Nearby points of interest

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  2. Distance: 0.24mi
  3. Distance: 0.58mi
  4. Distance: 0.93mi
  1. Distance: 0.01mi
  2. Distance: 0.24mi
  3. Distance: 0.58mi
  4. Distance: 0.93mi

Nearby points of interest

  1. Distance: 0.01mi
  2. Distance: 0.24mi
  3. Distance: 0.58mi
  4. Distance: 0.93mi
  1. Distance: 0.01mi
  2. Distance: 0.24mi
  3. Distance: 0.58mi
  4. Distance: 0.93mi

About Zink Kitchen + Bar

Now featuring our new Fall/Winter Breakfast, Lunch and Dinner Menu. ZINK KITCHEN + BAR serves its signature new American cuisine in a contemporary setting with an upscale design. Newly renovated, this sophisticated, yet relaxed restaurant and bar is located in the DoubleTree by Hilton Denver Tech Center, and it’s the Tech Center’s best kept secret. The highest standards of hospitality, quality, and sophistication make every meal a special occasion. Whether your cravings take you on an escape from the office, a night out with friends, or a romantic dinner with your sweetheart, ZINK is the place to be.

Doubletree Denver Tech
7801 East Orchard Road
Greenwood Village, CO 80111
View Larger Map

Dining Style:
Casual Elegant

Cuisines:
American, Contemporary American

Hours of Operation:
Breakfast: Monday - Friday: 6:00am - 10:30am, $17 Buffet
$14 Weekend Breakfast Buffet:
Saturday 6:00am-11:00am, Sunday 6:00am-12:30pm

Lunch: Monday - Saturday: 11:00am - 2:00pm, Sunday 1:00pm-2:00pm

Dinner: Monday - Sunday: 5:00pm - 10:00pm

Bar Open 2pm to Midnight serving food until 10pm
Happy Hour Daily: 5:00pm-7:00pm

Cross Street:
I 25 and Orchard

Dress Code:
Business Casual

Price Range:
$30 and under

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa

Phone Number:
(303) 253-3517

Website:
http://www.zinkdtc.com/

Parking Details:
Free Parking

Executive Chef:
Anthony Cutajar

Additional:
Banquet, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access

Special Events & Promotions:

Specials

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Specials

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See availability for bonus point tables

Details
Sun 5:00PM - 10:00PM

Mon - Thu 11:30AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 1:30PM 5:30PM - 6:30PM

Fri 11:30AM - 11:45AM 12:00PM - 1:00PM 1:15PM - 1:30PM 5:00PM - 10:00PM

Sat 11:30AM - 1:30PM 5:00PM - 10:00PM

Private Dining

Whether planning a meeting, wedding, or any special event, you deserve the right mix of ingredients: the perfect environment, a touch of something special and, of course, delicious food. Our Executive Chef, Anthony Cutajar, has a reputation for creating exciting menus and signature dishes.

Zink Kitchen + Bar Ratings and Reviews

5
4
3
2
1

4.2

Overall Rating

based on recent ratings
food

4.3

service

4.3

ambience

4.0

value

4.0

Noise

Quiet

84% would recommend it to a friend

Quiet Conversation (9)
Creative Cuisine (5)
Special Occasion (4)
See All
Good for Anniversaries (3)
Bar Seating (3)
Good for Birthdays (3)
Good for a Date (3)
Good for Groups (3)
Happy Hour (3)
Neighborhood Gem (3)
Great for Brunch (3)
Business Meals (2)
Casual (2)
Healthy (2)
Paleo Friendly (2)
Sunday Lunch (2)
Good Vegetarian Options (2)
Kid-friendly (1)
Comfort Food (1)
Fit for Foodies (1)
Great Beer (1)
Handcrafted Cocktails (1)
Great for Lunch (1)
Seasonal (1)
Worth the Drive (1)
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393 reviews
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vip
 (Denver)·Dined on April 24, 2017

Unusual and enjoyable food combinations with excellent presentation.

Tags: Creative Cuisine, Healthy
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food5
ambience2
service4
value3

 
 (Denver)·Dined on April 16, 2017

Great beef, but could do a better job on desserts - especially for Easter Buffet. The eggs were very runny, which was too bad. Also maybe put in some soft low music to cut the already low noise even more. Best seating was in the atrium with the great light from the windows -- but maybe tables for 6 rather than tables for 10 with a group of only 6 like us.

Tags: Good for Groups, Worth the Drive
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food4
ambience5
service5
value5

vip
 (Denver)·Dined on April 13, 2017

This is a hotel restaurant and bar. While it's OK for that purpose, I wouldn't recommend it for someone to just visit. The entrance and atmosphere are adequate for a hotel facility, other than that, just wouldn't go back.

Was this review useful to you?Yes·No·
food3
ambience2
service3
value3

vip
 (Los Angeles)·Dined on April 12, 2017

What can I say, I loved my steak so much I returned the next night for the same grass fed steak dinner.

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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on April 11, 2017

Was in the mood for a good steak and found Zink Kitchen had grass fed New York steak on the menu. The bread served with dinner was fantastic. The steak was prepared perfectly and the taste was awesome. I didn't care much for the bone marrow.

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food5
ambience5
service5
value5

vip
 (Denver)·Dined on April 7, 2017

This is a casual, pretty restaurant and we ate very good sandwiches. David is an excellent waiter who made our lunch very enjoyable. We'll be back!

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food5
ambience4
service5
value5

 
 (Central Coast)·Dined on April 2, 2017

excellent food great value dinner for 2 under 60.00 included wine!

Tags: Neighborhood Gem
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food5
ambience5
service5
value5

 
 (Denver)·Dined on March 31, 2017

Nice setting, good food and service. Needs better exterior signage as it's difficult to find driving in.

Tags: Afternoon Coffee, Creative Cuisine, Business Meals, Healthy, Quiet Conversation, Great for Lunch
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food4
ambience4
service5
value4

 
 (Denver)·Dined on March 11, 2017

Enjoyed a quiet evening with friends where we could hear each other's conversation. So many restaurants these days design the space so sound bounces around. We prefer a more relaxed environment where we don't leave feeling hoarse from screaming at each other. Good food; great happy hour prices on wine and beer. Wait staff courteous and helpful.

Tags: Special Occasion, Good for Anniversaries, Good for a Date, Good for Birthdays, Good for Groups, Quiet Conversation, Happy Hour, Neighborhood Gem
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food4
ambience5
service5
value4

 
 (Denver)·Dined on February 18, 2017

The service was amazing and the stuff was great and helpful. Made me feel super important and special on my birthday trip to Denver.

Tags: Good for Anniversaries, Good for a Date, Healthy
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food5
ambience4
service5
value3

 
 (Denver)·Dined on February 17, 2017

Came back to this place for the pizza! Although the entire menu is excellent. Great food, and the staff is amazing. Great place to bring a date as it's usually very quiet. I'll be back!

Tags: Notable Wine List, Great Beer
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food4
ambience5
service5
value4

 
 (Denver)·Dined on February 14, 2017

Seriously understaffed on Valentine's Day, and they weren't even that busy. We were told that bartender Rick would be serving us. He was a really nice guy, but he had a full bar to worry about. Ordered an app and a drink, then waited, and waited, and waited. The manager came over to check on us as I was placing reservation at another restaurant, on Valentine's Day, at 8:30 at night. Comped app and drink, but should really step up their game.

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food3
ambience2
service1
value2

 
 (Denver)·Dined on February 11, 2017

I had the Valentine's Day special with a delicious crab salad, petite filet with lobster tail, purred celery root instead of potatoes that was fantastic!, and finished with chocolate fountain fondue. My wife had the potato pizza, which she didn't care for, but we will be back so she can try some of their other dishes.

Tags: Cozy
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food4
ambience4
service5
value5

vip
 (Denver)·Dined on January 27, 2017

Different offerings. Drinks need work. Will give it another try as it has some nice dishes.

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food4
ambience4
service4

 
 (Denver)·Dined on January 14, 2017

We tried this place since it's in the neighborhood and we've driven by it at least 1,000 times. The food was not bad...a wood fired pepperoni pizza was pretty good and the chicken dinner was cooked well but the potatoes with it were way too creamy. Overall, you eat in a hotel restaurant and you'll usually get decent food, maybe a bit too expensive but OK. The big complaint was our main server. Had a curly pencil-thin mustache and while not outwardly rude to us, he seemed like he was too cool to deal with us. Everything he said that was 'polite' was so rehearsed, it's as though he just hated his job. Being a server requires few skills but some people do it quite well. Care a bit, work a bit and be genuinely friendly. If this was LA, he's fit right in. Overall, our experience was OK. The place was basically dead on a Saturday night (which is likely why a 1,000 point Open Table reservation was available.) So they weren't busy, the food was decent but nothing stood out. At some point, we'd likely try this restaurant again (maybe for lunch), but the manager needs to encourage the server to find a new line of work. The server experience can make or break an entire restaurant experience and again, while doing nothing truly bad, he made it clear he didn't give a damn. You know what...so neither do we about your restaurant :)

1 person found this review helpful.
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food3
ambience3
service2
value2

 
 (Denver)·Dined on December 31, 2016

The NYE Menu was AWESOME. Party of 6- 3 of us ordered the special - the first 2 courses were great, prime rib not even warm and over cooked. Guinness Ice Cream was delicious. When your main course isn't right, that's what you remember.

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food3
ambience2
service2

 
 (New York Area)·Dined on December 31, 2016

Food was good but had the worst waiter I have ever experienced. He Barley came to check on us, when he did he rushed away before we could ask for drinks or anything, and then when we would ask for something he would gasp and act as if we were an inconvienence. I was a guest at the hotel at the time over New Years and paid $200 for a meal and got treated like crap.

Tags: Business Meals, Seasonal, Good for Anniversaries
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food3
ambience3
service1
value3

vip
 (Denver)·Dined on December 22, 2016

As always, it was wonderful! The restaurant always treats my guests and myself like we are special. The presentation of the food and creativity of dishes is always special.

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food5
ambience5
service5
value5

 
 (Denver)·Dined on December 10, 2016

We purchased the top two entrées and neither one were good. They did not charge us for these. The service was excellent and the atmosphere is good.

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food2
ambience4
service5

vip
 (Denver)·Dined on December 9, 2016

The menu was interesting, but it was difficult to find lowfat options. The waiter was a little irritated when we asked for information about ingredients in some of the menu items. We've been to Zink before and experienced a more health friendly menu. We were sad to see some items dropped.

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food2
ambience3
service3

 
 (Denver)·Dined on November 24, 2016

We went for Thanksgiving buffet. Enough food, pretty well prepared (even given the steam tables). Decent service for Thanksgiving. The place is not exactly quiet, but not unreasonable. Glad to have a good place to go on Thanksgiving day.

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food4
ambience4
service4

 
 (Denver)·Dined on November 24, 2016

Went for Thanksgiving buffet. Delicious turkey, ham, and side dishes. Excellent service. Dessert options were limited.

Tags: Quiet Conversation, Casual
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food3
ambience4
service5
value3

 
 (Denver)·Dined on November 24, 2016

Food seemed bland. Not enough dessert options or meat options for a buffet.

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food2
ambience3
service4

vip
 (Denver)·Dined on November 18, 2016

You see this 4+ star rating and then the complaints and wonder why? How can you go from being one of the best little gems in the area with great food and service to "the last resort". For one thing, OPENTABLE's menu of this place is incredibly out-dated. They no longer serve anything on OPENTABLE's menu tab and their prices have changed.

The menu now is extremely limited and everything is a-la-carte. So a 14oz steak is $31 with no sides, nothing. The sides are $5.00 apiece. AND they put BBQ sauce on the steak without asking. Terrible. Terrible. I purchased one meal (a soda, the steak, 2 sides) and with tip it was over $50.00.

No more "american cuisine", but more of an Asian flare.

Won't be back.

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food2
ambience3
service2

vip
 (Denver)·Dined on November 12, 2016

This is a hotel restaurant that is under-appreciated for its quality. We ate lunch on a Saturday and were the only guests seated in the dining room Our waiter was excellent and knew enough not to hover! The food was fresh and tasty with a great turkey sandwich that made a perfect lunch. I am sure the restaurant gets more attention during the week since it is in the middle of a large office complex.

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food5
ambience4
service4
value4

vip
 (New England)·Dined on November 9, 2016

Plenary I'd really good restaurants in the area. This is a last resort

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food3
ambience2
service2

vip
 (Denver)·Dined on November 6, 2016

If you're looking for a good brunch with good basics, this is the place. Nothing fancy but great breakfast choices -- bacon, eggs, cereal, fresh fruit, omelets and waffles made to order. No lunch items. Not too busy for a Sunday morning. Great option for last minute Sunday brunch.

Tags: Business Meals, Kid-friendly
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food5
ambience4
service5
value5

 
 (Denver)·Dined on October 22, 2016

Food was well-prepared and very tasty. I like to see a healthy serving of vegetables with an entree, and the vegetables were more like a garnish. That's really my only criticism of the food. Service was excellent. Elegant, modern decor.

Tags: Special Occasion, Good for Birthdays, Happy Hour, Business Meals, Good for a Date, Neighborhood Gem, Creative Cuisine
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food4
ambience5
service5
value4

vip
 (Denver)·Dined on October 15, 2016

This is definitely a hotel restaurant. The food is good, it's very clean and quiet, but you know that you are sitting in a hotel. With that being said, it is good. The Sunday brunch is a good value and the grass fed steaks are great. The wood fire pizzas are good, especially the breakfast one. So, to wrap this up, if you don't mind eating in a hotel, this is worth a try.

Tags: Seasonal, Great for Brunch, Quiet Conversation
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food4
ambience3
service4
value3

vip
 (Chicago)·Dined on October 9, 2016

I was expecting something unique on the menu based upon the online menu, but it was very standard fare. I had the BBQ pizza which was very underwhelming. Menu change coming in a week, so maybe it will spice up then, but it was not a place I'd visit again were it not for the promise of a new menu.

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food2
ambience3
service2
value2

 
 (Denver)·Dined on October 1, 2016

Took my Mom, who is a very picky eater at age 90 and she ate almost everything!

Tags: Good for a Date, Good for Birthdays, Authentic, Special Occasion, Paleo Friendly, Casual
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food5
ambience5
service5
value5

vip
 (Denver)·Dined on September 28, 2016

We came for a pre-concert meal. Reservations were easy, food was ok, ordered a Manhattan was served an Old Fashioned, our waiter was far too grumpy to complain. Fortunately we like Old Fashioneds. Not sure we'd return, just weren't blown away for the price/selection/location/service. It's what you'd expect from a hotel restaurant. Not terrible, not fantastic.

Tags: Quick Bite
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food3
ambience3
service2
value3

vip
 (Denver)·Dined on September 22, 2016

Zink is always a very special place and my friends and I love to go there. The staff is so delightful too! Thanks to the staff, as always!

Tags: Neighborhood Gem
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food5
ambience5
service5
value5

 
 (Denver)·Dined on September 17, 2016

Great food. Excellent service. Will definitely come here again.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Denver)·Dined on September 16, 2016

The food was by no means bad and the server was excellent. Just did not feel special but it's a very decent hotel restaurant.

Tags: Great for Lunch, Casual
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food3
ambience3
service4
value3

 
 (Denver)·Dined on September 16, 2016

The service started out really well. The salads we ate and the garlic bread were good. Then the brick oven pizza came, and apparently while we were waiting for that the wait staff changed. No one came to tell us. This new guy came over (who turned out to be our new waiter, but didn't tell us) and asked how the everything was. We told him the pizza was very dry and needed more sauce. He walked away without saying a word. We thought maybe he was going to go get us some sauce, but he only came back with the check!

Bad-bad-bad service.

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food2
ambience3
service1
value1

vip
 (San Joaquin)·Dined on September 1, 2016

We were pleasantly surprised with the menu and thoroughly enjoyed our experience.

The food was delicious the wine selection was good too.

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food5
ambience5
service5

 
 (Denver)·Dined on August 16, 2016

good wood fired pizza. Menu changes but all good House made bread is very good. Beet salad excellent. As was the veggie plate.

Tags: Great for Brunch
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food4
ambience4
service4
value4

 
 (Denver)·Dined on July 28, 2016

Overall had a pleasant experience and the food was tasty. Wished there was a slightly more extensive menu. The dinner menu seemed fairly limited.

Tags: Romantic, Late-night Find
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food4
ambience3
service4
value3

vip
 (Denver)·Dined on July 22, 2016

Zink was very disappointing. The menu looked so promising, with fresh, locally sourced ingredients. But both my husband and my entrees where poorly prepared. I ordered the Quinoa Taco Salad with chicken added, and he ordered the half chicken meal. Both of our chicken was WAY overcooked. My husband could not eat his. He ordered a Caesar's Salad instead, and although it was drenched with way too much dressing, he said it was edible. My Taco salad was mostly lettuce, with some nice avocado, black beans, and quinoa. Very underwhelming, to say the least. I would not recommend this restaurant.

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food1
ambience2
service4
value2

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