Khao Sarn - Permanently Closed

Lunch Specials

Served with steamed white rice and your choice of tom yum chicken or tofu soup. Brown rice, add $1

• Beef Macadamia*$9.75

  Marinated cubes of tender beef, stir-fried with mushrooms, macadamia nuts, red bell pepper, and scallions in a brown sauce. Side: Tom yum chicken soup, Tofu soup.

• Chicken Cashew**$9.25

  Chicken breast meat sautéed with roasted cashews, onions, carrots, zucchini, yellow squash, mushrooms, red bell peppers, snow peas, and scallions. Side: Tom yum chicken soup, Tofu soup.

• Chicken Basil***$9.25

  Sautéed tender chicken with crushed chili peppers, basil, mushrooms, onions, green and red bell peppers. Side: Tom yum chicken soup, Tofu soup.

• Beef Basil***$9.75

  Sautéed beef slices with fresh chili peppers, aromatic basil, mushrooms, onions, green and red bell peppers. Side: Tom yum chicken soup, Tofu soup.

• Beef & Broccoli$9.75

  With broccoli crowns, carrots, and mushrooms in a tasty brown oyster sauce. Side: Tom yum chicken soup, Tofu soup.

• Chicken & Broccoli$9.25

  Chicken with crisp broccoli crowns, carrots, and mushrooms sautéed in a tasty oyster sauce. Side: Tom yum chicken soup, Tofu soup.

• Ginger Chicken or Pork$9.25

  Sautéed chicken with black mushrooms, baby corn, onion, ginger, and scallions. Meat, chicken, pork. Side: Tom yum chicken soup, Tofu soup.

• Hot Beef**$9.75

  Sautéed tender slices of beef with assorted vegetables in a light curry-powder sauce. Side: Tom yum chicken soup, Tofu soup.

• Panang Nuer (Beef Panang)**$9.75

  Sirloin beef in a spicy panang curry with kaffir leaves, basil, string beans, red and green bell peppers, chinese eggplant, and baby corn. Side: Tom yum chicken soup, Tofu soup.

• Pad Ped Moo Pa***$9.25

  Tender pork sautéed with mushrooms, green peppercorns, sweet basil, mushroom hot chili peppers, and thai eggplants. Side: Tom yum chicken soup, Tofu soup.

• Pik-King Goong**$9.95

  Sautéed shrimp in a special chili, curry-based sauce, string beans, lime leaves, and green peppers. Side: Tom yum chicken soup, Tofu soup.

• Squid Basil***$9.25

  Tender squid sautéed with thai chili peppers, sweet basil leaves, onions, mushrooms, red and green bell peppers. Side: Tom yum chicken soup, Tofu soup.

• Sweet & Sour Chicken$9.25

  Sautéed chicken breast in a special sweet and sour sauce with assorted vegetables. Side: Tom yum chicken soup, Tofu soup.

• Tamarind Chicken**$9.25

  Sautéed chicken breast meat with a tamarind-based burmese curry, green beans, red bell peppers, and red onion. Side: Tom yum chicken soup, Tofu soup.

Vegetables & Tofu

Served with steamed white rice. Brown rice, add $1.

• Tofu Royal$8.75

  Fried tofu with bean sprouts, ginger, carrots, mushroom, snow peas, and spring onions in a brown sauce.

• Vegetable Curry**$8.75

  Assorted fresh vegetables, snow peas, mushrooms, green peppers, red peppers, and broccoli in a red curry sauce.

• Vegetable Delight$8.75

  Sautéed assorted fresh vegetables, snow peas, yellow squash, broccoli, carrots, and ginger with a delicious oyster sauce.

• Ka Nar$7.95

  Chinese broccoli stir fried with fresh garlic and oyster sauce. A thai favorite.

Seafood Offerings

Served with steamed white rice. Brown rice, add $1.

• Pla & Vegetables$9.25

  Lightly battered cod fillet in a slightly tangy, sweet tamarind sauce with red and green bell peppers, broccoli, onions, and carrots.

• Shrimp & Broccoli$9.50

  Sautéed succulent shrimp with crispy broccoli, carrots, and straw mushrooms in a delicious brown oyster sauce.

• Curry Salmon**$9.95

  Sautéed fresh salmon chunks with snow peas, asparagus, string beans, thai eggplant, red onions, baby corn, and red peppers in a red curry sauce.

• Shrimp Himmapran**$9.75

  Succulent shrimp sautéed with roasted cashew nuts, onions, mushrooms, red peppers, snow peas, carrots, and scallions.

Appetizers

• Khao Sarn Combo$10.95

  A combination of chicken and beef satay, vegetable spring rolls, crispy shrimp, and crab rangoon.

• Fry Combo$9.50

  A combination of vegetable spring rolls, tofu triangles, crab rangoon, and chive dumplings.

• Miang Kum (A Native Dish)$9.50

  Baked coconut, dried shrimp, roasted peanuts, ginger, red onions, and fresh lime placed together in bit-size pieces on a spinach leaf. Served with our special sauce.

• Khao Sarn Spring Rolls$6.75

  Fried spring rolls, filled with ground chicken, vegetables, and spices.

• Vegetable Spring Rolls$6.75

  Fried spring rolls with vegetables.

• Salmon Avocado Spring Rolls$8.25

  Salmon, avocado, and vegetables served with our sweet and spicy sriracha sauce.

• Roll Sod (Fresh Rolls)$5.95

  Soft rice paper filled with chicken, lettuce, vermicelli, basil leaves, carrots, and cucumber. Served with light, sweet brown rice.

• Satay (Beef or Chicken)$7.95

  Marinated with seasoning, char-grilled, served with sauce on the side. Meat: Beef, Chicken.

• Sweet Beef$8.25

  Thai-style "soft jerky, marinated with coriander seeds, soy, and seasonings. Very tasty and delicious. Served with sticky rice.

• Crab Rangoon$7.25

  Filled with cream cheese and scallions.

• Crispy Shrimp$7.95

  Tender shrimp in egg roll wraps, deep fried to a golden brown and served with a sweet chili sauce.

• Calamari$6.95

  Lightly bettered tender calamari, deep fried in vegetable oil until golden brown. Served with mild and sweet sauce.

• Tofu Triangle$5.95

  Deep fried tofu served with a sweet sauce.

• Chives Dumpling$7.95

  Fried vegetable chive dumpling in thick dough served with sweet soy sauce.

• Vegetable Tempura$7.95

  An assortment of broccoli, taro, onions, string beans, and sweet potato battered and fried to perfection.

• Chicken Wings$8.25

  Tender wings marinated in ginger, soy sauce, and spices, glazed with delicious honey sauce.

• Spicy Crispy Wings**$9.00

  Our very own tasty batter-fried chicken wings with jalapeño peppers and scallions.

• Chicken Dumpling$6.95

  Homemade chicken dumpling served with sweet sauce.

• Shumai$7.25

  Homemade steamed pork and shrimp shumai.

• Sai Oua**$8.25

  Spicy homemade northern thai pork sausages, fresh herbs, ginger, peanuts, and sticky rice.

Soup

• Tom Yum Goong**$4.75

  The famous thai soup - spicy with shrimp, mushrooms, lemongrass, chili paste, fresh lime juice, and cilantro.

• Tom Kha Gai$4.75

  Chicken coconut milk soup, fresh lime juice, and cilantro.

• Tom Woonsen$4.95

  Clear soup with thai bean thread noodles, shrimp, snow peas, and napa cabbage.

• Tofu Soup$4.25

  Fresh, soft tofu with napa cabbage, snow peas, and baby corn in a clear broth.

• Chicken Dumpling Soup$5.25

  Chicken dumplings in chicken broth with bean sprouts, lettuce, and fried garlic.

Salad

• Som Tum (Green Papaya Salad)*$8.95

  Shredded green papaya, carrots, roasted peanuts, garlic and chili, mixed together in a spicy, sweet and tangy dressing. (No shrimp)

• Mixed Salad$8.25

  Mixed greens served with a special house dressing.

• Chicken Salad$9.95

  Grilled chicken breast, hard-boiled eggs, and mixed baby greens served with a special house dressing.

• Thai Mango Salad*$8.50

  Shredded mango, roasted coconut, red onions, cilantro, and ginger tossed in a mild spicy dressing. (No shrimp).

Curry Corner

• Gang Deng (Red Curry)**

  Red curry sauce and coconut milk with bamboo, mushrooms, green peppers, and thai melon.

  • Chicken$8.50
  • Pork$8.50
  • Vegetable$8.50
  • Tofu$8.50
  • Shrimp$9.50
  • Beef$8.95
  • Roast Duck$10.25

• Gang Leung (Yellow Curry)**

  Mild yellow curry sauce and coconut milk with pineapple chunks, onions, tomatoes, and summer squash.

  • Chicken$8.50
  • Pork$8.50
  • Vegetable$8.50
  • Tofu$8.50
  • Shrimp$9.50
  • Beef$8.95
  • Roast Duck$10.25

• Gang Keil (Green Curry)**

  Green curry sauce and coconut milk with string beans, bamboo shoots, thai melon, and green pepper.

  • Chicken$8.50
  • Pork$8.50
  • Vegetable$8.50
  • Tofu$8.50
  • Shrimp$9.50
  • Beef$8.95
  • Roast Duck$10.25

• Masaman**

  Thai-indonesian curry sauce with sweet potatoes, roasted peanuts, onions, and carrots.

  • Chicken$8.50
  • Pork$8.50
  • Vegetable$8.50
  • Tofu$8.50
  • Shrimp$9.50
  • Beef$8.95
  • Roast Duck$10.25

Rice & Noodle Soup Specials

• Chicken or Beef Gaprow***$8.95

  Ground chicken stir fried with crushed chili peppers, garlic, onions, and thai sweet basil leaves. Meat: Chicken, Beef.

• Rard-Na (Chicken or Beef)$9.25

  A traditional thai style dish with wide rice noodles, chinese broccoli, and cauliflower in a gravy-like sauce. Meat: Chicken, Beef.

• Tom Yum Noodle Soup (Big Bowl)***$8.95

  A tangy and spicy chicken noodle soup with bean sprouts, crushed peanuts, and cilantro.

• Seafood Noodle Soup (Big Bowl)$9.95

  Rich noodles, shrimp, calamari, crabmeat-like, and bean sprouts, topped with cilantro.

• Duck Noodle Soup (Big Bowl)$10.25

  Duck noodle soup, bean sprouts, and cilantro.

• Beef Noodle Soup (Big Bowl)$9.25

  Rice noodles, beef in beef broth, bean sprouts, and cilantro.

• Malay Noodle Soup (Big Bowl)**$9.50

  Rice noodle soup, sliced beef, red onion, and cilantro in malay curry sauce.

Noodles & Fried Rice

• Pad Thai$8.95

  The most famous thai noodle dish. Rice noodles stir-fried with chicken and shrimp, ground peanuts, eggs, bean sprouts, and scallions.

• Mee Krob Pad Thai (Chicken or Shrimp)$8.75

  Stir-fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts, and scallions. Meat: Chicken, Shrimp.

• Pad Woonsen$8.75

  Thai bean thread noodles and shrimp stir-fried with eggs, green peas, napa cabbage, black mushrooms, and scallions.

• Pad Kee-Mao***$9.25

  Pan-fried wide rice noodles with ground chicken, onions, thai eggplants, hot peppers, and basil leaves.

• Pad See-Ew (Chicken or Beef)$8.75

  Stir-fried wide rice noodles with chinese broccoli and egg in a semi-sweet, dark soy sauce. Meat: Chicken, Beef.

• Vegetable Fried Rice$7.95

  Fried rice with an assortment of fresh green vegetables stir-fried with special seasonings.

• Bangkok Fried Rice$8.95

  Fried rice with chicken, shrimp, snow peas, onion, green peas, pineapple, baby corn, tomatoes, and raisins.

• Indonesian Fried Rice*$8.95

  Shrimp fried rice with indonesian curry sauce flavor and mushrooms, topped with grilled chicken.

• Shrimp Basil Fried Rice***$9.25

  Fried rice with chopped shrimp, red and green bell peppers, onions, carrots, crushed chili, and aromatic basil leaves.

• Mango Fried Rice$8.95

  With shrimp, diced sweet mango, carrots, egg, green peas, onions, and ginger, topped with cashew nuts.