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  • Black Angus Steakhouse - El Cajon

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Black Angus Steakhouse - El Cajon
Black Angus Steakhouse - El Cajon

Black Angus Steakhouse - El Cajon Details

  • Dining Style: Casual Dining
  • Website: http://www.blackangus.com
  • Phone: (619) 440-5055
  • Hours of Operation:
    Lunch: Monday - Friday: 11:00am - 4:00pm; Saturday: 11:00 am - 3:00 pm
    Dinner: Monday - Friday: 4:00pm - 10:00pm, Saturday: 3:00 pm - 10:00pm, Sunday: 12:00pm - 9:00pm
    BullsEye Bar opens at 11:00am on Saturday & 12:00pm on Sunday
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Entertainment: This Black Angus Steakhouse features the BullsEye Bar, a casual sports bar concept within the restaurant, which boasts 10 to 12 hi-def flat screen TVs and offers various types of viewing zones. Each seat in the bar offers Guests the ability to watch different sporting events simultaneously. Free Wi-Fi is also available for fantasy sports players, as well as an ongoing calendar of sports-related promotions and contests.
  • Special Events & Promotions:

    TUESDAYS: Extended Happy Hour from 4pm to 10pm in our BullsEye bar. Starting January 28th, enjoy one of our 50th Anniversary Classic Cocktails for only $5.00 with any entree purchase.

    WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $17.99.

    MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 4pm to 7pm in our BullsEye bar and enjoy $3.50, $4.50 and $5.50 Drink and Full-Size appetizer specials.

    For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here (http://www.blackangus.com/primeclub/) to join the Prime Club.

Getting there

  • Cross Street: Broadway
  • Parking: Private Lot
A word from Black Angus Steakhouse - El Cajon
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.

Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "The prime rib was not as good as expected. Thin piece of meat for a prime rib. The alcohol drinks had too much alcohol in it for our liking."
    Dined on 8/16/2014
  • "Always enjoy eating here. The food quality is always great, and the portions are nice."
    Dined on 8/10/2014
  • "1st time I booked online -- worked GREAT, as I did it during non-business hours."
    Dined on 8/3/2014
  • "Had almost all of the family and a good time was had for all. Great food good service and friendly servers. this is what keeps me coming back cal"
    Dined on 7/31/2014
  • "Our server was very attentive and friendly. The food was delicious."
    Dined on 7/31/2014
  • "Dined with family, Always can count on great food here at a reasonable price."
    Dined on 7/26/2014
  • "We enjoyed our dinner at Black Angus, our entree was the Summer grill that included Chicken, Prawns and Steak the food was seasoned well. Also, I would like to thank Kayla for the great customer service."
    Dined on 7/7/2014
  • "Great food, fast service and cozy atnosphere. Will be back"
    Dined on 7/5/2014
  • "We enjoyed the summer grill specials for $16.99 w/coupon (chicken, prawns and steak) at Black Angus. Our server Gary provided excellent customer service."
    Dined on 6/29/2014
  • "We had a graduation party for 10-12. Kayla, Barbara were our servers and did great!! The manager Kyle introduced himself and asked if anything could do. The "bus boy" (I am sorry did not get his name) was very sweet and helped us set up decorations. Thank you"
    Dined on 6/22/2014
  • "Our waitress was fantastic...food good and dessert was delish!"
    Dined on 6/15/2014
  • "Great food, really sumptuous ribeye, ny steak, filet mignon. The kitchen seemed overwhelmed with customers, our food took along time to be served. Overall we spent about 2 hours from the time we were seated down till we finished main course."
    Dined on 6/15/2014
  • "We always go to Black Angus Chula Vista and Clairemont Mesa before it closed. This was our first time in El Cajon and we were equally impressed. Elizabeth, our server, was very friendly and prompt. We're definitely going back at this location."
    Dined on 6/15/2014
  • "We took my husbands 91 year old mother for her late Mothers Day Dinner and we were set in the first section close to the door. After we sat down a large group came in and was set in the same section with people who had physical and mental problems. I think it's wonderful they can go And enjoy themselves but we shouldn't have been set there. We couldn't hear each other.we were there at 5 so it was not crowded. We should of moved but it was alittle late with drinks etc. Big party's and older people don't mix."
    Dined on 5/31/2014
  • "The Black Angus Steakhouse is part of a large chain. The food here is consistent and good for the price.the service was good in the water glasses were always kept full. We took my 90-year-old mother there for Mother's Day and she loved it."
    Dined on 5/11/2014
  • "Good food. Even though it was very busy service was good. Food cooked to our tasts"
    Dined on 5/11/2014
  • "Black Angus has about the best Rib Eye Steak I've had anywhere! They also have a GREAT Grilled Artichoke Appetizer. Get a coupon for their "Campfire Feast for Two" for a great meal and enough leftovers for lunch the next day!"
    Dined on 5/11/2014
  • "The food was great and service was ok. Every set of silverware we received was dirty. The waiter seemed to be getting annoyed with us for having to ask for clean silverware numerous times."
    Dined on 5/11/2014
  • "Black Angus is always a great place to dine. Food great service was great. People great."
    Dined on 5/11/2014
  • "We made our reservation through OpenTable and they had us in their reservation system. However, they somehow did not recognize us as an OpenTable reservation. The place is huge. Service was outstanding, attentive and informative, but not overbearing. For starters, we shared the "Jumbo Shrimp Cocktail". While the sauce was good - strong horseradish, the shrimp were not jumbo. We also each had a cocktail - a "Mother Lode" Patron margarita and a daiquiri, both very good. We each ordered salad, including a Wedge, also very good. The main course, an 8 oz Prime Rib and a full rack of Lamb Chops were both tender and prepared as requested - rare. Our only problem was the "Seasonal Side" Mac and Cheese - just pasta with cheese on top. "
    Dined on 5/11/2014
  • "My daughter the grilled cheese meal (9 years old) Everyone else (5 adults) had their meals served on time. We were half way done with dinner before hers arrived. Pretty lame if you can't melt cheese between two pieces of bread and serve it on time. They comped the kids meals at least. But I was not happy with this, seeing my daughter almost cry because she had to watch others eat and we gave her some of our food to ease the wait."
    Dined on 4/27/2014
  • "Overpriced. Bernaise sauce over filet mignon was cold and tasted old. Not enough salad or dressing on house salad. Thecarpet was full of crumbs and dirty for only being 5 pm on easter. The table needed a better wiping down. The manager refused to give my 94 year old mother a kids meal as she doesnt eat that much. Great waitress is the only plus...will not come back. Sticking with outback."
    Dined on 4/20/2014
  • "We discovered we could now use Open Table to make a reservation at Black Angus. It was a pleasant surprise. On arrival our table was ready for us, even with a packed parking lot. Our waiter arrived quickly and took our initial order, but then things slowed down a bit. We do eat at this location occasionally and the service is consistently slow for some reason. Fortunately the food is good enough that we keep coming back. Food preparation was very good. My steak was prepared at just the right temperature. I will return to Black Angus again, as I am aware of the time to get your food after ordering."
    Dined on 4/15/2014
  • "No space for detailed review so: food good, service better, drink price ridiculous. thank you Sonya (our server)."
    Dined on 4/4/2014
  • "This is the second time we have had someone try and seat us by the kitchen. It is noisy and way too busy at this table so every time we ask to been moved before we sit down. The chicken tenders are not consistent. This time they were very greasy. The appitizer for the other couple at our table did not come out with ours and we had to ask where it was. My prime rib was under-cooked the 1st time and very fatty. I think I'm going to start ordering fish or chicken the next time. Every time I order meat it is not up to par.. Drinks were refilled constantly and the service was attentive. Food quality needs improvement. I'l go to Outback if the meat quality doesn't improve."
    Dined on 3/29/2014
  • "There were 3 in our party. All the food was very good. We had the artichoke appetizer which was good but I remember it being better the first few times I had it. Lacking the garlic salt or something. Other than that we had a great experience."
    Dined on 3/8/2014
  • "The food here is always outstanding! We come here, mostly, for the fried zucchini which is always to die for!! Our service left much to be desired-- he seemed preoccupied with something else. I don't feel that I should ever have to ask for more to drink when you walk by my table and my glass is EMPTY. Half way through our dinner another server (or bus boy?) started to bring out other items and drinks, so I guess our server went on break? Who knows, but that kid was way better than our actual server. Other than that, we had a great time here. I'd always recommend this place."
    Dined on 3/8/2014
  • "We had a 6:30pm reservation and got there around 6:00pm. Thought about going to the bar first and then all of a sudden we were seated early! Great drinks with dinner! Food was excellent and the service was excellent. We all had the steak and prawns which was very good and then we were asked about desert. wow we couldn't we were full!"
    Dined on 3/1/2014
  • "Love using Open Table, we walked in, checked in and in less than 5 minutes later were seated. Service at Black Angus is always great."
    Dined on 3/1/2014
  • "Our experience with this restaurant ranks right up with the best in the US. We are out of towers, but if we lived here we would be here 1 a week."
    Dined on 2/28/2014
  • "Two birthdays celebrations. Food was very good and so was the service."
    Dined on 2/20/2014
  • "We went for Valentines day. We had a reservation for 7:30 and were seated at 7:50. Not bad considering it is the busiest night of the year for dining. The service was right on...impressive considering every table was full all night. The food was great. Definitely will go here again!"
    Dined on 2/14/2014
  • "Went on Valentine's Day. Real busy which is a good sign. All servers working hard and fast. Food good. Excellent coupon deals. Would definitely go again."
    Dined on 2/14/2014
  • "Reservation saved hour and a half over walk ins. Still waited forty minutes after reservation time along with multitudes of other others having same reservation time, as we discovered talking with fellow patrons in lobby and outside in parking area. Definite overbooking!"
    Dined on 2/14/2014
  • "What a mad house ,expected to wait but not almost a half hour food servings were smaller than normal even tho price has gone up"
    Dined on 2/14/2014
  • "We went on valentines and we expected the wait to be long but overall everything was great the food was amazing and the people were nice. I definitely can't wait to go back again!"
    Dined on 2/14/2014
  • "The best Black Angus! Friendly managers are always in the restaurant whether you have a complaint, question, or just want to say hello. Open Thanksgiving, Valentine's Day, and pretty much every other holiday except Christmas, and with a reservation, it's less than a five minute wait on the busiest days, including holidays. Wait staff is attentive and refills drinks and clears plates out of the way without being asked. Food is awesome from the mushroom and blue cheese filet mignon to the salmon, and everything in between. Great for the whole family or date night. The bar has a fun, sports filled atmosphere and special prices for Happy Hour. Affordable for everyone. Coupons regularly available. Great specials. Awesome with special orders!"
    Dined on 2/14/2014
  • "After finishing all we could eat of a great steak with appetizers and salad,topped off with the biggest slice of cheesecake I've seen, there was plenty to take home and enjoy for lunch. You may hesitate at the moderate price, but you truely get your money's worth. and will leave with pleasant feelings of being well served and well fed."
    Dined on 2/14/2014
  • "The 8oz Filet Mignon Center Cut was dry, small, and tasteless even when cooked pink... Was NOT Worth the $$.$$ When asked for the Gluten Free Menu it challenged the waitress. The "Gluten Free" dinner ordered was delivered with gluten items."
    Dined on 2/14/2014
  • "Yelp Review 4 Stars I went to dinner with my husband last night. We have been here many times but in this particular case we used a coupon for his dinner. It was a top sirloin steak with giant prawns and I had the blue cheese steak. This was the best meal we have ever had there. And I highly suggest you make reservations. We did and got a good table and were well served. I love this place. Only one silly complaint, I wish there weren't so many birthdays! The song becomes very annoying! I mean... I enjoy a good birthday treat but the song brings down the atmosphere like a cheesy home town buffet setting. But still had a great time and went home stuffed!"
    Dined on 1/31/2014