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  • Bob's Steak & Chop House - Dallas on Lemmon Avenue

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Bob's Steak & Chop House - Dallas on Lemmon Avenue
Bob's Steak & Chop House - Dallas on Lemmon Avenue

Bob's Steak & Chop House - Dallas on Lemmon Avenue Details

  • Dining Style: Casual Elegant
  • Website: http://www.bobs-steakandchop.com
  • Phone: (214) 528-9446
  • Hours of Operation: Dinner: Monday-Thursday: 5pm-10pm

    Friday-Saturday: 5pm-11pm

    Sunday: Closed
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Steak, Seafood
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Corner of Wycliff and Lemmon
  • Parking: Valet
  • Parking Details: Valet Parking for $5.00.
A word from Bob's Steak & Chop House - Dallas on Lemmon Avenue
As Texas’ No.1 Steakhouse, Bob’s Steak & Chop House gives steak lovers what they want, great food and plenty of it. Beef rules in the richly appointed dining rooms of mahogany and forest green, with crisp white table cloths and cozy booths. The perfect atmosphere for business or pleasure.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
Diner Reviews
  • "My wife and I split the 12 oz filet and a salad (caprese) along with cream corn and broccoli. The waitress was happy to have the chef prepare the steaks to our different likings. (Med and med well). The food couldn't have been better. We both had the house Cabernet which was also great. I hadn't been to Bob's on Lemmon in awhile but will definitely be back soon."
    Dined on 7/19/2014
  • "Outstanding... always has been one of my favorites, and still is!"
    Dined on 7/17/2014
  • "Excellent steak house to share time with friends.Ambirnce is perfect for groups"
    Dined on 7/11/2014
  • "The food and service are fantastic. You will love it all!"
    Dined on 7/11/2014
  • "I had the bone-in ribeye. It was amazing and very reasonably priced considering what I got. My wife got one of the filets and she said there was a very strong butter sauce on it. I've always felt steaks should be served without anything on them. This is TGI Fridays, afterall. I'll bet if you ordered it without, it would be better. My dad went Australian on us and had the rack of lamb. The lamb did not survive the encounter and the only leftovers in the bag was the bone from my ribeye which kept my dog busy for about 45 minutes. We got there at 6:30. By 7:30 the place was packed and it was fairly loud, but we still were able to carry on a conversation. There was a large wine list and a nice bar."
    Dined on 7/11/2014
  • "We hadn't been to Bob's in several years due to a less than impressive dinner. A friend gave us a generous gift certificate so we gave it another try. Good quality steak and lobster but no ambience, nothing special."
    Dined on 7/11/2014
  • "Great place for a birthday dinner. The food was great, as usual. Was surprised to see a family with small children seated next to us, which was also next to the bar. Would have liked a more private and romantic location for 2 people."
    Dined on 7/10/2014
  • "The dinner was great! I would only change the lighting. It was too dark and had a hard time seeing the menu. I had to use my cell phone light to read the menu."
    Dined on 7/3/2014
  • "Bob's on Lemmon is the best steak house in Dallas, a city with many fine steakhouses. The meal is always cooked to perfection. The service is outstanding. The entire experience is top shelf. Although it is on the xexpensive side, I always find it good value for money."
    Dined on 6/24/2014
  • "Everything was great. It was nice not feeling rushed, really able to enjoy our time together and out food."
    Dined on 6/21/2014
  • "My fiance and I finally tried out Bob's after having lived in Dallas for about 4 years and constantly hearing about it through friends and on The Ticket. Everything we heard was right. The filet and bone in veal were both amazing and perfectly cooked. The service was timely and the place was neat, dark, and much more quiet than Al Biernat's. We love both places, but it was nice actually being able to hold a conversation with one another without yelling."
    Dined on 6/20/2014
  • "I took my dad here for his birthday and father's day celebration. I was extremely disappointed that he was not offered a free dessert or anything to make this meal more special. I had a birthday the weekend before, went to Eddie V's and they offered me anything on the dessert menu for free for my birthday and brought it out with a candle. Went to Finn & Porter and they brought out a sample of their desserts with a candle on the plate. When I took my daughter to a dinner for her birthday at a restaurant in the Galleria, they brought out birthday dessert also. My father is 72 years old and I wanted to bring him to a special place with great food and a nice atmosphere. I will not come back here."
    Dined on 6/20/2014
  • "My partner and I celebrated an anniversary and a birthday here. The service was great- very personable and attentive/helpful. I used Open Table to let them know about the occasion and the staff was fully informed, wishing us a happy anniversary and birthday. We were very happy with the food - this was probably one of the best steak dinners I've ever had. My partner enjoyed a duck entree; I loved my surf and turf. Our only complaint was the noise level. The room we were in was fairly small and alongside the bar area; a number of small parties enjoying themselves there and at tables created a high and intrusive noise level at times. I'm not sure that the staff could have done anything about it, but it really impacted our evening."
    Dined on 6/17/2014
  • "Our waitress recommended bacon-wrapped shrimp as an appetizer and it was just incredible. We were celebrating a new job, and it was just a delightful, romantic experience. Thanks!"
    Dined on 6/14/2014
  • "We really enjoyed our anniversary dinner at Bobs. The wait staff, Jessica( the manager)and the bartender Emma, made it feel like a special occasion! The food was wonderful and we appreciated the complimentary dessert..a delicious piece of cheesecake!"
    Dined on 6/14/2014
  • "Wonderful steak. Superb service. I lived two blocks away from the restaurant for 7 years and can't believe I put off visiting until now."
    Dined on 6/13/2014
  • "Bob's is an institution in Dallas. So, I was excited to finally go after living only blocks away for years. Unfortunately, I don't think I'll be going back. The food was good and the filet was very good. But the decor was stodgy and outdated. I know this isn't a trendy place but new carpeting and light fixtures could go a long way to help the ambiance. The menu selection also seemed like it harked from the 1970s. Yes it's good to have old favorites but it's also important to have new, interesting dishes."
    Dined on 6/12/2014
  • "Nice fine dining establishment with fairly decent prices."
    Dined on 6/11/2014
  • "A Dallas institution, always a great place to go for a business dinner."
    Dined on 6/10/2014
  • "Bob's is consistent with good service and great steaks. let you dine and visit."
    Dined on 6/7/2014
  • "while there may be other locations the original delivers! Great steaks and service.. The Bar was on that night!"
    Dined on 6/4/2014
  • "We went for a celebratory dinner and it was great. The steaks were excellent and cook exactly to order. Wine list was very impressive and complete. Amazing carrots....I think it's marinated in ginger."
    Dined on 5/29/2014
  • "excellent size and outstanding flavor, very nice atmosphere and attention"
    Dined on 5/23/2014
  • "This used to be the best steakhouse in Dallas. Unfortunately it is getting old and run down"
    Dined on 5/23/2014
  • "We were very happy that Bob's suited our needs for the evening. We were celebrating our anniversary and wanted a quiet romantic dinner without seeing children running through the room or hearing screaming or crying. The service was excellent and the food was too!"
    Dined on 5/23/2014
  • "It was our visit to Bob's Steak and Chop House on Lemmon Avenue. The atmosphere was very good and we had an excellent meal of the filet, Spinach and Mushrooms, A very nice bottle of Caymus. I winery that never disappoints. The Chopped and the Blue Salads were also excellent. Wondering why it has taken us so long to give it a try. We thoroughly enjoyed the evening. Thanks to all. "
    Dined on 5/22/2014
  • "We were satisfied with serious steak not only materials but way of cooking. And wines in the list were complete. There were many wines we've never known. We would like to visit again!"
    Dined on 5/17/2014
  • "I have been wanting to try Bob's since I moved to Dallas two years ago after hearing such great things about the food and dining experience. I felt like I was back east - a very relaxed environment, low lighting and overall great atmosphere to enjoy a lovely dinner with my boyfriend. We had the calamari to start and, wow, was it phenomenal! Along with the bread and our fabulous glasses of Pinot, we were very satisfied in the moments leading up to the big finale! Our delightful waitress dropped off our cooked to perfection porterhouse and had already split that mouth watering carrot on two separate plates for us! The porterhouse was a perfect choice/portion for us because we were able to taste the fillet and the NY strip! Highly recommended!"
    Dined on 5/16/2014
  • "First, let me say this is my favorite DFW restaurant. It is great!! However, I had made a reservation to celebrate my wife's birthday/anniversary. We got there and a note on the door stated a transformer had blown on the block, canceling dinner service. I did not receive any notification. I understand that no power means no computers, therefore, no contact information to notify the guests. Normally, that would not be a big deal, but we had set up a babysitter and we had to settle for a not so special dinner. "
    Dined on 5/6/2014
  • "Great food. Ambience was a little odd with tables full of men."
    Dined on 4/29/2014
  • "As always, I request a booth and they have never let me down. The steak is fantastic! In my opinion, the best out there. Service is great. A little pricey, but worth the money. If you have a special occasion, it is worth the trip. I wish I would try some other menu items, but the 12oz. filet is a routine favorite. Broiled to perfection. I would recommend medium rare or medium rare plus. "
    Dined on 4/25/2014
  • "Great food, fantastic service. Noise level was a bit loud for our business dinner. "
    Dined on 4/24/2014
  • "The food was amazing. I am a steak person and this ranks up there with one of the best steaks that I have ever eaten. I will be going back again. "
    Dined on 4/22/2014
  • "Classic steakhouse. Excellent steaks and sides. Always enjoy taking out of town company to Bob's!"
    Dined on 4/19/2014
  • "Excellent place to dine. My family & I always choose Bob's for special occasions. Never disappointed with food and service. "
    Dined on 4/19/2014
  • "Great Steaks and a good bar scene. Steaks come with 2 sides so no need to order additional side dishes. The wait staff was spectacular."
    Dined on 4/15/2014
  • "Great steak love the tomahawk and all the great sides"
    Dined on 4/11/2014
  • "The service was excellent as was everything from the Bacon Wrapped Shrimp to the great steak and veal chop."
    Dined on 4/11/2014
  • "We are from the midwest and had a dinner with 8 people who all ordered off the menu. All the items ordered (steaks, shrimp and veal chops) were excellent and cooked per order. We had to two appetizers, calimari and onion rings. They were also very good. The wait service was attentive and polite. Everyone said they would recommend Bob's without question to anyone going to Dallas and looking for a great place to eat."
    Dined on 4/6/2014
  • "Bob's is the perfect choice for those looking for a top notch high end steak house. Service is flawless and steaks are prepared to perfection."
    Dined on 4/1/2014