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  • Gaylord's at Kilohana

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Gaylord's at Kilohana
Gaylord's at Kilohana

Gaylord's at Kilohana Details

  • Dining Style: Casual Elegant
  • Website: http://www.gaylordskauai.com
  • Email: gaylords@gaylords.biz
  • Phone: (808) 245-9593
  • Hours of Operation: Lunch Monday-Saturday 11:00am-2:30pm Dinner Monday-Saturday 5:30pm-9:00pm Sunday Brunch 9:00am-2:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Jonathan Pflueger
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Farm to Table, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: We are Kauai's premier full-service catering experts. From intimate dinners to full-service event catering at your location, Gaylord's at Kilohana is equipped and staffed to make your event an unforgettable experience. Private dining rooms available for wedding receptions, corporate events and family gatherings.
  • Entertainment: A plantation railroad runs daily from 10 am to 2 pm. Guests are given a tour of the 35 acre property and the 65 acre agricultural demonstration gardens surrounding Kilohana. Luau Kalamaku on Tuesdays and Fridays is Kauai's most exciting new show. All this happens on the Kilohana property - the home of Gaylord's restaurant.

Getting there

  • Cross Street: Nuhou
  • Parking: Private Lot
  • Parking Details: Free parking adjacent to the mansion.
A word from Gaylord's at Kilohana
Gaylord's has been an island tradition since 1986. Set in the courtyard of Kilohana's Legendary Plantation Estate, you will find the daytime nightime unforgettable. Our exotic fruit orchard exclusively provides the refreshing flavors for our famous tropical mojito's and island inspired drinks. Our menu is created and prepared by out culinary team led by award winning chef, Jonathan Pflueger. Jonathan insists on usingfresh and seasonal ingredients, supporting our local farmers and fishermen. We want our guests to love and talk about what they ate, who they were with, what was the occasion, what they drank, who served them, and what the room looked like. We want these vivid colorful memories to bring you back time and time again. We look forward to serving you. Aloha, The Gaylord's TeamContinued
Gaylord's at Kilohana
4.4
111 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerKauai
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