Wolfgang Puck Bar & Grill - Summerlin
11 a.m. - 10 p.m., Friday & Saturday
10:30 am. - 9 p.m., Sunday
The Private Dining Room can accommodate up to 40 seated guests or 50 for cocktail receptions.View Private Dining Details
Saturday Dinner- Service was great, nice seasonal cocktails, rice bowl with shrimp great, I had salmon and I asked for medium rare but it was medium. Still good , not dry at all.
Great food, great service. Had a lovely time. The only drawback was that we were seated towards the door; however, we had changed our reservation number without hesitation from 4 to 5 rather late in the day, so won't complain. : )
James is the best
Our family enjoyed Thanksgiving dinner at Wolfgang Puck this year. They offered a regular menu and a special Thanksgiving menu. The Thanksgiving turkey plate was SO GOOD. I hope we get to return next year!
We went for Thanksgiving for the second year in a row...and it was even better than last!
Took the family for Thanksgiving meal. The meal was twice the size as previous years, but was also priced a little high at $32. I would have been happier with smaller portions and a lower price.
Food here is always good. Short ribs entree and the turkey bolognese were excellent. Servers are very busy and you have to request for bread etc but they are all nice. We like this restaurant!
Ricky was a fantastic waiter! We will be asking for his table again! Only negative is the noise in this restaurant is really loud and difficult to carry on a conversation. Food is great but everyone is yelling.
Service was awesome and food was excellent
I didn’t really care for the food, kinda tasteless Alfredo pasta, the Brussels sprouts were served only as the leaves so your literally paying 9$ for none of the whole pieces just the leaves drizzled. (Maybe they were running out)
But those had the most flavor.
Butternut squash soup was pretty good - on the sweeter side which I liked.
Fish of the day I ordered blackened it was actually good, but overall it wasn’t worth 300$ dining tab.
The Broccilini was tough. Bread brought after entre
Great food as usual. Fairly priced. Quiet enough to have business discussions without yelling.
My only negative was the server interrupting conversations to make some announcement. He was going to do this or going to do that. It was just a little too much.
Otherwise, all was as to be expected from my favorite local place to dine.
Not a good meal. We were offered a complimentary appetizer and later charged for it on our bill. Asked server to space out appetizer and entrees and we received entree 10 minutes later. Entree meat was overcooked and dried out. We didn't want to complain but won't be returning soon.
Service as always was amazing, huevous rancheros, tortilla was very tough, 3 people in our party were very unhappy with that.
Calamari undercooked, slow service, too noisy for a date. Yet everything else was very good. Excellent chopped salad and rigatoni. Short ribs excellent.
Out of town dining. Found this restaurant on Open Table. Server was great!
Three of us ordered the "special," a Rubin. The meat was sliced one-eighth of an inch thick, (should be paper thin), there was no detectable coleslaw, and it wasn't on rye, technically it wasn't a "Rubin." The sandwich was okay.
All the dishes were overpriced. The menu is hard to decipher, everything looked like a side dish except the pizza choices. We expected so much more given the reputation of Wolfgang Puck.
Non of us were motivated, or satisfied, in finishing our meals at the restuarant, but for the cost brought home some of the meals...the "To Go" bags were high end though.
All around a great place!! Will for sure be back may times.
Always and joy and a pleasure to dine at this restaurant. We will continue to return for their wonderful service and cuisine!
I had not been here all summer but am very pleased to see that the quality of the food and service is as excellent as it was even with the new Chef. We enjoyed a lunch of appetizers and libations, capped off with an apple tart for dessert. The calamari is outstanding as were the Brussels Sprouts leaves.
Love the blood Mary's, staff very friendly and attentive. We keep coming back!!
We had the Rigatoni with a 4 hour turkey bolognese, and bacon wrapped meatloaf with potato purée and onion rings. Sooooo amazing!! They never disappoint here!
Best restaurant in Summerlin for everyday, solid food.
It was a little too loud for a business meeting, but I would recommend for a social occasion. I was pleasantly surprised with value. It was very reasonably priced and delicious!
Food was very good, waiter was good (he really tried), but there never seems to be enough wait staff. Lots of waiting for drinks to be served, and orders to be taken. This is usually what happens when we dine there.
The meatloaf was about the worst tasting meal I ever had in my life...they should take it off the menu !
I ordered the grilled chicken, I've never seen a smaller piece of chicken in my entire life! I guess I wasn't expecting Tony good for the price!
Our first visit to this location. The food was good. Our server was rather indifferent which was disappointing. Overall, we had a good time and will be back.
Excellent wait staff. Mr. Puck knows how to run a restaurant. A bit noisy as we had friends visiting and it was a bit difficult to converse. Consistently good. We will return.
Wonderful food! Always a good meal & great wine.
Consistently great food; best mussels.
Noise level was too loud; not able to talk in a relaxed manner.
Never disappoints. Absolutely our most favorite place to go in all of Las Vegas.
Food is delicious, AND consistent! Service - it’s like you are their only customer, even when it’s packed!!
Auggie is the BEST! James is on point!!
Thank you for being our favorite restaurant to go to!!
The appetizers (salmon tartare and meatballs) were good. We ordered the brick chicken on the advice of our server. It was over-cooked, dry and the charred spice rub was overwhelming. We also had to move tables because we could barely hear each other over the noise. Too many great restaurants in Vegas to go back.
They do food right
There was nothing really wrong with it...food was good, but not a lot of choices for me. It was extremely loud and not really good for friendly conversation without having to yell. Service was slow and not really attentive at all. I don't think I would ever intentionally go back.
It was my first time at Wolfgang Puck Bar & Grill Downtown Summerlin and my friend and I enjoyed the Restaurant Week meals... I like eating any Wolfgang Puck's restaurants... The reservation was under my name but my friend got there before I did so she did not mention of my reservation through OpenTable... Oh well, I was surprised to see an email from OpenTable about possibility of not being showed up when I got home so I had to explain what happened... It was a good reminder that I should make sure to mention to a restaurant about my having a reservation through the OpenTable in the future...
Service is pleasing and the food is good. Love the truffle chips!
The food was mediocre. My wine was good. We probably would not go back.
Wolfgang Pucks is a favorite of my mother and myself. The food is always seasoned very well and the servers, like Kyle, are exemplary! Bravo!
from Venetta Jr.