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  • Ban Chok Dee Thai Cuisine

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Ban Chok Dee Thai Cuisine
Ban Chok Dee Thai Cuisine

Ban Chok Dee Thai Cuisine Details

  • Dining Style: Casual Elegant
  • Website: http://www.BanChokDee.com
  • Email: Feedback@BanChokDee.com
  • Phone: (778) 278-3088
  • Hours of Operation: Lunch: Monday - Sunday: 11:00am - 2:30pm; Dinner: Monday - Sunday: 4:30pm - 9:00pm
  • Payment Options: AMEX, Discover, JCB, MasterCard, Visa
  • Cuisine: Thai
  • Executive Chef: Parinya (Fanta)
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Fireplace, Full Bar, Gluten-free Menu, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Catering: We are set-up to provide all kinds of catering services, ranging from a simple delivery to cooking the food on-site. We have catered for both indoor and outdoor weddings, private parties and festivals. We have even provided a cooking lesson/demonstration while we prepared the food at a birthday party.

    Combined with our fruit carving and food presentation, we are happy to work with you to make your event memorable.
  • Private Party Facilities: We can accommodate groups of up to 60 people in the restaurant while still open to the public. In certain circumstances, private parties can book the entire restaurant for up to 120 people.
  • Private Party Contact: Parinya Loptson (778) 242-1344

Getting there

  • Cross Street: 206 Street
  • Parking: Street Parking
  • Parking Details: There is ample parking on both sides of Douglas Crescent in front of the restaurant along with several free City parking lots within 1 block.
A word from Ban Chok Dee Thai Cuisine
Ban Chok Dee Thai Cuisine has been serving some of the tastiest Thai food in the Fraser Valley since 2009. We are the only 'Thai Select' certified restaurant in Langley.

Our traditional Thai menu is cooked with fresh, authentic herbs & is presented Thai-style to be a treat for the eyes & the taste buds. Manager & Executive Chef Parinya’s goal is to provide you with one of the most complete Thai dining experiences you can find outside of Thailand.

Thai can be spicy, but it doesn't have to be! Our servers can help to customize your meals to suit your tastes. Vegetarian & Gluten-Free options are available on a majority of our dishes & we also have a kids menu.

Our bar is fully stocked, & our wine list is constantly evolving to best complement our dishes.

For the most authentic Thai food experience, we recommend dining-in, but we also provide other options, including Take-out, Group Orders, Catering/Parties & even Thai Cooking & Carving Lessons!
Foodspotting photos
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Diner Reviews
  • "We were there on a Saturday evening with friends and our children for a little get-together, 9 of us in total. Despite a reservation, we did have to wait about 15-20 min. before our table was ready. Apparently, they were busy serving another big group of about 15 people who were already there. However, anything turned out well, including the service. Didn't have to wait too long for our food to arrive and the waiter came back a few times to check on us during our meal. The adults normally prefer the food to be spicier, but because of the kids, we had all our dishes non-spicy. However, the food was tasty and everyone enjoyed it, including the children. All and all, I would definitely recommend this restaurant to others."
    Dined on 4/5/2014
  • "For me Langley isn't really know for great restaurants. Looking past all the big box restaurants are something of the norm here in suburbia. Having said that I discover this restaurant last weekend and have to admit that my experience was excellent! The good was first class, bursting with authentic flavours and presented in a very modern way. The menu was excellent and so were the vegitarian choice! A first class meal and something to make langley proud!"
    Dined on 3/15/2014
  • "This was the third time I have been there. It has not disappointed. The first time was with our staff Christmas party with a group of about 12. It was a bit tight with a group that size and we all sat at one long table. This time I recommended it for our curling wrap up dinner for a group of 6. It was a good place for that size. It was a good thing that I made the reservation as all the tables were full most of the time we were there. The comment from our friends was that they have now found a new favourite local Thai place and will certainly be back to Ban Chok Dee Thai."
    Dined on 3/8/2014
  • "My girlfriend and I had went there based on her past experiences, I had never been there.She ordered the green curry, I the yellow curry. When the food arrived she immediately commented that it looked different than before. Different colour and texture and not as flavourful than the dishes she previously have ate there. Later,it aggravated her somewhat sensitive stomach as well. So from her perspective it was a bit disappointing. My dish was quite tasty and spicy - as I like it spicy, however, there was very little chicken in the dish."
    Dined on 2/13/2014
  • "great Thai food, excellent service and we asked the owner for some choices and he was spot on! Each dish tasted the way we hoped"
    Dined on 2/1/2014
  • "This little gem is located in a corner of Langley, B.C., and is worth looking for. I have visited a few times with different friends, and we always have delicious food, and a good time. The servers are wonderful, attentive , helpful and friendly. The ambience is always important to me, second to the food and this little place is lovely. Lots of seating, some private areas and very nicely decorated. Oh and with all of the great delights to the senses.....the price is reasonable! Highly recommend, though I am afraid it will get too popular! I usually have the house pad thai, with sweet and perfectly cooked prawns, and it is so good that I haven't tried much else, but friends that have, have enjoyed their food thoroughly."
    Dined on 12/9/2013
  • "Excellent Thai food with a great atmosphere inside! It's very nice and not too expensive"
    Dined on 11/16/2013