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  • High Steaks - Thunder Valley Casino Resort

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High Steaks - Thunder Valley Casino Resort
High Steaks - Thunder Valley Casino Resort

High Steaks - Thunder Valley Casino Resort Details

  • Dining Style: Fine Dining
  • Website: http://www.thundervalleyresort.com/Dining/High-Steaks
  • Phone: (916) 408-8327
  • Hours of Operation: Sunday through Thursday: 5PM to 10PM. Friday and Saturday: 5PM to 11PM.
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steakhouse
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Chef's Table, Entertainment, Full Bar, Happy Hour, Private Room, Takeout, Wine
  • Entertainment: Live piano-bar-style entertainment Friday and Saturday nights.

Getting there

  • Cross Street: Industrial Avenue
  • Parking: Valet
A word from High Steaks - Thunder Valley Casino Resort
High Steaks steakhouse prepares the finest cuts of Prime beef broiled to perfection alongside unique appetizers and side dishes such as our signature Bacon-Wrapped Prawns or Sweet Corn Brûlée. Complement your meal with an award-winning wine selection, featuring some of the most notable vintners, while you savor traditional steakhouse dining amid an atmosphere of style, class and sophistication. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "The Filet and Salmon were absolutely wonderful. The chopped salad was great and enough to share. Our waiter was very nice, funny, attentive, and appeared happy to be there. We've been here many times and the food and service has always been exceptional. We will definitely go back again."
    Dined on 6/27/2014
  • "Hi Steaks steakhouse is a top notch restaurant for dinner, special occasions, date night... The atmosphere and service is the right speed for upscale dining. I believe the food is very similar to the previous restaurant, Austin's steakhouse. Ribeye cut is different, but comes with the same signature sauce. The bacon wrapped shrimp is the same as I remember. These are good things! I'll definitely be back for the next special occasion."
    Dined on 7/4/2014
  • "Our first time. Service was great and food delicious. We didn't sit outside, but will come back to enjoy great patio."
    Dined on 7/3/2014
  • "You wouldn't know that High Steaks is located in a casino. You have valet parking (optional) outside the hotel entrance, restaurant has it's own entrance. You can't hear the bells and whistles from those machines, as least not where we were sitting. Whenever we want to celebrate a special occasion locally, this is our pick. Prefer these steaks to those serve at the other, more famous steakhouse at the Galleria. High Steaks also has a happy hour -- excellent appetizers and drinks. Can't think of one negative comment about this restaurant."
    Dined on 6/17/2014
  • "Great food and service staff are very nice. I will be going back soon"
    Dined on 7/3/2014
  • "Very polite workers. Our waiter was awesome. Helped with selections on menu and made our Anniversary Dinner & Evening very special."
    Dined on 6/30/2014
  • "Just like the first time I dined here with friends, the food was fantastic. The meals were consistant. Great job."
    Dined on 6/28/2014
  • "Have been to High Steaks several times and have never been disappointed. They do a great job........the service is first class, quality steaks and sides and their cocktails are worth the price. Pretty good wine list as well. First class restaurant in a not so first class setting......."
    Dined on 6/28/2014
  • "$54 bone in rib eye was ordered med-rare and was served med-well. This is a steak house...you would think they would be able to get it right. They do serve Rombauer and do have a very good wine list."
    Dined on 6/28/2014
  • "Mike was our waiter and he was very informative. He suggested some of his favorites which we did try and they were superb. We were there on a Monday night so that made it very special and nice and quiet."
    Dined on 6/23/2014
  • "Great steaks, cooked to perfection. Top-notch service...if you like meticulous attention to every detail, this is the place to go. Very friendly staff focused on taking care of your every need."
    Dined on 6/15/2014
  • "Great food, great ambiance, great service. Perfect for a 'parents night out' date night."
    Dined on 6/22/2014
  • "This restaurant was fantastic. Excellent steaks and great atmosphere. Chef Nicci is very good and made some excellent recommendations for us including desert."
    Dined on 6/21/2014
  • "6:45 res. Seated promptly. Ordered 10 min after arriving. Concert at 8 on site. Food out at 7:50. My salmon was hot. His brouchette was ice cold."
    Dined on 6/13/2014
  • "Absolutely loved our date night at High Steaks! Our food was full of taste, very succulent steaks. The service was equally as great."
    Dined on 6/13/2014
  • "Awesome waiter, great service, love the Ice Tea ice cubes in my ice tea...:) food was hot , nothing cold except salad of course. Never had to ask, always there at the right time for refills, food, ect....Even though I had the comps to eat , I would go there and pay.....thanks for the experience."
    Dined on 6/10/2014
  • "Expensive, not a lot of variety on menu, great prime rib, a la carte , no carrot cake, no sugar free desert, all these things they have in coffee shop, next time I might go there and save some money."
    Dined on 6/10/2014
  • "I had an 11oz. filet with lump crab. I was told medium would be charred on the outside and pink throughout. My steak was too well done. Only a small bite in the very center was ever so slightly pink. As a result, it was dry with little meat juices. When paying that much for a steak it should be finished to perfection. My wifes steak, petite filet, was done to perfection. Onion soup was good, not the best I have had. Wife's loster corn chowder was very good. Potatoes au gratin just a little above average. Service was outstanding, as good as any four star restaurant I have been."
    Dined on 6/9/2014
  • "We 6 women love great food, great service and great ambience. At High steaks you get it all. The steak, the lobster, the crab cakes, the sides, the desserts, the cocktails are all TOP Shelf. "
    Dined on 6/5/2014
  • "We went here for my mom's birthday with a party of 4. Two people ordered the special for the night, Halibut. The halibut was salty and put server said it was because of the different spices they added buy still, we were disappointed. I ordered the rib eye, which was also ok. We enjoyed the side dishes more. I wish they didn't add the service charge to the bill because I was satisfied with our server. Emilio forgot multiple times about our requests for water, butter and straws. For dessert we tried the Banana misu. We were under the impression it was going to be a banana flavored Tira misu. It was more like a cheesecake consistency. Overall, 3 out of 5. "
    Dined on 6/3/2014
  • "I've been here 3 times in the last 2 months. My new favorite steakhouse. This last visit my New York was very much over cooked and brown to the bone but I will be back"
    Dined on 6/3/2014
  • "Mike was our waiter and he did an outstanding job!"
    Dined on 5/31/2014
  • "Ambiance, service, and prime rib was outstanding. Definitely will be returning. A little disappointed with the beef wellington. Not a true wellington. Looked as if a biscuit or roll was sliced in half and placed on top and under the filet mignon. The biscuit became very mushy. My husband ordered the prime rib and that's what I'm ordering next. It was perfect, so flavorful and baked to perfection."
    Dined on 5/31/2014
    Dined on 5/23/2014
  • "We found everything to be delicious and very fairly priced. Our servers were great, the appetizers, sides, main dishes (we all had steak) and dessert were up to snuff for the foodies in our group! Definitely will eat there next time I'm at Thunder Valley."
    Dined on 5/25/2014
  • "Had an awesome 17th wedding anniversary dinner at High Steaks restaurant in Thunder Valley Casino! Our waiter was amazing - friendly and full of info. The food was fantastic! Started with delicious assortment of warm bread and soft butter. Amazing prime rib and steaks. Delicioius baked potatoes and chop salad. Plus, we had the most amazing corn brulee - it's cream of corn with a creme brulee topping! Dessert was divine. Will definately come back. If I had one complaint, it would be that the booth wasn't private enough. The booths have a "1/2 wall" that was only slightly higher then the table. It would have been very nice and romantic if the booth walls were much higher, like at Ruth Chris. Still had a great time, though!"
    Dined on 5/17/2014
  • "WE had dinner here and it was very good! Our steaks were cooked perfect and they had a nice wine selection."
    Dined on 5/9/2014
  • "my wife and I dine here often for the steaks and lobster, this time we had issues with the food, But the server and Mgr., were great to help resolve the issues of being over cooked, a little disappointed it was still over cooked, but we will try it again for our future dining out"
    Dined on 5/16/2014
  • "The food and service was amazing. Still thinking about that prime rib I had, it was perfect!"
    Dined on 5/16/2014
  • "The only negative statement I can make is I had to walk through smoke to get to the restaurant. "
    Dined on 5/15/2014
  • "Don't let the prices scare you away. The meats are delicious, cook you to order. 2-3 people can share sides, so it's good for groups. Desserts were amazing. "
    Dined on 5/10/2014
  • "We came to celebrate Mother's day. It was our 1st time at High Steaks. The prices are on the higher side, but I don't mind paying the price when the service and food is excellent. Our waiter Timothy was super helpful and was knowledgable. He made our dining experience wonderful. It was also great that we could make our reservations online or by phone. Very convenient. We are definitely eating at High Steaks again. "
    Dined on 5/11/2014
  • "Soup was tepid and not hot and two main entrees of rib eye were tough. Not worth the money. Paid for the ambiance. "
    Dined on 5/10/2014
  • "Celebrated a few birthdays and an early Mother's Day with our two year old Gson along. Ordered the Mac & cheese for our Gson and he loved it as well as we did. Farmers salad a bit bland while the onion soups were 11 out of 10! Two surf and turfs ordered and while VG, they didn't match the expectations of $100 price tag, each (ouch)! My wife loved her filet and I enjoyed her leftovers as well. Ahi tuna was rare and VG. Extensive and expensive wine list but if you know your wines they're some nice values. We had to run due to the two year olds time span but our waiter comped our two birthday deserts and we took them, all leftovers and the remaining wine to go. All in all, a very nice evening and we'd go back."
    Dined on 5/9/2014
  • "We celebrated two birthdays at High Steaks and it was a delightful evening. The meal was delicious - from appetizers to exquisite desserts! Don't miss the lemon cream brulee. Our waitperson was extremely attentive and had great suggestions. This was a dining experience that I would recommend for any special occasion. "
    Dined on 5/8/2014
  • "the food and service was great, we always feel so pampered and stuffed. We've celebrated our wedding anniversary for several years. when we want a romantic dinner or celebrate something High Steaks is where we go."
    Dined on 5/5/2014
  • "A must try- the Filet with topped with Oscar style (crab) - it was to die for.. "
    Dined on 5/3/2014
  • "We were greeted and shown to our table quickly, even though we were early for our reservation. Everybody was super nice and went out of their way to make our dinner a nice experience. They brought out the wrong potatoes, and quickly left those for us and brought out the correct ones that we ordered. They brought us two complimentary desserts to help us celebrate our special occasions. We weren't completely thrilled with our steaks - they were just ok. I have been to several high-end steakhouses, and this one just didn't measure up in terms of quality. I would recommend entering from the exterior (near the hotel entrance) as opposed to walking through the cloud of smoke in the casino."
    Dined on 5/3/2014
  • "Food was excellent. Definately on the high side, but worth it. The service we had this particular night was not very good and was disappointing. For the price, I would expect much better and prompt service."
    Dined on 2/25/2014
  • "the service and food were awesome. the surroundings beautiful. our table was directly at the front behind a half wall on the other side of the host station area so it was a little noisy but it was ok."
    Dined on 4/26/2014