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Booked 13 times today

Woodfire Grille at Diamond Jo - Dubuque

4.6
487 reviews
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$31 to $50
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Steak
Top Tags:
  • Special Occasion (32)
  • Romantic (24)
  • Good for a Date (17)
Woodfire Grille is a contemporary wine centric steak and seafood restaurant that features USDA Prime grade steaks and inspired fresh seafood in an upscale and contemporary dining experience. Lauded in reviews that include the Wine Spectator Award of Excellence, validates that it is simply the best dining experience in its respective market. With a classic interior, the ambiance is warm with natural wood tones, is welcoming and sure to delight all your senses. Our classically trained chefs personally select our ingredients. Our menus change seasonally as it is our goal is to source locally and offer only the finest produce, meats and seafood available. You will find a lively bar that attracts a dynamic crowd and features an unparalleled wine list and an impressive offering of wines by the glass. Unique to Woodfire is the crafted cocktail program unmatched in the area. Created by our team of creative mixologist, the list is a collection of classic and modern cocktails.
Dining Style
Fine Dining
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Cuisines
Steak, Seafood, Contemporary American
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Hours of operation


Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm
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Phone number
(563) 690-4755
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Cross street: 3rd Street
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Neighborhood
What 487 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.8
service
4.7
ambience
4.2
value
Noise · Quiet
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Des Moines)
5.0
Dined 6 days ago

We had an excellent steak dinner! The appetizers were excellent also! Can’t beat the atmosphere and the service is superb!

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OpenTable Diner 
5.0
Dined on January 10, 2018

Delicious food, great atmosphere, and excellent service!!

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sevans 
4.0
Dined on January 1, 2018

This is my favorite restaurant ; they have the best steaks in town, i always get the bone it steak it is amazing, this last time it had kind of a funny taste but was still very enjoyable

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Angie (Los Angeles)
4.0
Dined on January 1, 2018

Really nice ambiance for a casino restaurant. The food was really good, just pricy. If you order a steak, you're going to have to order your salad or soup separately. It does come with a small amount of vegetable. Good cocktail selection.

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OpenTable Diner (Kansas City)
5.0
Dined on December 31, 2017

It was a great experience best waiter by far!! Great way to start the new year!!

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OpenTable Diner 
5.0
Dined on December 25, 2017

We had a family dinner on Christmas Eve. The service was outstanding and the food was delicious. Great wine list as well.

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OpenTable Diner 
4.0
Dined on December 17, 2017

Ecellent food, good atmosphere. Lost points because we had to walk through a smoke screen gauntlet to get into the place. No direct outside entrances were open.

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OpenTable Diner 
5.0
Dined on December 16, 2017

i brought my new friend here to celebrate his birthday. I have been here in the past and always enjoyed it. It couldnt have been more perfect. the food was delicious, our server was amazing and He treated us SO well. It made the night extra special. We will definitley be back>

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OpenTable Diner 
5.0
Dined on December 9, 2017

Everything was amazing! Shrimp Cocktail was fantastic, food portions were large, taste was fabulous!

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OpenTable Diner 
4.0
Dined on December 9, 2017

Appetizers were delicious. Chilean sea bass was absolutely wonderful. Saturday’s special of duck was average-a little on the tough side. Nice dessert menu. And the selection of wine was good. Looking forward to a return visit! ( fortunately there was no cigarette smoke from the casino in the restaurant. )

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Hours, Transportation, and Details

Dining Style
Fine Dining
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Cuisines
Steak, Seafood, Contemporary American
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Hours of operation


Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 10:00pm
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Cross street
3rd Street
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Dress code
Smart Casual
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Price range
$31 to $50
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(563) 690-4755
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Executive chef
Jonathan Nelson
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine