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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 158 times today

Woodberry Kitchen

4.5
10189 reviews
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$30 and under
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American
Top Tags:
  • Fit for Foodies (155)
  • Local Ingredients (153)
  • Good for a Date (143)
Woodberry Kitchen relies on longstanding relationships with the growers of the Chesapeake to provide the ingredients that nourish and delight our guests. At our table, you join us in supporting sustainable agriculture that respects the abundance and traditions of the region while helping to ensure its future.
Housed in a renovated 1870s foundry nestled in historic Clipper Mill, Woodberry Kitchen offers a warm, rustic setting featuring an open kitchen and patio seating during the summer season. Owners Spike and Amy Gjerde are committed to providing our guests with exceptional service and fare, earning Woodberry Kitchen recognition by Bon Appetit, The New York Times, and Gourmet. Come join us, whether for a snack along with local wine or beer at the bar; an impromptu supper with friends; or a private celebratory feast in one of our dining rooms.
Dining Style
Casual Elegant
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Cuisines
American, Organic, Continental
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Hours of operation
Dinner seven days a week beginning at 5:00pm
Monday-Thursday 5:00pm - 10:00pm
Friday & Saturday Evening 5:00pm - 11:00pm
Sunday Evening 5:00pm - 9:00pm
Saturday & Sunday Brunch 10:00am - 2:00pm
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Phone number
(410) 464-8000
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Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Smart Casual
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Executive chef
Spike Gjerde
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Private party facilities
Woodberry Hall, adjacent to our main dining room, offers an intimate dining area in a restored mill with exposed brick walls, soaring windows with custom drapery, and custom made farm tables. A private entrance ensures no disruptions or unexpected guests. The room is perfect for family gatherings, business holiday parties and pharmaceutical dinners. Woodberry Hall seats up to 40 guests for dinner or 60 for a standing cocktail party. Please inquire about available dates and our feasting menus.
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Private party contact
Jolanta Kunkulis: (410) 464-8000
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Neighborhood
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Cross street
Union Avenue
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Parking details
Complimentary valet parking located just a few steps from the front door. Handicapped parking spaces also available next to the restaurant.
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Public transit
We are conveniently located at the Woodberry light rail stop. Just exit the light rail and walk up Clipper Park Road and find us on the right hand side.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
What 10189 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.5
food
4.4
service
4.6
ambience
4.1
value
Noise · Moderate
92% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Baltimore)
4.0
Dined 2 days ago

Phenomenal food. Possibly the best restaurant in the Baltimore metro area. Perfect for special occasions. But it's not a cheap date.

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Paris (Baltimore)
4.0
Dined 2 days ago

Woodberry is consistently a favorite for brunch. There is a nice selection of favorites, traditional dishes, and Chef creations.

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OpenTable Diner 
5.0
Dined 3 days ago

I love this place. Always feel welcome and the bartenders are probably some of the best in Baltimore area

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TiaSls (New York Area)
5.0
Dined 3 days ago

Fantastic food, cocktails, and service. Only downside is the noise level--hard to have conversations when you're a group of more than 4. Also, brunch isn't nearly as good as dinner.

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pickyeater (Baltimore)
3.0
Dined 3 days ago

45 minute delay from reservation to seating. Service very slow. Table of 6 took almost 3 hours.

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Willcomeagain (Baltimore)
5.0
Dined 3 days ago

The menu options were unique and very good. We enjoyed having options that were different from usual. Spicy options were as advertised. Typically, spicy dishes do not measure up to the description. For some they may be too spicy.

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OpenTable Diner (Baltimore)
4.0
Dined 3 days ago

I have been to this restaurant 7 times now and this was the first time that it hit the mark. Enjoyed the meal and the server was exceptional.

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vipOpenTable Diner (Baltimore)
4.0
Dined 3 days ago

Food was consistent as usual, but the service tonight was painfully slow. 20 minutes until our waiter took our meal order and main dishes came out after 1 hours wait. Dishes for other groups also arrived at our table twice. For a Saturday night during restaurant week, we were surprised, but not in a good way. Hope it gets straightened out.

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vipOpenTable Diner (Baltimore)
3.0
Dined 3 days ago

While food quality was pleasing, price per dish not justified. Especially apps. Had long wait between courses which was handled ineffectively. Yet when tab came, multiple people stopped by to see if we were ready to pay. Didn’t leave the best taste in our mouths...

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vipOpenTable Diner (Baltimore)
2.0
Dined 3 days ago

SLOW. We were asked to order our entire meal at once - the server said that way they could make sure the pacing would be ideal. Then we waited for 25 minutes after appetizer plates were removed until entrees arrived - and in the interim no one even asked if we wanted another glass of wine. This has been our experience here before. Food is good but won’t return any time soon.

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