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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 1 time today

Wine Country Bistro

4.3
324 reviews
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$30 and under
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American
Top Tags:
  • Good for Birthdays (7)
  • Good for a Date (7)
  • Special Occasion (6)
Wine Country Bistro is a reflection of our passion for food, wine & people, all of which in no particular order are integral parts of the experience. An experience we feel is fresh, wholesome and good for the soul. Taste life to the fullest, fill up on the journey and make it a great day!!
Dining Style
Casual Elegant
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Cuisines
American
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Hours of operation
Lunch: Monday - Saturday: 11:00am - 3:00pm
All Day Bar Menu: Monday - Sunday: 3:00pm - 5:00pm
Dinner: Monday - Saturday: 5:30pm - 10:00pm
Sunday: Brunch 10:30am - 2pm; Dinner 5pm - 9pm
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Phone number
(318) 629-9463
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Anthony Felan
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Neighborhood
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Cross street
Pierremont
Additional
Bar Dining, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Outdoor dining, Outdoor Smoking Area, Takeout, Wine
What 324 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3
  based on recent ratings
4.4
food
4.2
service
4.3
ambience
3.8
value
Noise · Quiet
87% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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Will (New Orleans)
5.0
Dined on January 6, 2018

My wife and I ate here for lunch on a Saturday before a wedding. I must say that it really added to the specialness of the day! Great meal!! We are from Houston and this was a highlight of our visit to Shreveport.

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PastorP (Shreveport)
5.0
Dined on January 6, 2018

Wine Country Bistro is one of my favorite places to dine. There has never been a disappointment in all of our visits. Awesome quality of food, service, and atmosphere for the price.

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Larkin 
5.0
Dined on December 31, 2017

We met friends last Sunday for lunch and didn't realize that it was brunch only. Everyone was okay with that, so we ordered drinks to start off. The Bloody Marys were fabulous, and we were even more impressed when the food arrived! I had the Eggs Benedict with pulled pork and almost made myself sick trying to eat it all! Everyone raved about their respective dishes, and we even ordered another round of drinks. The wait staff was very attentive and helpful, and we were even pleasantly surprised (and pleased!) to see the check was very reasonable! We are from out of town but will definitely make a point of eating there again!

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alittleMD (Shreveport)
5.0
Dined on December 24, 2017

We have not been to Wine Country in over a year due to a bad experience just after they opened in the new location (cold food and bad service).
We decided to give them another chance and we were not disappointed! The service was excellent. The Pasta Puttanesca was outstanding! I had shrimp on mine and my wife had chicken on hers. My friend's cedar plank salmon was also a great dish. Our food was brought out timely and hot, the portions were appropriate and the prices were reasonable.
Overall it was a great dining experience!

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OpenTable Diner (Shreveport)
5.0
Dined on December 19, 2017

Excellent service. The food is delicious and I like that the tables are not too close together giving the feel of a private dinner.

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vipLiMa (Dallas)
2.0
Dined on December 17, 2017

The gumbo was cold when it arrived so we asked if it could be heated. When returned, it was barely warm. We asked if spinach could be added to an omelet and was told they couldn't (even though spinach was available in salads). I ordered the $14 size of shrimp and grits, when it arrived it had 3 medium shrimp. I had asked for rice in place of grits, which was an additional $2. On top of that, it had no seasoning. While the servers were very friendly, they weren't very attentive. Some tables received bread at the beginning of their meals while others didn't. We did but I noticed others had to ask. This was an extremely disappointing meal. Not at all what I would expect from this restaurant.

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OpenTable Diner 
2.0
Dined on December 17, 2017

Food was good but service was not very good. The waiter seemed off from the start, and was distracted taking our drink order. We placed an appetizer order but it never came. The waiter owned up to the mistake and said he didn't enter the table number. I ordered the Crawfish etouffe Alfredo, portion size was too small for the price. My wife ordered the filet and it was perfect!

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OpenTable Diner 
5.0
Dined on November 18, 2017

Very pleased! Will visit again!!

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OpenTable Diner 
5.0
Dined on November 18, 2017

Wonderful dinner by the fireplace!

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LM71106 (Tallahassee)
4.0
Dined on November 12, 2017

We love eating at Wine Country and this was our first time in the new location. The meal was exceptional. However, we did miss the atmosphere of the original location. We had the duck and it was wonderful. We did miss the old way of plating the food (with the tiny cast iron skillet for the cornbread) and the petit steak, mashed potatoes, asparagus and oysters. It was all delicious. We shared a bottle of wine that was $62. We were surprised that it had been taken out of the cellar in the morning and was not stored at 55 degrees until served. We would have loved our Pinot to be a little cooler than room temperature, but it was still good. We also got the bread pudding for dessert and we loved it!

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