Yanagi Bistro - Permanently Closed

Small Plates

• Edamame$2.50

  Boiled soybeans.

• Takoyaki$6.00

  Octopus, battered and fried.

• Crispy Rice (4pcs)$7.50

  Crispy sushi rice topped with spicy tuna, avocado, scallion and spicy ponzu sauce.

• Potstickers$6.00

  Five pieces deep fried pork dumplings, served with house ponzu.

• Hamachi Kama$10.00

  Baked yellowtail collar served with ponzu sauce.

• Salmon Kama$8.00

  Baked salmon collar served with ponzu sauce.

• Corn Croquette (2pcs)$4.00

  Served with katsu sauce.

• Chicken Karaage$6.50

  Japanese style boneless fried chicken.

• Pork Bun Sliders (2pcs)$7.00

  Spicy ponzu glazed pork belly, on steamed buns.

• Grilled Zucchini$5.00

  Served with ponzu sauce.

• Miso Eggplant$5.00

  Sautéed Japanese eggplant with miso glaze.

• Enoki Butter$5.00

  Sautéed enoki mushrooms.

• Agedashi Tofu$5.50

  Fried Tofu in dashi broth.

• Ika Geso Karaage$9.00

  Fried squid legs.

Salads

• House Salad$4.00

  Mixed green with house dressing.

• Seaweed Salad$4.00

  Marinated mixed seaweeds.

• Sunomono$4.00

  Pickled cucumber salad.

• Poki Salad$10.00

  Mixed fresh fish with masago, red onion, scallion, seaweed salad on mixed greens with house ponzu dressing.

• Grilled Chicken Salad$7.00

  Grilled Chicken on mixed greens with house dressing.

• Salmon Skin Salad$7.00

  Crispy salmon skin on mixed greens with house ponzu dressing.

• Albacore Tataki Salad$6.50

  Assorted slices of fresh fish with masago, scallion and mixed greens served with special ponzu dressing.

• Tuna Tataki Salad$7.50

  Thinly sliced seared tuna on mixed greens with soy mustard dressing.

• Sashimi Salad$12.50

  Chef choice of fresh sashimi slices on mixed greens with soy mustard dressing.

Tempura

Served with tempura sauce.

• Mixed Tempura$5.00

• Shrimp Tempura$5.00

• Vegetable Tempura$5.00

• Soft Shell Crab Tempura$8.00

Entrées

Served with miso soup and rice. (Dinner Only)

• Chicken Teriyaki$12.50

  Grilled chicken on hot sizzling plate. Served with teriyaki sauce.

• Chicken & Tempura Bento$16.00

  Chicken teriyaki, mixed tempura, mixed greens.

• Miso Black Cod$17.00

  Miso marinated black cod.

• Salmon Teriyaki$15.00

  Grilled salmon on hot sizzling plate. Served with teriyaki sauce.

• Chicken Katsu$12.50

  Lightly breaded chicken breast, deep-fried and served with katsu sauce.

• Steak Teriyaki$15.00

  Grilled flat iron steak on hot sizzling plate. served with teriyaki sauce.

• Steak & Tempura Bento$18.50

  Steak teriyaki, mixed tempura, mixed greens.

• Miso Salmon$15.00

  Miso marinated salmon.

• Tonkatsu$13.50

  Lightly breaded pork, deep-fried and served with katsu sauce.

Noodle

• Yaki-udon$11.50

  Stir fry udon noodles with bacon, cabage, bean sprout, carrots and onion topped with bonito flakes.

• Mentaiko Pasta$13.50

  Udon noodles with cod roe and shiso leaf.

Udon

Thick wheat-flour noodle soup.

• Plain Udon$7.00

• Tempura Udon$9.00

  Topped with shrimp tempura.

• Chicken Udon$9.00

  Topped with grilled chicken.

Kid's Menu

Served with rice and a side.

• Kid's Chicken Teriyaki$6.00

  Grilled chicken served with teriyaki sauce.

• Kids Chicken Katsu$6.50

  Lightly breaded chicken breast, deep-fried and served with katsu sauce.

• Kids Tonkatsu$7.00

  Lightly breaded pork, deep-fried and served with katsu sauce.

Sides

• Miso Soup$2.00

• White Rice$1.50

• Brown Rice$2.50

• Sushi Rice$2.50