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Party Size
For 2
Date
Thu, 2/22
Time
8:00 PM
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Booked 4 times today

World Famous

4.4
336 reviews
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$30 and under
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Californian
Top Tags:
  • Scenic View
  • Waterfront
  • Happy Hour
Specializing in surfside dining featuring Southern California Coastal cuisine, market fresh pacific seafood, hand carved prime rib, & grilled to order steaks. Menus are written daily and inspired by sustainable California harvests.
Dining Style
Casual Dining
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Cuisines
Californian, Seafood, Steak
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Hours of operation
Monday - Sunday: 7 am - 12 am
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Phone number
(858) 272-3100
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Christopher Bates
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Catering
Catering is one of our specialties!
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Neighborhood
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Cross street
Mission Blvd.
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Parking details
We Validate the Promenade Parking Garage up to three hours. We also provide a personal valet. Parking is not an issue at this restaurant located right on the Boardwalk.
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Public transit
All the major bus lines will take you right to our restaurant.
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Entertainment
The best ocean view in Pacific Beach; right on the Boardwalk.
Additional
Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Late Night, Outdoor dining, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
What 336 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.4
service
4.4
ambience
4.3
value
Noise · Moderate
91% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (San Diego)
3.0  Dined 3 days ago

Apparently you don’t get happy hour if you book a table? Would be nice if you are told before arrivibg

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Donna (Los Angeles)
5.0  Dined 5 days ago

Good food great service

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Mike (San Diego)
4.0  Dined 6 days ago

Noisey but to see the sun go down with great food in front of us, it was great. Our favorite, the Brie appetizer with extra bread, Margaritas, the entrees were perfect.

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vipLucky (San Francisco)
5.0  Dined 7 days ago

Fabulous and we will go back ! Food and ocean views great !

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Laura (San Diego)
5.0  Dined on February 14, 2018

Awesome service and great meal

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vipOpenTable Diner (Phoenix)
5.0  Dined on February 9, 2018

Food is always good here.
Noise level depends on the size of the crowd.

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OpenTable Diner (Denver)
5.0  Dined on February 1, 2018

Came again for dinner. Service was still amazing but noise level for dinner is very loud.

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OpenTable Diner (Denver)
5.0  Dined on February 1, 2018

Food was amazing. We enjoyed the calamari and the shrimp risotto cakes. Server was not get friendly and didn't seem to care about us but it didn't ruin our delicious meal.

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BrettO (Los Angeles)
4.0  Dined on January 24, 2018

Food was excellent but Our server was not very attentive.

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OpenTable Diner (San Diego)
2.0  Dined on January 13, 2018

Went their specifically for the Prime Rib. The reservation was for a Saturday night at 7:30 PM. The waiter took our order and then after the appetizer informs our table that they ran out of Prime Rib. So, we ordered the filet mignon instead. The waiter messed up our sides for the order and the steaks were tiny as well as inconsistent in size. We won't be going back.

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OpenTable Diner (Boise)
5.0  Dined on December 9, 2017

This restaurant is set right on the beach. Great food and service. It's a gem. Definitely worth trying. The lobster bisque is amazing.

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OpenTable Diner (Las Vegas)
5.0  Dined on November 24, 2017

Food is great. The eye candy in the patio is awesome. Except for the sun setting in my eyes, it was awesome

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vipGBfromNY (New York Area)
4.0  Dined on November 16, 2017

A really nice dinner. The menu skews more to seafood but the pasta and meat options are enough to satisfy everyone. Our server, Julianne, was FANTASTIC a great balance of professionalism and friendliness, she checked in several times to make sure all was well, more than the perfunctory "how is everything" and she was very helpful in describing and recommending dishes, all of which were delicious. The wine list is also terrific with a good selection of half bottles.
The only downside is that a family with two young children were seated next to us and one of the children was behaving badly. When the restaurant then sat another family with 2 children in a stroller next to us we were worried but fortunately they were well behaved and the parents were attentive (not so much at the other table.) Obviously it is hard for the restaurant but still it had a negative impact on our experience.

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OpenTable Diner (Las Vegas)
4.0  Dined on November 11, 2017

Good thank you

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OpenTable Diner (San Diego)
5.0  Dined on November 4, 2017

Our first time there... Very good food and service.

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Alesi (New York Area)
5.0  Dined on October 24, 2017

Gorgeous view. Very good food. Enjoyable dining experience.

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vipHornet101 (New York Area)
3.0  Dined on October 19, 2017

Our server Britney was excellent. It is not a very upscale place and the food was decent with big portions. There was a bad smell when initially entering. Ok for a quick, low key casual dinner

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OpenTable Diner (St. Louis)
2.0  Dined on October 7, 2017

Wasn't impressed.....overpriced.

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vipKarl (Phoenix)
5.0  Dined on October 7, 2017

Food was outstanding. Service was great and window seat on patio spectacular

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RonTheITGuy (Orange County)
4.0  Dined on September 30, 2017

We had reservations at 9:30pm. We arrived about half hour early. We walked across the street from Catamaran Resort where we are currently staying. Since the place was not packed at all, we were able to get seated right away. After looking at the menu front and back, our waitress came by and took our order. I ordered a Russian Mule beverage. Very good balance of rum. For appetizers, we ordered the crab cakes. For the entree, I ordered the Mediterranean salmon with a lobster bisque to start. The food overall was 5/5 stars. As for the service, our waitress was attentive from the time we ordered to the time they handed our main entrees. Towards the end of our meal, she was not as attentive as I would like. My wife and I were looking at our phones towards the end until she finally came by and we asked for the check. We did not get dessert since we ordered so much food. We look forward to coming back here.

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