Wild Standard

609 reviews
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$30 and under
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Wild Standard begins with an appreciation for simplicity, authenticity, and sustainable connections to the land and sea. Located on Pearl Street in Boulder, Wild Standard opened in September of 2015 and provides a casual yet stylish atmosphere, ideal for families, friendly get-togethers and large groups. Owned by renowned chef and farm-to-table trailblazer Bradford Heap, the restaurant focuses on providing guests with seasonal, sustainable, humanely-raised food with flavors that showcase the best of what the season has to offer.

Chef Heap has always held an importance in health and wellness. His family was a driving force in his quest to source and serve food that is both enjoyable and good for the body. Wild Standard’s menu brings these standards to its guests, serving the season’s best ingredients in innovative and delightful ways.

Dining Style
Casual Dining
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Seafood, Global, International, Oyster Bar
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Hours of operation
Happy Hour
Daily 4:00 pm–6:00 pm
Mon–Thu, Sun 4:00 pm–9:00 pm
Fri, Sat 4:00 pm–10:00 pm
Sat, Sun 11:00 am–3:00 pm
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Phone number
(720) 638-4800
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Roy Benningfield
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Private party facilities
Enticing cuisine. Warm hospitality. Beautiful Setting. Thoughtful planning. Welcome to the Wild Standard Private Dining Experience. For 20 to 200 guests in the heart of Boulder.
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Private party contact
Amanda Schnoll: (855) 525-8882
Open Google Maps
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Cross street
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Public transit
RTD Hop line
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine