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Party Size
For 2
Date
Sat, 2/24
Time
10:00 PM
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Booked 20 times today

Woodwork

4.4
813 reviews
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CAN$30 and under
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Canadian
Top Tags:
  • Handcrafted Cocktails (30)
  • Good for a Date (29)
  • Fit for Foodies (22)
Wood-fired | Barrel-aged

Located in Edmonton's historic McLeod Building at 10132-100 Street.


***Please see your confirmation email for important information regarding your reservation***
Dining Style
Casual Dining
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Cuisines
Canadian, French, Southern
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Hours of operation
Tues - Thu: 5pm - 12am
Fri - Sat: 5pm - 1am
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Phone number
(780) 757-4100
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Lindsay Porter
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Neighborhood
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Late Night, Wheelchair Access, Wine
What 813 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.5
service
4.4
ambience
4.0
value
Noise · Moderate
90% of people would recommend it to a friend
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  • 1
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vipOpenTable Diner (Calgary)
3.0  Dined a day ago

Good drinks...dry lamb shank and very poorly executed pasta. Overall looks to be more of a cocktail bar than resteraunt. Very pricey as well.

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SydneyY 
5.0  Dined on February 18, 2018

The atmosphere was perfect for a post valentines date. Cocktails were fun to try and made to perfection. I had the malt shop and it was divine. Food was elegant with adequate portion sizes ! We were obsessed!

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elizabeth (Edmonton)
5.0  Dined on February 15, 2018

Excellent service and food. Just wished we could have stayed longer

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kevinc (Edmonton)
5.0  Dined on February 10, 2018

Excellent food with good size portions and great cocktails

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OpenTable Diner (Edmonton)
3.0  Dined on February 9, 2018

I found the prices a bit on the high side. When we were finished dinner three of four of us had leftovers we wanted to take home but only two of us got the doggy bag. When asked the waiter said he didn't hear the request and discarded half the lamb shank! Very disappointing!

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ColleenL (Palm Springs)
5.0  Dined on February 8, 2018

Excellent food and service. The wines were a bit overpriced

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assiniboia (Edmonton)
4.0  Dined on February 6, 2018

Want to begin by saying that the food and the service were fabulous. I should then repeat that the the food and the service were fabulous. This will allow me to raise my two concerns. While the curved tables and benches on the ends of open-style rows are both cosy and roomy, those of us with regular little rectangular tables were squeezed a little. It's a problem in winter with no real, secure coat-check. That's a quibble. The concern that really is a problem is the lack of hot beverages after the meal. No tea or coffee. I know that there is a long-term plumbing issue, and I know that boutique beverages are on brand and on vibe, but for all that is good and holy please get a drip coffee pot as a temporary measure. Why would I spend $25 on desserts just to have to consume them with water? And as a business owner looking for places for post-interview dinners, I could never recommend taking people out without being able to finish a meal and conversation with anything other than hooch. I am sorry. For 80 of my 90 minutes, I thought I had my new favourite restaurant. Make a game of it: steep your own teabag with tapwater; bring your own keurig pod. But please solve this problem. The food and the service are too good to be undone by a problem with a minor but essential part of the dining experience.

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vipOpenTable Diner (Vancouver)
5.0  Dined on February 6, 2018

Great dining made with care. Excellent cocktail menu. And overall nice vibe.

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Chrespi (Edmonton)
4.0  Dined on February 3, 2018

Service was excellent... as always, the food was very good. The cocktails were delicious...fun and inspired.

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OpenTable Diner (Edmonton)
4.0  Dined on February 3, 2018

Restaurant was very good, food was very tasty and good size portion. The only issue I have is that it was a bit loud. Not a lot of range when it comes to the menu.

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