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  • Glacier BrewHouse

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Reserve at Glacier BrewHouse

Availability on 01/26/2013 around 7:00 PM for 2 people
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Glacier BrewHouse
Glacier BrewHouse

Glacier BrewHouse Details

  • Dining Style: Casual Dining
  • Website: http://www.glacierbrewhouse.com
  • Email: reservations@glacierbrewhouse.com
  • Phone: (907) 274-2739
  • Hours of Operation: Brunch:
    Saturday - Sunday 10:00am - 2:00pm

    Lunch:
    Monday - Friday 11:00am - 4:00pm
    Saturday - Sunday 10:00pm - 4:00pm

    Dinner:
    Sunday - Monday 4:00 pm - 9:30pm
    Tuesday - Thursday 4:00pm - 10:00pm
    Friday - Saturday 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Brewery
  • Executive Chef: Aaron Schropp
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Fireplace, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access
  • Private Party Facilities: Our Conference Room seats up to fourteen guests around a granite conference table and is perfect for small business meetings and private celebrations. It is located in the corner of our dining room, behind the French doors. Amenities include a video tape recorder/television and an amplifier separate from the dining room system, allowing you to tune the music to your function. A flip chart is available for use also. We treat this room as another dining room table, requiring no special menu arrangements. We anticipate the use of this room for lunch or dinner service, allowing two hours per meal. If you would like extended use of this room, special arrangements are gladly made - just let us know. Reservations for this room are handled by our front desk crew, just like other dining room reservations.
  • Private Party Contact: BrewHouse Front Desk (907) 274-2739
  • Special Events & Promotions: Growler Tuesday
    64 ozs. of Pure Pleasure!
    $5.00 Growlers for our Craft Beers
    Blonde • Amber • India Pale Ale • Hefeweizen • Oatmeal
    Stout • Raspberry Wheat • Export Lager
    $10.00 Growlers for our Specialty Ales
    Imperial Blonde • Double IPA (DIPA)
    These Crazy Prices are only valid on Tuesday of each week.

Getting there

  • Cross Street: H
  • Public Transit: We are one block from the 6th Avenue bus terminal.
  • Parking: Street Parking
  • Parking Details: Parking is available on the street and in several nearby public parking lots.
    NEW Easy, Convenient Parking is now just steps away! The Alaska State Legislature Parking lot (just behind the BrewHouse back door) is now open to the public for Parking weekdays after 5:30PM and ALL DAY Saturday and Sunday. Street level parking only. $1.00 an hour is the charge at this lot.
A word from Glacier BrewHouse
You will know the moment you walk in that this is not your typical brew pub. The scent of the alder wood grill and wood fired oven, the energy of the sparking exhibition cooking line and the glow of the brewery delight your senses. The BrewHouse features rotisserie grilled meats, the freshest… Alaskan seafood, wood fired pizza and award winning hand crafted ales. The BrewHouse is Anchorage’s downtown landmark restaurant-“Where Alaskans meet Alaskans”.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Overall good but the subtle changes to lower costs are somewhat apparent; bread but no more olive oil or balsamic vinegar for example. Ordered a martini and took quite a while and several apologies from server for the extensive delay. Rib Eye was good, done as ordered (medium rare) but the small dollop of mashed potatoes was disappointing (see earlier cost cutting comment). Ordered a glass of wine before dinner arrived but was halfway done with steak before it arrived. Still a great place but the experience is diminished by the disjointed pace of order delivery."
    Dined on 3/3/2014
  • "Everyone was friendly and on the ball. food arrived quickly. very nice experience"
    Dined on 2/28/2014
  • "Dinner was fabulous as always. Your Brewhouse Blue is a favorite!! Server was very nice."
    Dined on 3/1/2014
  • "The ribs were outstanding. So was the peanut butter pie for dessert. I didn't particularly care for their beer, which they brew. The IPA was the best."
    Dined on 3/2/2014
  • "I usually love this place and the food/atmosphere but this time it was so loud and I felt as if I was shouting at my dinner guest. It was also such a busy night and that made our food delayed by quite a bit. Food delay + shouting to converse = bad experience."
    Dined on 2/27/2014
  • "Had an enjoyable dinner with the love of my life. Experienced great service, as always with glacier brewhouse. The ambience was wonderful and the food tasted nothing short of amazing- from the drinks to the appetizers to the main course. Oh and we loved dessert :). I've never had a bad experience when dining at Glacier. Always impressed!"
    Dined on 2/28/2014
  • "I brought my wife here for our 1 year anniversary and the food was ,as always, outstanding. We always make brew house part of and special occasion when we are in town. Always good service always good food."
    Dined on 2/28/2014
  • "I recently returned from Afghanistan and my family wanted to take me out to a nice meal. The waiter didnt ask to get me another beer when I finished mine. We were sat in a very noisy part of the bar."
    Dined on 2/26/2014
  • "As expected, our dining experience at the Brewhouse included good food, good drinks and great service. Glad we made reservations (always a good idea) as the place was packed. Dispite this, our food came when expected and even though we had our server running back and forth for appetizers, several drinks, dessert and dessert wines, we were still able to finish in time for our event at the PAC. Great choice when attending downtown events."
    Dined on 2/26/2014
  • "Excellent service as always but one of the pastas dishes was pasty and was sent back. Manager did a good job of handling the problem. Very loud restaurant."
    Dined on 2/26/2014
  • "We had a great meal and the service was wonderful. It's a very noisy restaurant so be prepared, but the great food and great service trumps the noise factor."
    Dined on 2/21/2014
  • "Me and three friends had a special evening out after going downtown for the Fur Rondy. The wait staff were very friendlyand courteous, and the food was delicious. I look forward to having dinner there again!"
    Dined on 2/22/2014
  • "The food and service are pure perfection. The noise, however, is like standing behind a jet engine! I'm sure the barrel ceiling amplifies everything, but it's so pretty. Whadda ya gonna do? : )"
    Dined on 2/22/2014
  • "The waiters seemed to be all males. The extra attention they gave the females in hour group was not appreciated by us men or the women. The smiles and looks they gave to my wife and my parties women were obvious and offensive to us all. Males are too interested in women it seems to be serving people without showing special interest. ."
    Dined on 2/22/2014
  • "Our party of 4 went here to celebrate our 21 year anniversary, as well as Valentine's Day. The food was superb, as was the service. We'll definitely be back in the near future."
    Dined on 2/15/2014
  • "My wife and I had the alder wood flat iron steak, it was delicious, but, there was a huge sin of sinew running through the whole length of the cut of meat make ing it very difficult to cut and eat. Over all it was a delicious meal."
    Dined on 2/16/2014
  • "we had the surf and turf and the steak was tiny, I dont even think it was 6oz. It was delicious but very small. I couldnt even tell there was any crab on top of the decorative pile of food, and there were only 2 prawns. The halibut was awesome, decent sized. Garlic mashed potatoes were awesome as always and a good sized portion of those... with maybe 4 asparagus sprigs and cherry tomatoes. Presentation was pretty...but for the price we paid expected a bit more."
    Dined on 2/14/2014
  • "I am never disappointed coming to this restuarant! Love the food & beverages! It's one of my favorites!"
    Dined on 2/14/2014
  • "The Glacier BrewHouse used to be the best restaurant in Anchorage, hands down. The last two times we went there, though, including 2/15/14, there were significant problems with the food. The white rice that came with the seared tuna entree was so undercooked it was crunchy. I didn't finish it. My husband ordered his steak "medium rare" and half of it was medium. You could tell by looking at it that the chef just left it on the grill too long on one side. The previous time, again with the seared tuna entree, the soy-based sauce was so salty we couldn't eat it. Not sure why we went back but we probably won't go again for some time if at all."
    Dined on 2/15/2014
  • "Always great food, a special menu for Valentines Day. We enjoyed ourselves very much. Good service to match the good food."
    Dined on 2/14/2014
  • "Just an incredible dining experience from the atmosphere, to the food and service."
    Dined on 2/14/2014
  • "Our lunch was fantastic, the service was great, perfect meal."
    Dined on 2/14/2014
  • "Just wishing they can serve a rhubarb mojito thou just like Orso the fact that they are sister company I believe! Otherwise our family always love this place! :-)"
    Dined on 2/13/2014
  • "Food was excellent as always and the bread pudding once again I consider the best I have had!"
    Dined on 2/9/2014
  • "We started with the calamari appetizer. The coating was crisp and just right, and the sauces provided tasty, dueling flavors. The main course included a Ribeye steak for me, which was a little disappointing. The ends were tasty and marbled, but the middle was medium-well instead of medium rare, as I requested, not as flavorful as I expected and the texture was a bit grainy. The garlic mashed potatoes could be a main dish! My wife had a special, which included a generous-sized crab cake on top of a petite steak (which was perfect).. She didn't lick the plate, but wanted to. Dessert included the peanut butter pie and some bread pudding. Both were a perfect ending to the evening, combined with some Kaladi Bros. coffee. $112 without the tip."
    Dined on 2/8/2014
  • "We had a lovely time and talked until late in the evening. All of their desserts were out by the time we got to dessert."
    Dined on 2/8/2014
  • "Food is consistent Service is always great Very noisy, thus not good for a quiet relaxing evening. Ideal location if you are going to the PAC"
    Dined on 2/8/2014
  • "The food was very good and our reservation time was respected which helped us get to theater on time, but we all left hungry. The bread basket was bare bones, and the vegetables that came with the entree only amounted to a few bites, so in order to leave satisfied, a person would have to order a salad and extra vegetables or maybe two entrees. They make a lot of money on drinks...the least they could do to give a decent value is to throw in a salad like the great majority of restaurants do (lettuce is cheap) and put more than a few slices of bread in the basket (or ask if the diners would like more). Next time we need to eat downtown, we all agreed we would try another place."
    Dined on 2/7/2014
  • "Over 4 years we have been in ANC 3-4 times a year brew house has all ways been outstanding lots of other restraunts in anchorage this place is allways the best place consistently great food great service good place to dine and breakfast on the weekends is great also"
    Dined on 2/7/2014
  • "The food was outstanding. They must have gotten a new chef. The flavors had more depth, were rich and succulent. I have been eating there over the past 15 years and this last time was the absolute best."
    Dined on 2/7/2014
  • "A wonderful place to celebrate any special occasion! The flat iron steak and potatoes were perfect and sitting next to the fire gave the evening that "little something extra". Thank you for a memorable evening!"
    Dined on 2/6/2014
  • "We had high expectations and were very excited to come here, as we heard nothing but good things. busy on a Thursday night but we liked that.. Honestly, nothing special here. Server seemed flustered and was all over the place. maybe she was having a bad night, but that shouldn't affect new guests. We weren't fans of the cheese dip.. I asked her to take it away. She didn't ask what was wrong. Chicken/veggie entree was beyond bland-I didn't want to finish it. Server just didn't seem very concerned, which just made the whole experience worse. they were taken off the bill to our surprise. won't be returning."
    Dined on 2/6/2014
  • "Whenever we go to Anchorage this is a must go! The food is excellent the service is top notch, the wine and beer and other drinks are very good. Honestly love the warm cozy fire place environment. If you like rustic, delicious food with great beer and wine then go here. The only drawback at at all is the need to make a reservation! You must especially if you are a group larger than 2. We went on a Tuesday and it was packed. Still very very good'"
    Dined on 2/4/2014
  • "Too many tables, felt cramped and very loud. One entree was outstanding, other entree was mediocre."
    Dined on 2/1/2014
  • "The food and service were excellent, it is a perfect place to get together with friends. We didn't feel hurried. Thai pizza is a favorite."
    Dined on 1/31/2014
  • "I made reservations for 4 and asked for a high chair. We actually showed up with 4 adults, a 3 year old and an infant. A big THANK YOU to Robin who found us an available booth so we would be more comfortable! The food was fabulous, especially the roasted sweet potatoes! I could eat them every day! The service was wonderful and the cream soda & root beer amazing. We will keep coming back to such a warm and welcoming restaurant!"
    Dined on 1/31/2014
  • "First off, always make a reservation. That being said, the size of the plates will make you feel like you are overpaying for that seemingly tiny bit of steak and seafood you are getting, but the clever chefs have arranged food in such a way as to make you feel like you are getting nothing when by the time you finish and they ask you for the desert menu you feel as if you are going to bust out of the seat. Overall the food was really good and worth it, the atmosphere was loud so unless you want to yell across the table make sure that this is a girls/guys night out instead of a romantic evening. our waitress was attentive but not overbearing, cleared plates quickly, and even came to apologize when the A1 was accidentally forgotten."
    Dined on 1/31/2014
  • "Was here last summer ... noticed menu change ... not sure for the best. I ordered the $32 blue steak. Potato mash was good but my steak was ok. Half of my steak was all fat. I had this steak last visit and do not recall so much fat. I had a beer .. and was never asked if I wanted another. I'll visit anchorage again next week. I hope my experience can be better at the glacier brew house as it was last summer. The dodger pizza should make a come back as well. Best regards, David"
    Dined on 1/31/2014
  • "We tried 5 different items off the menu at our table. Everything was cooked perfectly and tasted amazing. We will be back to try more. Our sever did a very good job and the place was busy."
    Dined on 1/31/2014
  • "The food was amazing. Service was great!!! We ordered the aged steak simply delicious cut like butter melt in your mouth goodness. I will definitely be returning!!!"
    Dined on 1/31/2014
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Diners' Choice Awards
  • Anchorage Winners
  • Good for Groups
  • Great for Lunch
  • Neighborhood Gem
  • Most Booked
  • Anchorage Winners
  • Best Ambiance
  • Great for Lunch
  • Neighborhood Gem
  • Most Booked
Learn more ›