    CLUB ( Live DJ )
    Friday and Saturday
    12am - 4am

  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Greek, Seafood, Mediterranean
  • Executive Chef: Emmanouil Aslanoglou
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Entertainment: The lounge at Nammos Estiatorio Bottle Service Menu extends luxury, privacy, and personalized attention that will be sure to create an exquisite evening.

Getting there

  • Cross Street: Montauk Hwy - Jagger Ln
  • Parking: Private Lot
A word from Nammos Estiatorio
Nammos Estiatorio is located in the Village of Southampton, NY.

We Invite You to Explore our Menu Specially Created by our Greek Gourmet “Award-Winning” Chef Emmanouil Aslanoglou of Greece, Offering an Innovative Cuisine with Mediterranean Influence. Featuring Seafood and Many Staple Greek Dishes with a Modern Flair.

Come and see our newly renovated space with artwork Suzanne LaFleur
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerOutdoor Dining
Diner Reviews
  • "Terrible service! Will never go back! The restaurant was not busy and we had to constantly ask for our drinks and dinner orders."
    Dined on 8/1/2014
  • "There was four of us dining on a Saturday evening. I thought it was ridiculous that the waiter brought 2/4 drinks and didn't bring the other two for 25 minutes. The bread came out with our entrees, even though all of the other tables were given bread when they sat down. There was an extremely obnoxious table behind us, drunkenly screaming and cursing over one another, and no one came over to let them know they were being disruptive. All that aside, the calamari, scallops, steak, and mussels were all delicious. We went over to the bar/lounge after, which was nice, except for the service (yet again). There was barely anyone at the bar and the bartender kept disappearing for 5-10 minutes at a time, WITH PEOPLE's CREDIT CARDS!"
    Dined on 7/26/2014
  • "Although we were the only clients in the restaurant, service was slow. Had to repeat or requests. Had to ask to turn on air conditioning. Food was du and over cooked. Price was to high."
    Dined on 7/16/2014
  • "Enjoyed saganaki with watermelon and chicken. Enjoyed great service twice this summer."
    Dined on 7/12/2014
  • "We ate soup to nuts here... Everything was amazing... Started with octopus, which was tender and flavorful, and the spreads with pita bread... Outstanding! Then we split some tiger shrimp, which were huge, and mouth watering... Our server made us Greek coffee and the Greek yogurt spoonfuls for dessert... Again they were amazing... My only complaint, if I have to have one... Is that their Greek wine selection is just mediocre..."
    Dined on 7/7/2014
  • "had the WORST meal here sunday night. we were literally there only table there which was so awkward. we have 5 people serving us which was overwhelming. i took a friend there who had never been and i was so embarrassed. worst part was the food was terrible. the baby lamb for $39 "which the chef recommends medium rare" was about as well done as the tire of my car. the octopus was hard and also equally terrible. i will never return."
    Dined on 7/6/2014
  • "Spectacularly large tiger shrimp very rarely found anywhere and cooked perfectly."
    Dined on 7/5/2014
  • "It started well with a great service, but the loud music spoiled the dinner. We were 8 people screaming to talk and have a conversation. For someone approaching the restaurant would think that it was a night club. But the crowd inside the restaurant seemed to care about the dinner and the food. We complained about the volume but nobody changed it. There was not a single person dancing. I will not go back."
    Dined on 6/14/2014
  • "This place is NO bargain, and the food is overpriced. My 44 dollar fish dinner came out FROZEN in the middle! Had to be sent back, and I was so nauseous I couldn't eat another thing! The manager was not helpful, and the rest of the dinners were just OK. They were not child friendly in the least either! I would not recommend this restaurant."
    Dined on 6/14/2014
  • "Food expensive and not worth it. Service terrible. Would not go again."
    Dined on 5/31/2014
  • "Nammos is beautiful, modern and clean with an elegant atmosphere. I was there with a friend to catch up and enjoy a good meal on Friday night. The food was outstanding and everything we ordered was for the table to share. We started with the Greek salad and Nammos special (eggplant & zucchini), which is worth every calorie. For our entree we had lavraki, which was prepared perfectly, and an order of the vegetables medley and lemon potatoes. We split a very tasty Crispy Opera for dessert; the cream filling and strawberries were so refreshing! Throughout the night the service was prompt, courteous and friendly. It was an enjoyable evening out and one that we will do again. "
    Dined on 5/30/2014
  • "Nammos is one of my Hampton favorites... but his past weekend it was off. I know it's the beginning of the season... but the food is usually so much better. And everyone at my table thought the same. Hopefully it was just an off night. "
    Dined on 5/25/2014
  • "This restaurant is deceptive and extremely over priced. I found the menu online to be affordable and appropriate for my family but when I arrived at the restaurant, the prices were almost double the amount that the menu stated. Because it is impossible to get a reservation for a large party in Southampton, we stayed and continued to be disappointed. The portions were minuscule for the ridiculously high prices and the options were dismal. The waiters kept opening bottles of water that we did not ask for, continuing to increase the already expensive bill. When all of our issues with this manipulative restaurant were brought to the manager's attention, we were dismissed and ignored. I would NOT recommend this restaurant to anyone!"
    Dined on 5/24/2014
  • "Nammos succeeds several pretentious and overpriced ventures in the historic Post House building. It is a joy to be there, in a warmly lit room with two handsome gas fireplaces and a pretty popular bar. It hasn't been discovered yet, so try it this winter. You'll find Emilio, the host, exceptionally friendly and helpful, and the service staff is kind and attentive. If tiger prawns are on the menu, get them - - you'll think you're in Greece or Italy."
    Dined on 12/21/2013
  • "With the two high-flying prior occupants gone (Club Collette and then Nello), the lovely old Post House is once again an accessible and affordable place. The theme is Greek, but it is not overplayed, and the menu is really only around half filled with the kinds of Greek specialties (spanakopita, kebabs, simple grilled fish) that one expects. A mushroom pasta was outstanding, but so was a grilled double pork chop the size of a fist. The room is very attractive (2 fireplaces, well-spaced tables, white table cloths), and the host (Emilio) very genial and solicitous of his customers' comfort. It's not the old Post House, but it's a worthy successor"
    Dined on 11/3/2013
  • "We were a party of 6, service was attentive, food was excellent."
    Dined on 10/19/2013
  • "We sat for 1/2 hour with drinks that we had ordered from the bar. No waitress or waiter came over. When we told the gal at the front door that - she sent over a waiter who apologized that they were under staffed and had just started their "off season". We waited another 10 minutes and left. This was a Saturday night. We think they should close for the "off season"!"
    Dined on 10/12/2013
  • "My husband and I have only the best things to say about Emilio and Andrea. Emilio runs Nammos Estiatorio and Andrea, his cousin, served us. We came in thinking we would have a quick bite... and left 4 hours later, smiling ear to ear, having had one of the best cocktails we ever tried. Going out to the Hamptons during the low season was already a treat - spending a great evening at Nammos made it a memorable experience. GREAT place!"
    Dined on 10/11/2013
  • "Service was off (slow). Attitude off. Food horrible. Owner was very nice and apologetic. Hoping it was a one off."
    Dined on 10/5/2013
  • "Food was very good. Restaurant wasn't crowded at all for a Saturday night in Southampton which is oddespecia.ly on a summer weekend . i think the reason is food cost. It's just too expensive..even for the Hamptons . Street noise wasn't so great either."
    Dined on 8/31/2013
  • "Ambience was nice especially outdoors. Food was good. The fish was very well prepared and fresh. But over all this place is way too pricey. Watch how much water they give you. Who knew that you would pay $12/bottle for bottled water."
    Dined on 8/31/2013
  • "Food and service was very good . It may of been an off night , as it was unusually quiet for a Thrusday evening of Labor day weekend."
    Dined on 8/29/2013
  • "Other than a little confusion at the check in (they seated us when we arrived and then never told our dinner companions we were there) this was a perfect evening. The weather enabled us to eat outside and enjoy the just-right temperature. Our waiter, George, paid just the right amount of attention to us and never interrupted conversation. We had a table of food sharers and had a wide range of tasing ..... all of it excellent."
    Dined on 8/16/2013
  • "I loved names first time - a 4 course pix fix for 30.00. The next time, it changed to a 3 course for 35.00. When I went back for third time this season on a Thursday night I was disappointed to find they no longer offered pix fix and prices were extremely overpriced. It was too late to leave as we were already seated. 49.00 for Chilean sea bass!, not worth it and I felt cheated. Too bad, they had a lot of promise . Need to find a middle ground."
    Dined on 8/15/2013
  • "I always enjoy dinner at Nammos with friends. Food is great and the space is perfect. The staff does a great job."
    Dined on 8/10/2013
  • "Pretty good food. Traditional Greek selections plus whole fish specialty entrees. The wine list is not bad, from Greek and other European to West coast choices, but surprisingly lacking local wines. No real complaints other than the fact that our table was approached by nine different people asking the same question - "Is everything OK?". Funny at first, a little annoying towards the end... And they "ran out of Greek coffee"."
    Dined on 7/31/2013
  • "Rude, poor service, mediocre food and high prices = very popular This is a place where they treat people they don't know as poorly as possible!"
    Dined on 7/27/2013
  • "Based on the hype, I was really looking forward to an amazing meal. What can I say? The wait staff was poor, the food was ok and portions were ridiculously small. The music was do loud, one could hardly converse. I left hungry and disappointed. They need to step it up at those prices!"
    Dined on 7/26/2013
  • "Way over priced. Small servings. Waited a lifetime for meal"
    Dined on 7/23/2013
  • "Unfortunately this was not the most pleasant experience I've ever had. Since we arrived we waited several minutes till someone came to the table. We returned 2 entrees as they were cold and 2 others really tasted not so good. Venue was nice. Service very poor especially considering prices."
    Dined on 7/5/2013
  • "My wife and I went to Nammos to try someplace new for dinner and we were not disappointed. We both ordered from the extremely reasonable $34 prix fixe which has a wonderful selection of choices. All of the food was phenomenal. Words cannot do justice to the delightful flavors and beautiful, yet simple, presentation."
    Dined on 6/30/2013
  • "We had a wonderful overall experience. The fixed price dinner was terrific and the best deal in the area. Emilio was a great host and made us all feel at home. We will certainly be regulars of Nammos."
    Dined on 6/18/2013
  • "Best quality food and most professional staff in the Hamptons. A really great experience, great music. Just terrific! Now our number one!!"
    Dined on 6/8/2013
  • "This place has an awesome atmosphere!! Great for dinner and drinks after! Our table shared some apps, the Saganaki is delicious, the tomatoes in the Horiatiki are so fresh and flavorful!! We really loved everything. Had the Tiger Shrimp and Turbo for dinner and we will absolutely be back. Staff was energetic and a lot of fun! Feels like you know them forever!"
    Dined on 6/6/2013
  • "We just are here this rainy Memorial Day weekend. We thoroughly enjoyed our meal. The eggplant chips are phenomenal! We plan to go back when the weather is nice and we can experience the grand outdoor space. It was a lovely experience, albeit the rainy cold summer weekend!"
    Dined on 5/25/2013
  • "Been to Nammos a couple times. To be honest, nothing too special but it is quite good. It's very expensive for just adequate food, but otherwise there's good authentic Greek options. Service can be a little lacking."
    Dined on 5/24/2013
  • "This little gem serves tasty and authentic Greek food. A real treat!"
    Dined on 10/19/2012
  • "Food was very expensive. Service was poor--lot of waitstaff talking to each other without being attentive to customers. Music was extremely loud. Inside was empty, yet the surly hostess sat people right next to each other. Place was lovely, but we would never go back"
    Dined on 9/2/2012
  • "Excellent albeit pricey fresh fish. Wait staff is a little unpolished."
    Dined on 9/2/2012
  • "Major improvement from when they opened. Everything was much better."
    Dined on 8/17/2012