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  • Le Club Chasse et Peche

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Le Club Chasse et Peche
Le Club Chasse et Peche

Le Club Chasse et Peche Details

  • Dining Style: Fine Dining
  • Website: http://leclubchasseetpeche.com
  • Email: lambert@leclubchasseetpeche.com
  • Phone: (514) 861-1112
  • Hours of Operation: Dinner: Tuesday - Saturday: 6:00pm - 10:30pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Counter Seating, Full Bar

Getting there

  • Cross Street: Notre-Dame
  • Parking: Street Parking
A word from Le Club Chasse et Peche
Coming Soon!
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Great place for celebrating with friends and family! The food is fun and fabulous and the wine list is lovely..."
    Dined on 4/11/2014
  • "Brought my gf here for her bday. Reserved online and confirmed by phone to send my gf a bday presentation but nothing was done or acknowledged at the end of dinner. Unfortunately, when you charge $75 per person you have 0 opportunity to make errors. We're not drinkers so we didn't order any cocktails but we got the vibe that the server treated us like second class for that choice. Our bill was still $175 with tax and tip. I know I should have been treated with better service at that price. Probably won't be returning any time soon after such a high reputation."
    Dined on 4/5/2014
  • "My husband and I have chosen CCP to celebrate many special occasions over the years. But this time, the food was not as good. The risotto was barely warm and tasted salty. I should have sent it back, but it was the night before my wedding, and I was too exhausted to complain. Unfortunately, the food was not the only let down. The waiter insisted on chatting with our table of 6 women for an extended period of time. My friends were being polite but I was annoyed. The waiter also repeatedly teased one of my friends for not eating meat. I know they can do better. But given that it was an special occasion, the overall experience fell short. I am reluctant to choose this restaurant for another special occasion again."
    Dined on 10/12/2013
  • "We pass a super night there with great service and food ! A totally romantic night !!"
    Dined on 4/4/2014
  • "My husband and I couldn't wait to try this restaurant, and we weren't disappointed. The service was attentive, the food inventive and while we did not have a bottle of wine like we usually do, my husband had a scotch and I had a glass of wine, and the bill was still pretty reasonable. All in all great experience and will most likely return with friends."
    Dined on 4/5/2014
  • "Chasse et Peche is very consistent in its quality, service & atmosphere. The waiters are very knowledgeable and will recommend the right wine to pair with your meal (which is an extensive selection), If you're not sure what to order either off their very comprehensive menu or the specials, your server will help you according to you palate - they know what to ask. We celebrated my sons 28th b'day and this was a celebration he will not forget. That night they offered a foie gras served with sorbet & risotto & apple. We actually had it as a dessert which was polished off and savored by everyone at the table. The fois gras was mouth watering and they accompaniment was perfect as an entree or dessert. It was brilliant."
    Dined on 3/29/2014
  • "Extraordinary. The staff there are simply AMAZING, there service was beyond any other fine dining restaurants I've been too. The Food is wonderful. This IS a must sit and eat mini palace. :-)"
    Dined on 3/29/2014
  • "This was our second time at Le Club. The menu is incredible. We have a tough time selecting what we wanted to eat! The kobe beef and lobster plate was simply out of this world! Highly recommended!"
    Dined on 3/26/2014
  • "Simply an awesome evening. Can't wait for an occasion to come back."
    Dined on 9/14/2013
  • "Inventive food, honest prices for wines, great list (perhaps should have more affordable Canadians, American, Argentinian wines, as there are too many French ones...). Decor is "vieux Montreal"."
    Dined on 3/26/2014
  • "Outstanding food, feels like a wonderful hidden treasure,superb service, a must try for anyone going to Montreal"
    Dined on 3/26/2014
  • "knowledgable staff, spectacular food, well executed from start to finish. Do not miss the hamachi tartare or piglet risotto."
    Dined on 3/22/2014
  • "Food was superb. I shared 5 appetizers, and two main course meals. Everything plate came out in timely fashion, beautifully presented. I suggest getting many appetizers and sharing, as everything is delicious and beautifully presented. The wine list is quite extensive, with many choices in every price range. Service was very attentive, but never intrusive or annoying. I will go back to this place in the future."
    Dined on 3/1/2014
  • "Super great food for foodies. Awesome service with a fun laughter!"
    Dined on 2/28/2014
  • "One of the best restaurants in Montréal. Exquisite food."
    Dined on 2/25/2014
  • "I went for dinner with a friend, the service and food are really good. Expensive but the quality and ambiance has a price. I'll definitely go again."
    Dined on 2/19/2014
  • "Fine dining in old Montreal. Highest points for taste and presentation. Service was excellent. One of the best meals I have had in Montreal in 30 years. Pricey, but worth it for a good client or a special occasion. The wait staff balked at special requests because they were afraid of the chef, but the chef delivered the goods."
    Dined on 2/19/2014
  • "I understand that this was during the x-mas holiday, but allowing small children the 'run' of the place in the evening is not conducive to a fine dining experience. The choice of music was that 'techno drivel, which has become the fashion in retaurants these days and was off putting,"
    Dined on 12/26/2013
  • "I put in a special request for valentines day and they arranged everything really well. The service was great, our waiter was very friendly and professional, the food was great as well. One of the best restaurants in Montreal. Highly recommended!"
    Dined on 2/14/2014
  • "The food was delicious. The service and ambiance were equally enjoyable. We went there for Valentine's day. Very romantic. It would have been nice to have a selection of half-bottles of wine (for those of us who have to drive home)."
    Dined on 2/13/2014
  • "CCP is one of my favorite restaurants. Their scallop starter is always perfection. Unfortunately my main this time was heavy on the salt, but I've been here numerous times and this is the first flaw so I will assume its was an off-night and still be back for more. Btw, I brought guests from out of town and they were certainly impressed."
    Dined on 10/17/2013
  • "The title says it all, it was a wonderful experience which I'll gladly recommend. This is one of Montreal's gems."
    Dined on 2/11/2014
  • "Magnifique!! Loved the Braised Piglet Risotto, and the waitstaff is exceptional. Thank you."
    Dined on 2/7/2014
  • "We thoroughly enjoyed our meal at this restaurant. Everything we had was wonderful. I wish we could go back there frequently, but we were just visiting Montreal. Try the optional vegetable plate - a selection of several different preparations of different vegetables.Each one was music to the mouth. And, as with all good French restaurants, the sauces were so good we wanted to lick the plate. Expensive, but worth it for this caliber of meal. Everything works from the cozy rock lined dining room to the excellent service through the excellent food. I will return next time we are in the area"
    Dined on 9/25/2013
  • "Appetizer is marvelous, however, one of the dessert tastes very weird... but I would still recommend to try"
    Dined on 10/23/2013
  • "this restaurant has a great atmosphere the staff is knowledgeable about the menu and answers any questions and the wine list is amazing, and the food compliments it well."
    Dined on 2/1/2014
  • "What a culinary experience!! Everything was perfectly cooked and not one person at our table ate something that they did not thoroughly enjoy. The venison was perfectly cooked. The snow crab two ways was exquisite. I can't remember the last time I had an appetizer that was that refreshing to eat! The lamb with celeriac puree was another thing of beauty, and their signature Chasse et Peche dish absolutely does not disappoint. The lobster was the best any of us has ever tasted."
    Dined on 2/1/2014
  • "Husband and I had a lovely evening at this cozy restaurant in Old Montreal. The food and the service were very good. The Open Table reservation process was perfect ."
    Dined on 1/30/2014
  • "Tres bonne adresse mais le chef n'est pas tres " flexible! J'ai demande a echanger l'accompagnment d'un poisson pour un autre qui etait sur la carte et le chef a refuse. Resultat j'ai laisse plein de nourriture que je n'aimais pas.. C'est dommage car mon experience n'a pas ete aussi bonne que je l'imaginais. Par contre mon entree etait delicieuse. Je pense que le chef devrait etre plus ouvert car pour ma part j'ai eu une bien meilleure experience culinaire dans d'autres restaurants de Montreal qui sont scences etre moins prestigieux (l'epicier, le local, bouillon bilk, la queue de cheval mais dont les chefs savent s'adapter si le client a une demande specifique."
    Dined on 1/18/2014
  • "Les serveurs n'avaient aucune intelligence émotionnelle -- ils étaient gênants et onctueux -- nous ont toujours pressé (un repas qui devrait être élégant et détendu et qui coûte cher, ne devrait pas se terminer dans une heure). En plus, une cuisine ordinaire. Une expérience très, très décevante."
    Dined on 1/11/2014
  • "I ordered the steak and lobster and it was just inbelievable. I felt like my mouth went on a vacation to an amazing new place it had never been. I had lots of steak and lobster in my life, but this was not like anything I've ever had. It was beyond compair and nothing I could do on my own. Melanie is an amazing chef."
    Dined on 1/9/2014
  • "Food offered many flavor experiences, a little noisy for my liking. While the food was very enjoyable the combination of the ambiance & noise level did not justify the pricing."
    Dined on 1/8/2014
  • "Excellent food as well as service. Will definitely be returning"
    Dined on 1/3/2014
  • "Awesome, really good food, really good service, excelent"
    Dined on 12/27/2013
  • "We had a perfect meal! Enjoyed especially the oysters, the piglet risotto, and the chasse et peche. Very knowledgeable, professional and friendly waiter."
    Dined on 12/27/2013
  • "Définitivement un des meilleurs restaurants de Montréal. On y retourne pour: - La cuisine fine et soignée - La carte des vins remplie de belles trouvailles, tout spécialement dans le Rhône et en Bourgogne, notamment en I.P. - Le service attentionné. - Le confort des chaises de cuir! Ce n'est pas donné, mais parfait pour célébrer une occasion spéciale! Bref, on retourne n'importe quand!"
    Dined on 12/21/2013
  • "fantastic food. knowledgable staff. warm and cozy atmosphere. the steak entree i ordered will give me reason alone to return to montreal from new york. what dreams are made of!"
    Dined on 10/18/2013
  • "My partner and I didn't have any alcohol but the waiters were very knowledgeable in the types of wines. I had the lamb with goat cheese as a starter and the chasse et peche as the main. Both were delicious and the bread served between meals were good also. For dessert, we shared a maple syrup tarte(?) With red berry sauce and it was perfect. Not too sweet so and left a perfectly balanced tanginess aftertaste. Would reccomend for special occasions."
    Dined on 12/7/2013
  • "My wife made a great selection, my choices of plate was not as good. I would recommend this restaurant even though prices are a little high,"
    Dined on 11/30/2013
  • "From the food to the service, to the ambiance, this is truly one of the best restaurants in Montreal, if not Canada. A must for people who appreciate a true culinary experience."
    Dined on 11/29/2013