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Dahlia Lounge
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12:00 AM
12:30 AM
1:00 AM
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Overview
Reviews
Private Dining
Dahlia Lounge
See all 317 Reviews ›
Address:
2001 4th Ave.
Seattle, WA 98121
Neighborhood:
Downtown
Getting there ›
Cuisine:
Northwest
Price:
$31 to $50
See Menu ›
More Details ›
Dahlia Lounge Details
Dining Style:
Fine Dining
Website:
http://tomdouglas.com/index.php?page=dahlia-lounge
Email:
privatedining@tomdouglas.com
Phone:
(206) 682-4142
Hours of Operation:
Lunch: Monday - Friday: 11:30am - 2:30pm; Brunch Saturday and Sunday: 9am - 2:00pm, Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00 - 9:00
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine:
Northwest
Executive Chef:
Eric Tanaka
Dress Code:
Smart Casual
Accepts Walk-Ins:
Yes
Additional Details:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
The Dahlia hosts a number of events throughout the year including wine dinners, "Little Tastes" and other tasty, informative gatherings. Please check our website for a full listing of events at the Dahlia and our other restaurants. www.tomdouglas.com
Getting there
Cross Street:
Virginia
Public Transit:
Metro Buses are available downtown. http://transit.metrokc.gov/ for more information.
Parking:
No
Parking Details:
There are a number of pay stall parking lots in the area as well as garage parking just to south of the Dahlia on 4th Avenue.
A word from Dahlia Lounge
The finest Northwest cuisine with bold, adventurous preparations. Let Chef Brock Johnson and his talented kitchen crew bring their unique flavors to your table.
Dahlia Lounge
4.4
317
$31 to $50
restaurant
Awards voted by OpenTable diners
Diners' Choice Winner
Most Booked
Diners' Choice Winner
Most Booked 1000-Point Tables
Featured Reviews
More Reviews ›
Reviews from OpenTable Diners
Learn More
0938
http://www.opentable.com/dahlia-lounge?tab=2
295 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4.3
/
5
Food
(Outstanding)
4.4
/
5
Service
(Outstanding)
4.4
/
5
Ambiance
(Outstanding)
4.3
/
5
Noise Level
Moderate
295 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4.3
/
5
Food
(Outstanding)
4.4
/
5
Service
(Outstanding)
4.4
/
5
Ambiance
(Outstanding)
4.3
/
5
Noise Level
Moderate
Filter Reviews By:
Diners classify this restaurant as:
fit for foodies
(207)
special occasion
(158)
romantic
(107)
neighborhood gem
(78)
notable wine list
(57)
good for groups
(55)
Current OpenTable.com Diner Reviews
(295)
Overall rating
(Very Good)
4
/
5
Went with two other friends
OpenTable Diner Since
Dined on
04/12/2012
2009
Dined on
04/12/2012
2009
Food
(Outstanding)
5
/
5
Service
(Very Good)
4
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
Went with two other friends to the $15 three course lunch and the food was incredible. Each of us ordered something different, and all were exceptional and portions just right. In addition to the $15 menu, we ordered coffee, iced tea and lemonade, and one additional dessert, and the total bill (w/tax and tip) was $84, which seemed a little pricey.
However, we did leave the restaurant saying we will come back.
"
Dined on
04/12/2012
2009
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Overall rating
(Outstanding)
5
/
5
The food at Dahlia is consistently
OpenTable Diner Since
Dined on
04/13/2012
2007
Dined on
04/13/2012
2007
Food
(Outstanding)
5
/
5
Service
(Very Good)
4
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
The food at Dahlia is consistently delicious, with outstanding new features, as well as old favorites. The highest quality local ingredients are combined with comfortable ambience and attentive but not officious service. One of the best restaurants in Seattle.
"
Dined on
04/13/2012
2007
Special Features:
fit for foodies
,
special occasion
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Overall rating
(Very Good)
4
/
5
The food was good but not
OpenTable Diner Since
Dined on
04/12/2012
2010
Dined on
04/12/2012
2010
Food
(Very Good)
4
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Good)
3
/
5
Noise Level
Energetic
"
The food was good but not exceptional. The restaurant was very noisy inside.
"
Dined on
04/12/2012
2010
Special Features:
good for groups
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Overall rating
(Very Good)
4
/
5
My big thing is with the cost
OpenTable Diner Since
Dined on
04/12/2012
2011
Dined on
04/12/2012
2011
Food
(Good)
3
/
5
Service
(Very Good)
4
/
5
Ambiance
(Fair)
2
/
5
Noise Level
Moderate
"
My big thing is with the cost of the food vs the quality of the food it was simply not worth it. Don't get me wrong everything was good and well prepared but I feel that after a certain price range you should be pay for either portion, innovation and uniqueness. I didn't find anything special about the food service, they were small portions of well prepared but a little boring on the flavor side. It can be a favorite among gourmet senior diners. I supposed Tom Douglas is catering to the bell curve of diners by taking no risks. After all the hoopla I expected a dazzling culinary spectacle but got some meat and potatoes from grandmas at indecisively themed fancy restaurant.
"
Dined on
04/12/2012
2011
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Overall rating
(Outstanding)
5
/
5
Very good menu for Seattle
OpenTable Diner Since
Dined on
04/10/2012
2012
Dined on
04/10/2012
2012
Food
(Very Good)
4
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
Very good menu for Seattle Restaurant week. Of special note was the service. Our server was excellent, fun and entertaining and made sure we enjoyed our experience.
"
Dined on
04/10/2012
2012
Special Features:
fit for foodies
,
good for groups
,
neighborhood gem
,
notable wine list
,
great for lunch
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Overall rating
(Very Good)
4
/
5
sad that the duck wasn't part
OpenTable Diner Since
Dined on
04/09/2012
2010
Dined on
04/09/2012
2010
Food
(Very Good)
4
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Energetic
"
sad that the duck wasn't part of restaurant menu but the pork did not disappoint, nor did the doughnuts!!
"
Dined on
04/09/2012
2010
Special Features:
vibrant bar scene
,
fit for foodies
,
notable wine list
,
romantic
,
special occasion
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Overall rating
(Outstanding)
5
/
5
Tom Douglas is such an icon
OpenTable Diner Since
Dined on
04/10/2012
2004
Dined on
04/10/2012
2004
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Energetic
"
Tom Douglas is such an icon in Seattle, and I a commited "foodie", I can't for the life of me understand why I have never dined here before! I'd always read and heard it was "the best", but The Dahlia totally was beyond my expectation. Went to Restraunt Week
(three courses for &28.00). What a treat! My Pork Shoulder was sublime, and my husband's Neah Bay Halibut divine! I don't generally use words like these to describe things, but they deserve to be used. Food was fabulous, and our server was "top flight' (THE BEST SERVICE I HAVE EXPERIENCED I QUITE AWHILE)! Bravo Dahlia!
"
Dined on
04/10/2012
2004
Special Features:
fit for foodies
,
special occasion
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Overall rating
(Outstanding)
5
/
5
We dined at the Dahlia Lounge
OpenTable Diner Since
Dined on
04/08/2012
2008
Dined on
04/08/2012
2008
Food
(Outstanding)
5
/
5
Service
(Very Good)
4
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
We dined at the Dahlia Lounge on Easter Sunday to celebrate an 82nd birthday. The food was delicious - especially the fresh! donuts. The corned beef flannel hash was perfect. The birthday diner had crab cakes and remarked they were the best she'd ever eaten. The only downside was the burger... My husband is a burger afficionado and it was not a hit with him. Too much bun (why do the upscale restaurants always use fancy chi-chi buns instead of good old-fashioned hamburger buns?) and meat too thick and too rare (he'd asked for medium). But he said the fries were outstanding - and he loved the donuts! Great meal when all was said and done.
"
Dined on
04/08/2012
2008
Special Features:
great for brunch
,
special occasion
,
great for lunch
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Overall rating
(Fair)
2
/
5
Disappointing
OpenTable Diner Since
Dined on
04/07/2012
2005
Dined on
04/07/2012
2005
Food
(Very Good)
4
/
5
Service
(Good)
3
/
5
Ambiance
(Poor)
1
/
5
Noise Level
Moderate
"
My fiancé and I had dinner here on Saturday night based on a recommendation from a friend who lives in Seattle. While the food was very good and service pretty good....the atmosphere was not good. The place is dimly lit, decor is dated and the tables are close enough together that you can easily hear conversations that are going on around you.
If having great food is all that matters to you....you can't go wrong here. But...if you're like me and consider atmosphere and decor part of the overall experience...you can do much better in this part of town.
"
Dined on
04/07/2012
2005
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Overall rating
(Very Good)
4
/
5
never fails always good service
OpenTable Diner Since
Dined on
04/06/2012
2010
Dined on
04/06/2012
2010
Food
(Very Good)
4
/
5
Service
(Very Good)
4
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
never fails always good service and food!
"
Dined on
04/06/2012
2010
Special Features:
neighborhood gem
,
special occasion
,
great for lunch
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Dahlia Lounge Reviews
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Plan your next party here
Our private dining room can seat anywhere from 10-50 people. Please contact the restaurant for more information.
Great for events up to:
75
50
More details and contact info ›
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