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  • Hondos

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Hondos
Hondos
Hondos

Hondos Details

  • Dining Style: Casual Elegant
  • Website: http://www.hondosprime.com
  • Email: reservations@hondosprime.com
  • Phone: (804) 968-4323
  • Hours of Operation: Sunday Brunch Buffet:
    10:00am-2:00pm
    Lunch:
    Monday - Friday: 11:00am - 2:30pm
    Dinner:
    Monday - Saturday: 4:30pm - 10:00pm
    Sunday: 4:30pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Paul Wielt
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Four areas of the restaurant are available. Private areas include:
    The Board Room up to 16 people
    Occasion Room up to 30 people
    The Library Room A up 44 people
    The Library Room B up to 44 people
    Both Library Rooms can be combined to accommodate up to 88 guests.
  • Private Party Contact: Toni Peebles (804) 968-4323

Getting there

  • Cross Street: Broad St.
  • Parking: Public Lot
A word from Hondos
Hondos is Richmond's prime destination for great steak. Hondos features a variety of perfectly aged cuts, broiled to your request and served sizzling. The menu features three different cuts of filet mignon, a cowboy rib-eye, 24oz porterhouse, two cuts of strip sirloin including a popular Kansas… City strip. Hondos also specializes in fresh seafood with such favorites as jumbo lump (absolutely no-filler) crabcakes, South African lobster tails and a daily "fresh catch" to name a few. Whether a romantic evening for two or a business dinner, Hondos is sure to surpass your highest expectations in food and unparalleled service. Why not join us tonight?Continued
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Hondos
4.5
175 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "the lamb was cooked perfectly but the balsamic glaze was not a good flavor for it, the tuna Mignon is excellent the seaf..."
    Dined on 11/29/2013
  • "Great service, an atmosphere and food, couldn't ask for more, thank you!..."
    Dined on 12/2/2013
  • "Should have had pancakes - in addition to the waffles and French Toast which were offered Bacon was not crispy enough..."
    Dined on 12/3/2013
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Diners' Choice Awards
  • Richmond Winners
  • Best Ambiance
  • Best Food
  • Best Service
  • Most Booked
  • Notable Wine List
  • Special Occasion
Learn more ›