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Housed in a renovated 1870s foundry nestled in historic Clipper Mill, Woodberry Kitchen offers a warm, rustic setting featuring an open kitchen and patio seating during the summer season. Owners Spike and Amy Gjerde are committed to providing our guests with exceptional service and fare, earning Woodberry Kitchen recognition by Bon Appetit, The New York Times, and Gourmet. Come join us, whether for a snack along with local wine or beer at the bar; an impromptu supper with friends; or a private celebratory feast in one of our dining rooms.
Monday-Thursday 5:00pm - 10:00pm
Friday & Saturday Evening 5:00pm - 11:00pm
Sunday Evening 5:00pm - 9:00pm
Saturday & Sunday Brunch 10:00am - 2:00pm
This was the worst experience dining in Baltimore that I’ve had. Despite having reservations we were made to wait about 45 minutes. When I questioned the wait time I was told, “well if you can find a table then I will seat you at it”. The hostess was beyond rude, and directed so much vitriol towards us that our experience was ruined.
Reservation was for 830 and they did not seat us until 935; every time we asked they said they couldn’t give an estimate, and didn’t offer any compped drinks or snacks. Our cheese plate had generous portioned cheeses, but they were not appropriateely brought to room temp to experience the full flavor profile. The pesto pasta with mushrooms and the pesto was extremely bitter and almost no mushrooms, and the baked sweet potato dish was burnt almost to the point of being inedible. First time back in over three years- a far cry from the elevated dining experience and excellent food/service that it used to have. Would only recommend during non peak hours
What a wonderful evening we had. The ricotta dumplings in ham broth were lick the bowl clean good! Chicken and biscuit was outstanding, large portion, flavorful comfort food with acorn squash and collard greens. Outstanding dish, who knew such simple foods could sing? Dessert too good not to miss. Apple pie and oat ice cream with caramel sauce tasted like it came out of your favorite aunt’s kitchen. It was full of nostalgia and filled the sense. Our waiter was impeccable - well versed in every nuance of each dish. Don’t wait for a Birthday of special occasion to visit the Woodberry Kitchen....just go! You’ll enjoy every bite!
Chicken chilaquiles (sp) was mediocre - would not recommend that item
Loved everything about our dinner! Can’t wait to come back. Reservations required
I had an AMAZING experience! Brad, Jerome and the ENTIRE crew were so on the same page! They helped me as I had my 2 kids and trying to set up the table for my friend who is having a baby. I am blessed to have this team on my side. Thanks a lot for making our group of 10 guests so happy, welcomed and well fed.
Not a brunch menu that we related to very well. All agreed we did like the biscuits. The chicken chilaquiles were ok. The Bimbop soup had some very hot kimchee and there was no warning about this.
Best brunch I’ve ever had! A delicious and creative menu. I can’t wait to come back again!
The food and service were both fabuloous! We will be back.
Outstanding as usual. Only concern is they really squeeze tables together sometimes. The loft was very tightly packed this trip.
We like Woodberry Kitchen . . . but the tendency to "flip" tables and pressure the diner into hurrying is becoming a bit grating.
Appetizers arrive with the entrees. Drinks come with dinner. And the check is snapped down on the table quickly.
Last Saturday night the waiter did everything short of ask us to leave.
This is not a place to linger or enjoy. For all the effort that goes into the food and drink the rush to get in and get out is unattractive and boorish. That's too bad. This is a good restaurant that needs manners. And it only seems to be getting worse.
The trout was tasteless. The gluten free roll, the desert (caramel pudding) and the cappuccino were the only really good things about the meal. The noise level was extremely high, so both of us had difficulty hearing each other and even ourselves. I would be reluctant to return
Very special restaurant to celebrate special occasions or to treat yourself!
We came there as a gift from a family member, really great food and service, but I found it very overpriced for the items. To each their own I suppose, but $250 for dinner for four seemed quite high.
Food was horrible to say the least. Prices are very high and waiting to use the bathroom is the final nail in the coffin.
wonderful birthday brunch with amazing service. I even had flowers on my table because they knew it was my birthday.
Everything was great but what's up with all the fruit flies?
The food was delicious but the service was SPECTACULAR! I’ve dined in restaurants around the world including many with Michelin stars and I can honestly say tonight was probably the best service I’ve ever encountered. The staff take a great menu to a completely higher level. You can tell they love working here and that love is brought to your table.
Love the food. Impressed good advice on wine. Tables a bit to close to each other but other than that great!
Excellent farm-to-table experience. Very knowledgeable staff. Terrific setting.
First visit after hearing about it for years. Not at all disappointed. Great food, attentive service. Love the vibe of the place.
perfect! beautiful restaurant, amazing food, wonderful kind service!
Wonderful find during a recent trip to Baltimore. I liked that many of the ingredients were local, with an emphasis on local vendors and farms. Service was outstanding, the cocktails were creative and the food, I'd say inventive. Overall a wonderful experience and will recommend to friends and family.
No lemon for drink or fish.. was given a $22 glass of wine and was never told how much it was...other people at table had flatbreads.. very bland.. way too overprised
We visited Woodbury Kitchen to celebrate a milestone for a family member. We had to wait a few minutes for our table, but it gave us time to sip a well crafted cocktail by the fire outside on the patio. Our server was gracious and had a nice sense of humor. The food was outstanding. I particularly enjoyed the chicken of the woods tartlet and the smoked trout flatbread that we had for starters. Our entrees were well prepared, delicious and artfully plated. The desserts nicely capped off a wonderful evening.
Friendly staff and knowledgeable bartender made this delicious dinner even better.
I want to love it, but I left disappointed. Just not as good as when you first opened.
Amazing as always.
Very good experience. Like everything there, foods, taste, service, casual style...
Great everything! Food, service, ambience
This was our first visit and definitely not our last! The food was delicious, creative and yet light. They also bake the best triple grain bread we have ever eaten. We can’t wait to go back the next time we visit our daughter ! I want to add that our server was wonderful and everyone else was very attentive !
Dined for brunch. Mia took great care of us and engaged with my daughters. We were able to take our time, enjoying at our leisure without be rushed. Even though we live in DC, my daughter requested to have her birthday meal there.
I was visiting Baltimore for work and went here for brunch with my best friend. Everything we had was incredible - from the baked goods to the more savory tuna and egg dishes. We also loved the mead tasting. Our waiter had a great attitude and was very helpful in making our selections. Overall highly recommend.
Amazing as always. Awesome service awesome food awesome atmosphere. Can't wait to dine again.
Loved the spicy cheese, crab pot, chicken and biscuits, butterscotch pudding... all of it! Great wine list!
We waited about 40 minutes past our 8pm reservation before we were sat (and the hostess acted like we were bothering her by waiting). The waiter was great but the food (the chicken and biscuit) was only ok. We've been here several time before and had a much better experience. Hope this isn't a trend!
This is the second time in a row I was really disappointed in the quality of the food, it was just blah and the steak was tremendously chewy and not enjoyable. The server was wonderful however, bartenders were very uppity and didn't make me feel welcome there at all. I used to love this place too :(
what can you say? believe the hype. 50 characters 50 characters 50 characters