"Before placing your order, please inform your server if a person in your party has a food allergy". * These items may be served raw or undercooked. Consuming rare or undercooked meat, fish, shellfish & poultry may be harmful to your health and increase the risk of foodbourne illness.
Appetizers
Miso SoupUS$9.00
Tofu, lump crabmeat, seaweed and scallion
Willy's Boneless Buffalo WingsUS$15.00
BurrataUS$16.00
Vine ripe tomatoes, pesto, grilled Tuscan bread
Beef KuiyakiUS$16.00
Prime sirloin skewers with pepper, scallion and teriyaki sauce
Jumbo Shrimp CocktailUS$17.00
Crispy Calamari GremolataUS$17.00
Korean BulgogiUS$17.00
Spicy beef, onion, scallions in a spicy Korean sauce
Steamed MusselsUS$17.00
Smokey chorizo and tomato broth
Coconut Crunchy ShrimpUS$18.00
Pineapple salsa and honey mustard sauce
Willy's Crab CakesUS$18.00
Chipotle aioli, cilantro apple slaw
Soft Shell CrabUS$18.00
Blue crabs in Japanese tempura and teriyaki sauce
*Oysters on the Half Shell
- eachUS$4.00
- half dozenUS$20.00
Oysters RockafellarUS$22.00
House Salads
Add Chicken 9, Shrimp 3.75 each, 6 oz Filet Mignon 25, Mixed Seafood Grille 21
Mixed Field GreensUS$9.00
Caesar SaladUS$9.00
Steakhouse WedgeUS$11.00
Iceberg, bacon, tomato, red onion and blue cheese dressing
Willy's Special SaladUS$11.00
Bibb lettuce, apples, pistachio nuts, blue cheese and dijon vinaigrette
Roasted Beet SaladUS$12.00
Arugula, toasted pecan, strawberries and goat cheese
Vegetable & Potato
For Sharing
Onion StringsUS$7.00
Garlic Mashed PotatoUS$9.00
Seasonal VegetablesUS$9.00
Baked Idaho PotatoUS$9.00
Butternut Squash Puree (gf)US$9.00
Steamed Broccoli with HollandaiseUS$9.00
Sweet Potato FriesUS$9.00
Au Gratin PotatoUS$10.00
Roasted MushroomsUS$11.00
Parmesan Truffle FriesUS$11.00
Mac & CheeseUS$11.00
Asparagus with HollandaiseUS$12.00
Creamed SpinachUS$12.00
Roasted Brussels Sprouts with BaconUS$12.00
Truffle & Lobster Mac & CheeseUS$19.00
Steaks and Chops
Willy's signature steaks are selected from the finest Midwestern cattle. All meats are aged 28 days to ensure the most flavorful, juicy and tender steaks, then pan-seared to perfection in antique French skillets. Steak add-ons: peppercorn crust au poivre sauce $3, kona coffee rub with gorgonzola crème $5, black and white truffle butter and au jus $5, lump crab and hollandaise $11
*10 oz. Filet MignonUS$45.00
*14 oz. New York SirloinUS$43.00
Boneless RibeyeUS$49.00
16 oz
*20 oz. New York Strip SirloinUS$52.00
*14 oz. Prime New York Strip SirloinUS$54.00
*Pecan Encrusted Rack of LambUS$54.00
*24 oz. Bone in Rib EyeUS$60.00
Willy's Specialties
Farfalle Con PolloUS$22.00
Sautéed chicken with broccoli, olive oil, shallots and garlic
Mushroom RavioliUS$24.00
Porcini mushroom crème sauce, arugula and sun-dried peppers
Boursin Statler Breast of ChickenUS$25.00
Boursin cheese stuffed chicken breast, veloute and garlic mashed potatoes
Shrimp Tomato & GarlicUS$29.00
Allepo chili and garlic marinated shrimp sautéed with tomatoes and fresh tagliatelle pasta
*Steak Tips au PoivreUS$31.00
Tenderloin tips with brandy cream sauce, mushrooms and crispy onion strings
*Swordfish NantucketUS$35.00
Spicy almond and pecan crust with lemon thyme buerre blanc
*Petite Filet & Grilled Jumbo ShrimpUS$40.00
6 oz. tenderloin, grilled shrimp, asparagus, mushrooms and bearnaise sauce
*Tuna WasabiUS$43.00
Prime cut of tuna steak, served with sautéed Asian vegetables and wasabi aioli
Desserts
Crème BruleUS$11.00
Creamy custard flavored with vanilla with caramelized sugar and fresh berries
Daily CheesecakeUS$11.00
Assorted daily cheesecake special
Carrot CakeUS$11.00
Sweet juicy carrots, fresh walnuts and quality spices filled and frosted with a sweetened cream cheese. Fresh chopped walnut garnish
Death by Chocolate CakeUS$14.00
Six layers of doubly, rich chocolate cake...unusually moist...sandwiched between rich, dark chocolate fudge icing and covered with chocolate morsels
Seafood
Baked Shrimp & Scrod MeuniereUS$30.00
Boston scrod with three jumbo shrimp simmered in a white wine tomato and basil sauce
Giant Sautéed Shrimp & Mussels ScampiUS$31.00
Jumbo shrimp and mussels sautéed with roma tomato, garlic, fresh tagliatelle pasta & lemon butter
Salmon FiletUS$31.00
Sushi grade salmon grilled and served with spinach and citrus butter
Salmon DijonnaiseUS$31.00
Rubbed with dijon and spices, served with spinach and lemon
Baked Stuffed ShrimpUS$32.00
Jumbo stuffed shrimp with Willy's seafood stuffing and drawn butter
Mixed Seafood GrillUS$35.00
Swordfish, salmon, jumbo shrimp and scallops with english peas risotto and lemon buerre blanc
Tequilla SwordfishUS$35.00
Cajun spiced swordfish with a tequilla and lime crème sauce
Maine Lobster
Boiled Maine lobster with lemon and drawn butter
*Surf & TurfUS$41.00
Petite filet and jumbo shrimp stuffed with Willy's seafood stuffing and drawn butter
