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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today

WISH - Wisconsin Steak House

4.3
120 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Good for Anniversaries
  • Romantic
  • Special Occasion
The cornerstone of WISH is Prime aged beef and fresh seafood. This is the classic steakhouse but with an edge. We start from scratch and take no shortcuts.

The restaurant has a relaxed atmosphere and exceptional cuisine. The menu, along with daily specials will ignite your culinary imagination. Along with our Wine Spectator award winning wine list, yours will be a night to remember.
Dining Style
Casual Dining
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Cuisines
Steakhouse, American
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Hours of operation
Dinner: Monday - Saturday: 5:00pm - 9:00pm
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Phone number
(715) 298-2903
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Joel Kasten
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Private party facilities
Two, closed door rooms with seating for 20-40 guests.
Presentation friendly with wi-fi connection.
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Private party contact
Pat Kasten: (715) 581-2627
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Neighborhood
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Cross street
between Von Kanel and Prairie
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 120 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
4.1
service
4.3
ambience
3.9
value
Noise · Quiet
80% of people would recommend it to a friend
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  • 2
  • 1
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BruceR 
5.0  Dined 6 days ago

This was a date night for my husband and myself, and our second visit to Wish. The atmosphere is always welcoming and staff is friendly. We tend to order steak so can't comment on the rest of the menu. Bruce had prime rib and I had filet. We both had twice baked potatoes and opened with cheese curds. All our selections were excellent.

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CarolR (Milwaukee)
4.0  Dined on February 14, 2018

The steaks were fabulous and the French onion soup was delicios. The service was slow but it was busy since it was valentine's day. Our table was very small and I wished we had a booth

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vipABandBP (Dallas)
4.0  Dined on February 10, 2018

Filet Mignon was excellent as were the garlic mashed potatoes!

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CH05 (Milwaukee)
2.0  Dined on February 8, 2018

It’s definitely a nice place but the food and overall presentation is not worth what is being charged for simple filet. Any amount of butter and too much salt can make anything taste good. The waitress seemed like she was on crack and couldn’t wait to get us out of there.

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OpenTable Diner (Minneapolis)
5.0  Dined on January 27, 2018

Steaks were fantastic! A little expensive, but was not disappointed on the flavor.

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OpenTable Diner (Chicago)
2.0  Dined on January 13, 2018

Even though we had a reservation we waited 49 minutes for our table. After ordering we waited almost an hour for our food.

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OpenTable Diner (Milwaukee)
5.0  Dined on December 31, 2017

Excellent dinner!!

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OpenTable Diner (San Francisco)
2.0  Dined on December 31, 2017

This had to be one of the worst dining experiences my husband and I have ever had. We asked for bread and never received it and had to ask twice. The waiter did not know how to open a bottle of wine. We waited over 20 minutes for our drinks. After we received our salad and soup we waited An hour and 40 minutes for our entrees. The waiter never came to apologize for the wait and never offered to refill our glasses with fresh ice water. Food was not hot and it was just ok. Very disappointed with the slow service, especially for the price we paid. Will not be going back.

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OpenTable Diner (San Francisco)
3.0  Dined on December 8, 2017

Service was slow didn't seem like time was used wisely. Food over all was good. But the Baked Mac and cheese was loaded with grease. I love to have a frothy salted butter for my steak and their butter is fake oil based butter not very good. And was not offered any steak sauces, wasn't offered any sour cream foe the mashed potatoes etc. For how much we paid we won't be back for a long time...

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OpenTable Diner (Milwaukee)
5.0  Dined on November 27, 2017

Outstanding food and atmosphere. Thank you to Taylor who gave us excellent service and attention!

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OpenTable Diner (Orange County)
5.0  Dined on November 24, 2017

Best Fish Fry on the Planet! Hands down, the haddock fish fry is outstanding!

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vipefeld22 (Chicago)
2.0  Dined on November 24, 2017

This is my second review for this restaurant and unfortunately this experience was far different than the first review. The service was extremely slow both at the bar and once we were seated at our table. The flatbread and gnocchi specials were tasting though a little heavy on the garlic. The steak on the other hand was a huge disappointment. For this place being a steak house, both times I have come for steak, the steak has been overcooked. This time, not only was the steak overcook but the ribeye tasted more like a strip with very little flavor to it. I think they were short staffed, probably not anticipating the large crowds given it was the Friday after Thanksgiving. Given there are few nice restaurants in the area, we will probably be back but not because of the food or service this time.

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OpenTable Diner (Milwaukee)
5.0  Dined on November 18, 2017

Excellent dinner from the appetizer to the steak dinner to dessert! Fabulous experience!!

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vipOpenTable Diner (Naples)
5.0  Dined on November 11, 2017

We enjoyed a family birthday dinner at WISH. The staff was friendly and accommodating. The restraunt was lovely with a large bar area. The food was fantastic. It will be added to our list of favorite restraunts in the Wausau area.

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DisappointedWausau (San Francisco)
3.0  Dined on November 11, 2017

Was very disappointed with the quality of or steak and prime rib!
Both the Rib Eye Steak and Prime Rib where on the "tough" side and where a big disappointment, far from what one would expect from an Steak House specializing in Steak and charging a premium price.

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