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  • Gyu-Kaku - Kapiolani

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Gyu-Kaku - Kapiolani
Gyu-Kaku - Kapiolani

Gyu-Kaku - Kapiolani Details

  • Dining Style: Casual Dining
  • Website: http://www.gyu-kaku.com
  • Email: takuma@gyu-kaku.com
  • Phone: (808) 589-2989
  • Hours of Operation: Lunch: Everyday: 11:30am–3:30pm Dinner: Everyday: 3:30pm–12am Happy Hour: 11:30pm–6:30pm 9pm–Closing * last call 30 min prior to closing
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Japanese, Barbecue, Tapas / Small Plates
  • Executive Chef: You!
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Counter Seating, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Private Party Facilities: We can accommodate your party of up to 20 people. Contact us for more details.
  • Private Party Contact: Todd Nakamura, Manager (808) 589-2989
  • Special Events & Promotions: Sakura Festival! $4.95 Filet Mignon, $7 Gyu-Kaku Nigori Sake, $1.99 Kirin Draft + Enter to win $1000! ('til April 15)

Getting there

  • Cross Street: Pensacola Street
  • Parking: Public Lot
  • Parking Details: Free with validation. Free street parking is also available after 6:30pm along Kapiolani Blvd.
A word from Gyu-Kaku - Kapiolani
Located 10 minute drive from Waikiki and the next block of Ala Moana Shopping Center, Gyu-Kaku is all about fun and food. You are your own chef, cooking premium cuts of beef, poultry, seafood and vegetables perfectly to your liking at your own smokeless charcoal barbeque. It is an ideal way to share a meal with family and friends. At Gyu-Kaku you can share the warmth not only of our delicious food, but also the warmth of those you love. Gyu-Kaku, meaning “Horn of the Bull” in Japanese, is Japan's best loved yakiniku restaurant with over 800 locations across the land of the rising sun. Now Gyu-Kaku has come to Hawaii and the U.S. Mainland to offer Americans the same unsurpassed dining experience. Yaki (grilling) niku (meats) has its origins in the Korean barbecue style and now Gyu-Kaku has taken yakiniku to a new level with Japanese style appetizers, tapas, and a great selection of Japanese premium beer, sake and shochu.Continued
Gyu-Kaku - Kapiolani
4.1
93 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups
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