Everything was quite good but my expectation was that it would blow me away... Comparable to. Capital Grill experience not a Peter Lugers experience
Great tasting steak. Really soft and juicy, good service and great selection of wine
Amazing service and great good! Celebrating my 30th, and was fully satisfied! Thank you so much!
Ari and Marko did a great job taking care of our business group on a Friday night. They provided good recommendations and service. Food was delicious - especially the tuna tartare appetizer! We stayed and talked for a while after dinner and they didn’t rush us out. We will return!
We found this steakhouse to be among the better ones locally. Having dined at several, the porterhouse steak was served exactly as ordered, piping hot, as were the sides. While one waiter took care of us, the food was brought to the table by a small army. At no time did we feel remotely neglected. No other local, similar restaurant, and there are several, many with glowing reputations, measured up quite as well. The room was quiet, but there were few patrons at the early hour we chose. Drinks were large, and potent. The location, at the mouth of the Miami River, is unbeatable, being waterfront with much boat traffic. Indoor or outdoor dining is available, though the outdoor area seemed a bit limited in size, and was a bit windy for us. PS, valet parking was exceptionally inexpensive for restaurants in this location and at this price point.
This restaurant was really great! I enjoyed the food and the was fantastic. I would defiantly recommend this place if you're ever Downtown Brickell
We got a notice that we were no show but we arrived at 6:45 pm and had changes our reservation earlier via open table to7:00 pm to reflect that. The restaurant was Empty and could have taken us at any time without a reservation so what was the problem?!
We both had a wonderful experience. We had the porterhouse for 2 and it was the best steak we ever had. Enjoyed it.
Service was excellent.
Service was super prompt. Food was made to perfection. The only thing they didn’t do was lick my fingers for me after that delicious lamb. Lol
Fleisch war hervorragend
The food and service was great. My sole complaint was it was very noisy inside and difficult to have a conversation at the table. Waiter was excellent.
Slow service, steak was whatever, tables were all wobbly and drinks constantly spilling and staff having to constantly go under table to adjust them from wobbling. Valley parking very expensive, restaurant should provide free parking. Not worth going for all the aggravation
We've been to a few of the NYC locations and decided to give Miami a try during a recent weekend visit to the area. We sat at an outside table overlooking the water around sunset and it was spectacular. Our waiter Matt was the BEST - we'll miss you in Tribeca Matt but promise to visit again soon!
The service was great and the outdoor dining had a beautiful view. We had the French Onion Soup and the bacon appetizer...really good. Bone in Ribeye cooked perfectly with a nice char. Cant wait to go back.
Fantastic service. I love when the waiters are not pushing to oversell and warn you about portions and sizes so not to over order. Food was great, do not miss the Canadian bacon.
Amazing food and service and would highly recommend
Great as usual. I love the Peter Luger way!!! Bacon is always incredible!!!
Not a pleasant dining experience. The restaurant is vast and was almost empty. The bread was stale. We asked for ketchup for the fries and they brought it in an overflowing saucer with no serving spoon. Very disappointing. Not what we expected at all.
The location is incredible. Our server Armando was not only an excellent server he also answered every question we had completely. The food was cooked perfectly. We were on the patio which offered a spectacular view and not as loud as the restaurant. In comparing this restaurant with other Wolfgang restaurants, areas that could be improved are the quality of the bread which was very good but not spectacular and the variety of dessert selections. Our dessert was very good but I was dying for a souffle. I thought they served them at all Wolfgang restaurants. The wine was also excellent and a good value. Finally, heated plates. Our food got cold fast eating outside.
The only reason I am being this picky is because it is Wolfgang. We had an incredible time. I hope they make these minor changes. We would love to come back
I have been to many steakhouses across the country. Wolfgang's sticks out because of the very generous portions and quality meat. The service was great. The prices were very reasonable for the top quality experience.
I would highly recommend Wolfgang's and can not wait to return.
Due to construction there was no signs.
The food was pedestrian at best. Steaks are average at best. The chopped salad horrible sides were less than ordinary. Desert was fair
Will not be back
Business dinner, sat outside. The food was great as usual. Service guy was pretty inattentive. Had to wait for second round of drinks. Whisky on the rocks was drowned in ice. They Need to monitor their wait staff, because, usually, they are great, but this waiter needs to find a different job.
Sides were good, if a little unimaginative. Tuna tartare was very good. I had to send my steak back four times due to being improperly cooked.
Wolfgang’s is this best. Food and service are exceptional!
Superb as usual!!
I eat here once a month on my monthly business trip through Miami on my way to South American. I like the service - friendly and attentive - and the steak is very good!
Worst service ever. Had 9 pm reservations, not seated for over 1 hr!! Never checked on us or asked if we wanted cocktails while waiting. Once seated, waiter took order of another huge party who were seated after us and took their order before serving us even beverages!! We left at 1045 with no food or drink! WTF!! Never teturn and menu is pricy!! 50 dollar steak!!
We were seated right away, which was nice. We sat outside and the view was pretty. The food was great.
The service was very slow.
The bartender (older male) was horrible , rude, miserable, not friendly AT ALL!
The beer selection was TERRIBLE. Only 5 types of beer on tap. The tap beers were stale. There was NO light beer selection, for example, Coors Light or Michelob Ultra.
The Bartender Bobby was amazing!!!
The atmosphere is nice and the place is busy. I had the lamb chops which were far too gristly and tough. My wife had the sea bass which was good. It looks like this is primarily a steak house. Great looking place but just mediocre on the food. The service was very friendly but I believe he had never tasted the food and just said everything was great. I know if he had, he would have steered me away from the lamb chops.
Fantastic good with mediocre service. We have dined at Wolfgang's numerous times and our visit on 2/13 had the outstanding food that we have always experienced but with very mediocre service. From the time we were greeted by the hostess through the time we paid the bill, the staff seemed distracted and disinterested. We'll assume that it was just a bad night (or the GM was off) and will definitely return for the truly outstanding food.
Food was delicious... server was extremely knowledgeable of each dish
Not worth it. Go to Four Seasons.
Lovely outdoor seating with wonderful downtown Miami water views. Waitstaff was courteous, professional and attentive. Food was excellent. We were able to split both the appetizer and salad. Aged steak was delicious and prepared as ordered. Expensive? If you have to ask, you cant afford it. But if you can afford it, will be worth the money. Had a great time and enjoyed our dinner experience.
I don't understand how any restaurant which advertises itself as a steakhouse can not make a good steak. Our filets and porterhouse, although priced as top quality meat, did not taste it. Plus the steaks were so bland, had absoluteky no seasoning. And even adding a sauce did not help. The seafood, sides, and desserts on the other hand were all very good. This restaurant looks great and is at a prime location, with beautiful scenery. They just need to hire a chef who knows how to cook steaks and this Wolfgangs would be a success.
La carne vino muy mal cocinada, arrebatada. Una lastima
Tomas reservas hasta tarde pero el cocinero evidentemente se quiere ir temprano.
Nos fue MAL
Excellent. Once again. Food was outstanding. We shared the Porterhouse and one guest had the trout special. Wonderful. Very nice Caesar and the spinach and mushrooms were good additions. The California Zinfandel was smooth and went very well with the steak. Service is superb We will be back!
Very nice business dinner. Good food and ambiance. Very nice service.
Excellent food, excellent service, excellent view. Speechless!!!