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  • Bond Street Social

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Bond Street Social
Bond Street Social

Bond Street Social Details

  • Dining Style: Casual Dining
  • Website: http://bondstreetsocial.com
  • Phone: (443) 449-6234
  • Hours of Operation: Brunch: Saturday: 11:00am - 3:00pm
    Sunday: 10:00am - 3:00pm
    Dinner: Sunday-Tuesday: 4:00pm - 10:00pm
    Wednesday-Saturday: 4:00pm-11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Tapas / Small Plates, Comfort Food
  • Executive Chef: Marc Dixon
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Thames
  • Parking: Street Parking
  • Parking Details: There is street parking all along Thames street and it is also $5 to park in the open aired lot at the end of Thames and Caroline for Bond Street Social guests.
A word from Bond Street Social
Bond Street Social combines an original, upscale dining experience with a hip, lively social scene. Executive Chef Marc Dixon's creative menu of "social plates," encourages social dining with a range of global dishes that fuse European, Latin, Asian and Chesapeake Bay cuisine. The menu is designed to appeal to a diner's desire to sample a variety of dishes to share amongst friends, as opposed to traditional course style dining. To enhance the dining experience, Bond Street Social offers "social drinks," brought to the table in glass infusion jars. In addition, Bond Street Social offers a wide selection of craft beer, wine and specialty cocktails.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerOutdoor Dining
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "Small bites, foodie vibe and tasty drinks made for a fun night out."
    Dined on 7/5/2014
  • "The presentation of food is great, however you may leave hungry if you don't want to spend a lot of money. The food arrived quickly and tasted good. Although the plates are made to "share" you'll definitely be ordering more for satiety."
    Dined on 7/3/2014
  • "I have come to Bond St Social now for multiple brunches, and it never fails to impress me. Always delicious, always fast service, and always accommodating. I will most definitely be back again, and I hope to soon come for a meal other other than brunch!"
    Dined on 6/29/2014
  • "great service. from the hostess, to the manager to the chef, a great establishment!"
    Dined on 6/28/2014
  • "I took a group of business associates and they were a bit uncertain about "social" dining until the food came and they got to try all of the wonderful options. Great location. Service and food."
    Dined on 6/17/2014
  • "Upon Fathers day, I was looking for some place different to take my dad because everywhere is so "blah" & basic. I don't know how I over looked this place in all my years of being around fells point. The place was fantastic. My dad and I are a bit of Foodies so were always looking for great places to dine. We got the mac and cheese bites ( TO DIE FOR).. He got the all you can drink bloody Mary with the steak and eggs. ( which he raved about all afternoon) And I myself got the pancakes and the bistro omelet. Everything was amazing. Definitely a great Fathers day. Will be back soon!"
    Dined on 6/15/2014
  • "This was my first time at Bond Street Social, and overall it was a positive experience. We were seated in the outdoor area which was very nice; not so loud that you couldn't hear your conversation, but lively and with a great view of the harbor. The cocktails (we all got liquid nitrogen martinis) were disappointing. Mine wasn't smokey or bubbly at all and it didn't have any flavor, and the others at the table were either similarly tasteless or cloyingly sweet. The food was good, although nothing to write home about, and I enjoyed the tapas-like service. I will say that the duck confit spring rolls and the bacon-wrapped steak were absolutely amazing, but we ordered four other things that were only okay. I would probably go back again."
    Dined on 6/6/2014
  • "Liquid Nitrogen Cosmo was absolutely delicious. The food is all sharing plates, so this is a great place for drinks and dinner with the girls. "
    Dined on 6/6/2014
  • "We had a very good meal there on a Sunday afternoon. Good food and very good service. But the music was really, really loud. And the restaurant wasn't full. It made what would have been a lovely meal an unpleasant experience We couldn't get out fast enough. "
    Dined on 5/25/2014
  • "Love that the plates are shareable - not tiny but not gigantic Went for brunch this time. Lots of subtle twists on classics like a butterscotch maple sauce on the French toast. Smoked salmon was delicate and flavorful. The breakfast flat bread with sausage and cheese topped by an fried egg was in perfect balance. Loved the peach mimosa and good coffee."
    Dined on 5/25/2014
  • "The first time I went here it was great! It was so good I brought my husband. Second go round was blah....my mimosa was pretty good, grilled cheese was ok, it was not hot when it came out and it no longer comes with bacon. Hubby's pancakes were boring it didn't come with honey butter on it and the Mac and cheese balls were ok, I've had better. Overall will not come back for a 3rd visit!"
    Dined on 5/25/2014
  • "the service was as good as the food. Well that's not exactly true. We wanted to sit outside, but were told it was closed for a private event. Once we saw a table open up we asked if we could move there. So much for an event. We ordered our drinks and 4 apps (tapas style). Bond streets style is to bring things as they are ready and are plated for sharing. It took 3 plates before we got our drinks. Bar was very slow & could not keep up with kitchen pace. Server tried hard, but bar service was way too slow. The food was excellent, but not worth the wait. Try the mac & cheese balls and duck spring rolls."
    Dined on 5/24/2014
  • "I've been to Bond Street during the late night hours for the party scene and I had a great time. It gets very crowded after 12 am. This is my second time eating dinner there and I am pleased with the food the service and the ambience. Take an open credit card with you because you will spend about $100 for two people minimum. But it is worth it. I would recommend this place for dinner or for a party scene. "
    Dined on 5/23/2014
  • "The food was good, the atmosphere was great. We ordered a large jar of Pineapple mojito and the alcohol level was so low, after drinking 7 glasses I still felt like I drank a pineapple juice... "
    Dined on 5/22/2014
  • "Been here three times. Once at night for the bar scene. Great vibe, fun crowd. Once for a Bridal Shower Brunch, which was delicious. Great Mimosas. & Lastly for dinner. Less crowded during the weeknight. Great food, great service. "
    Dined on 5/20/2014
  • "If you are going to do brunch with a large party (we had 12) this is not the place for you. Only got two round of bottomless mimosas over a 2hr. Experience (2hrs not by choice). The worst service I've ever experienced. Food had potential but hard boiled eggs benedic is inexcusable. The manaments idea of "hooking us up" for the bad experience was to offer us shots? We declined."
    Dined on 5/18/2014
  • "We enjoyed our meal and felt we got a bargain for our shared dining experience."
    Dined on 5/16/2014
  • "Great location and fantastic food at very reasonable prices"
    Dined on 5/11/2014
  • "Food was awesome, service was great, bottomless mimosa's a perk, and not too expensive either"
    Dined on 4/20/2014
  • "After seeing some negative reviews I was a little concerned to have my bday dinner there. My guests and I were pleasantly surprised! Great food, great time! Dancing afterwards was a plus! "
    Dined on 5/3/2014
  • "We went on a Sunday evening and it started out very quiet and only got a little noisier before we left. I can imagine that it could get loud on a Friday or Saturday night. We liked that the food came out piecemeal since we were sharing. All entrees were delicious, particularly the salmon. Plenty of interesting selections. The beet salad was exceptional. We celebrated a birthday there and it exceeded our expectations. We will go back!"
    Dined on 3/9/2014
  • "all in all our dinner at Bond Street Social was wonderful. we were at convention in Baltimore and 6 of us dined together. we loved the whole social aspect of sharing food, it gave us all a chance to try some different things. our only complaint was that they seemed to be out of a lot of the menu items. 4 out of the 6 apps were not available and then 2 of the entrees they were also out of. however what they did have (including some specialty drinks ) was wonderful. A good time was had by all. "
    Dined on 4/13/2014
  • "We went to Bond Street Social for Sunday brunch. The restaurant must have been designed by a process manager: the tapas 'concept' ensures that the kitchen can ignore sequence and cook continuously. The most labor-intensive part of brunch, the Bloody Mary, was self-service assembly. Such minimal demands on staff notwithstanding, they managed to disappoint. The overpriced food lacked depth. Delivery was slow. We were made to think we were not ordering enough food to justify our existence. A beautiful, sunny morning and capacious patio could have been our saving grace, but we were parked inside (next to a burning fireplace - why?) due to conflicting policies of 'first come first serve', lists, and reservations ... which is it for the patio?"
    Dined on 4/13/2014
  • "If I'm honest and open, the service was decent and the food tasty enough. However! The restaurant is far too noisy for any kind of conversation with your dining companions, forget having a relaxing brunch. Perhaps someone who loves crowds and bar scenes would find this right up their alley, but neither I nor my companion will return."
    Dined on 4/13/2014
  • "The food was mediocre and everything had an onion taste. Was not a fan at all. Ambiance and atmosphere was great."
    Dined on 4/12/2014
  • "My girlfriend and I dine frequently in big cities so we expected inflated prices. The food here is very tasty but slightly over thought perhaps. The tapas style is very well done as the dishes are proportioned quite nicely. The drinks were well thought out and imaginative though very watery. All in all not a disappointment but we will be trying a different place should we return soon."
    Dined on 4/12/2014
  • "Great food and a fun indoor/outdoor place to visit when the weather is nice. I love the chicken caesar bites and tuna tartar. I had salmon as my entrée and enjoyed that tremendously as well. I'd definitely recommend trying Bond Street if you haven't been there. A little gem in the heart of Fells Point!"
    Dined on 4/12/2014
  • "Bond Street Social was great. We made a res for a surprise birthday party for 11. They sat us at our table early. Mac and cheese bites are awesome. A little annoying the waiter didn't ask if we wanted to split the check first. 11 people trying to figure out how much they owe was annoying."
    Dined on 4/5/2014
  • "Food was very uneven. Some was good, some was not good. All portions are small and some are only portioned into 3 so it is difficult with 4 people"
    Dined on 4/5/2014
  • "I always have a good time at Bond Street, so I expected no less from my first brunch experience. The mimosas were great, and the food was delicious as usual. The "bread basket" and the breakfast flatbread in particular we excellent. The only exception was the "grilled" sweet potato salad- not at all what I was expecting from the description on the menu and not at all on par with the other offerings. Our service was excellent, very attentive and the meal was nicely paced. I would definitely recommend this for anyone looking for a consistently great brunch or dinner spot."
    Dined on 3/30/2014
  • "Though not inexpensive, it is not overly costly to eat at Bond Street Social. The brunch was excellent. There is a wide variety of very enticing brunch plates to fit an taste. Would definitely go back."
    Dined on 3/30/2014
  • "We had a great time at Bond Street Social. The food was delicious, we shared the mac & cheese, tuna tartare, salmon, lamb and scallops. It could not have been any better! I would highly recommend trying all the above. Thanks for a fun night and for giving us a nice booth."
    Dined on 3/22/2014
  • "We had a great dinner there when visitng Baltimore. I love the Fells Point area. Our server and food were great. Cool bar scene too for after dinner."
    Dined on 3/21/2014
  • "Food was amazing and so was the white wine sangria! Loved the atmosphere- was perfect for girls night out!"
    Dined on 3/21/2014
  • "staff couldnt seeem to find a "charged" candel for our table. so we grabbed one from another table. Thr muffibs that came out were great but what a waste of butter if you dont order more. just way too much butter coild be have the size."
    Dined on 3/15/2014
  • "Weekend with my wife was special, service was good and I will return whenever Im in the harbor area."
    Dined on 3/14/2014
  • "This was our first time dining here for brunch, we were pleasantly surprised. The food and service was wonderful."
    Dined on 3/8/2014
  • "They sel it as a "sharing" concept where they recommend 2-3 dishes per person. The portions were ok; not big and not small. However, the food comes out at all different times. They just bring it out as it's ready. I guess that is on par with the sharing concept, but there is inevitably going to be times where some people are eating and some are not. Not everyone eats everything. The wait for certain dishes was very long while some things came out quickly. Not the best experience. Most likely won't go back, bit worth a try if you haven't been before."
    Dined on 3/1/2014
  • "Second time here. Nice place. Good food. Nice service. Music was way too loud."
    Dined on 2/22/2014
  • "Visited Bond Street Social for Baltimore Restaurant Week. The food was great. There was a slight glitch on the appetizer delivery but the staff fixed the problem. Their regular menu is meant to share with the table. They provide share plates and the entres and apps come to the middle to split. The Restaurant Week menu was typical individual servings. The restaurant faces the Harbor right on the edge of Bond and Thames at the end of Fells Point. The view from their patio was great (but chilly ... mild for Feb. but still chilly). The bar side was 1/2 full ... decent for a Sunday night. The restaurant side was empty."
    Dined on 2/23/2014