Asked Medium Rare cooked but served the one cooked more than medium
One of my friends and I enjoyed a delicious Sunday brunch. I appreciate the variety of good food available and the gracious service at the table (coffee, other drinks).
I went there with my family for my birthday dinner. The dish I had was called Lobster Thermidor and I didn't like the sauce at all. It only had a couple of little pieces of salmon. The sauce tasted like a gravy, which doesn't go well with seafood. We did have a good server and was seated right away when we came in. The other people in my party really didn't like their food either.
The live music was excellent. The dining room structure pleasant and intriguing. The food taste and quality was good but not great. We are appreciative of the birthday allowances. Thank you!
Service was very good. Our server was very attentive and checked on us frequently
The food was very good and served hot. We have been to the Weber Grill at least four times in the past mostly at the bar and listen to music and dancing.
We really enjoy Weber’s! Holly was fantastic! She took excellent care of us! We really enjoyed having Quote cover Seshan well we’re enjoying our lunch
I've been going to Webers since I was a child and have raised my kids on Webers as well and now a third generation is being introduced to Webers. We had a new waitress which definitely impacted the evening. She was very friendly just overwhelmed. Manager stepped in after we were showing our frustration and helped the rest of the time which was as he should have. The appetizers were all amazing!! We had spinach bread, mini beef wellingtons and mussels. All were cooked to perfection and delectable. Our main courses varied - one steak was very fatty, one not cooked as ordered. That being said the King Crab others in my party ordered was to die for - the perfect amount, taste, etc. Absolutely worth every penny!! Soups were wonderful. Kids meals were great - the shrimp kids meal is a real treat for the little ones and was large shrimp as compared to many restaurants who only serve little shrimp-made the kids feel like they were eating special food like the adults. The bread and salmon pate are always a stand-out. Homemade and amazing garlic toast - best I've had anywhere ever!!! This was the second trip to Webers this week as I had been there for Thursday buffet which was turkey and gravy and dressing and green beans and salad bar and sandwich bar, etc. WONDERFUL value, home cooking, great for people who don't have a long lunch hour. I do highly recommend Webers and in my job I am asked for referrals daily for hotels, restaurants, etc., and Webers is always first on my list I give to out-of-towners.
Celebrating a birthday enjoyed meal and service. The drive from Redford,Mi was worth it.
Nice restaurant in cute boutique hotel. Our server did a very good job. And live jazz duo was a great touch!
good brunch - varied items - although no bacon - whats a buffet without BACON? Wait staff very friendly and allowed eggs Benedict as a substitute. $12.50 good price - + coffee at $2.50 - but coffee was weak - overall good breakfast - scrambled eggs very good.
Amazing dining experience. Bartender was awesome, great food & great service.
All was good, except my potatoes were cold, and the worst part, my $30 steak was very tough.
The food and service is always very good and they did not disappoint. It was a bit warm in the dining room but overall a very good experience.
Food and service were both spectacular. We will definitely be dining here again - was a great way to spend our 10 year wedding anniversary!
Weber's is a long time, traditional favorite. The food is always well prepared, the staff is friendly and efficient.
Webers offers the best prime rib in the area. Delicious. A good and reasonably priced wine list and many other menu options. friendly and attentive service.
Very nice place
Special occasion place to go and eat
We have been dining at Weber's for many years now. We are frequent diner club members and go for there special occasions. We haven't been back in a while because the last time we went, we had gone for brunch which was a let down. Then, we went for a dinner and some of our favorite items were no longer on the menu (the seared tuna, the crab stuffed dover sole, and the coconut shrimp.) They used to have a lot more choices on the menu, but unfortunately, the choices that they now have are not as diverse, or as good. My husband got the Chilean Sea Bass and he said it was good, but would probably get something different next time. I ordered the blue crab stuffed shrimp (4 medium sized shrimp with about a tablespoon of crab in each.) I am sorry to say that they were ridiculously overdone and rubbery, the crab was not very appetizing as it was very drippy and mushy and the cream sauce was way too greasy and bland, and this was a $31 dish. The side I chose was truffled mac and cheese (they used to have great mac and cheese, but I guess they felt the need to change that, too.) This new version was so greasy and the breadcrumb topping was crazy salty. We had to scrape it off so it would be somewhat edible. Their kids meals are pretty basic. The salad we chose was lacking in lettuce and overkill on the dried cranberries and almonds. We didn't return anything or say anything to the waitress, as it was a special occasion, and didn't want to focus on this. But I felt the need to tell them somehow in a review, as I really hope they read them and get it together and do a better job with their food. Their service and atmosphere are amazing. When it comes down to it, people want to enjoy the food they are paying for, as well. Bring back the tuna, coconut shrimp and dover sole and the old mac and cheese. We really do want to continue to be frequent diners...not sure how many more chances we can give.
Habitat Lounge & bar area were great, Our waitress came every 30 mins & it took over 45 mins for our food after we ordered. Cocktails & appetizers were excellent. Overall good experience
Hadn't been there for a while, so decided to give it a try. My prime rib was very good, but my wife's duck was dry. Limited wine by the glass list, but service was very good. The noise level was surprisingly high. Maybe it's the vaulted ceiling.
Second time we have been there. Well worth the drive. Had the filet both times. Great flavor, best without the sauce. Accommodate variations. Knowledgable and attentive wait staff without being too intrusive. Management stopped by to check on us both visits.
We have been there twice in the last couple of months. Both times were very busy as the first time was graduation weekend and this last time was a friday night for my sons birthday. We did not feel like it was busy as the service was excellent and personable. The prime rib was excellent as were other choices on the menu. My son chose this for his birthday because of the prime rib even though i gave him all the options in Ann Arbor and Detroit area including Chop House which was his favorite.
I had a wonderful dinner there on a busy weekend evening. There were not many people there for a birthday lunch on Friday. Only one waitress; she seemed frazzled; trying to do her best. The food (lunch menu) very disappointing. Prices are low, but I would rather pay more to get a better meal. Side salad only romaine lettuce and a bunch of toasted almonds. I asked for shaved parmesan to add and was given grated. Awful, greasy fries. Lobster grilled cheese was OK.
Need to get a bit younger crowd out for the music during the week!! We were there on a Tuesday night, to few to dance etc. Prime rib was great - not sure the traditional gourmet meals and price points are a draw to those in their younger years - that might not be who you are after - we are late 50's. Very good food!!!
Used Open Table and paid ahead on that site. It was my first time paying ahead and our server's first time as well. The food was splendid. Loved the piano playing - very relaxing. Thank you.
The food was prepared and cooked to perfection. The waiter was attentive (appreciated).
All in all, Weber's remains the best, the most reliable restaurant, for many, many miles around.
The crab cakes were delicious and the flexibility in substituting sides made the dinner much more enjoyable. My husband and sons thoroughly enjoyed their steaks, salmon, and soups.
Good food and good atmosphere!
Usually come forefathers Day brunch, seemed some of our favorite items did not make it to the buffet. Eggs Benedict as well as bacon. Bread selection seemed low, but we loved the coffee cake and cinnamon rolls! The veggie lasagna was AMAZING!! Love the pianist took requests!!
Love the online reservation option. The waitress was great. We will be back.
I was disappointed that they stopped restaurant week a day before most other restaurants and didn’t advertise there dates. Other then that the food was great. When I found out it wasn’t restaurant week prices I would have left but the person I was with wanted to stay
When I was a college student, many years ago, I knew of Webers but viewed it as impossibly upscale. Many years and a significant improvement in my financial condition later, I decided to visit. I turns out that the food is very good (as is the service) and the prices are very reasonable. The menu offerings are, for the most part, time tested but still enjoyable.
Very good food and service. We have been there multiple times and they have not let us down.
Our waiter Brandon was charming and funny. Gave good recommendations and attentive service without being a pest. 😉 The food was excellent and perfectly prepared. Great father / daughter dinner experience for all of us. ☺️
We went for restaurant week and were more than stuffed for the price! Food was good, but service was a little quick. I finished my meal faster than my companion and they still brought our dessert at the same time. His was ice cream and he hadn't finished eating dinner, so it started melting while he finished. Other than that it was an enjoyable experience.
Restaurant week was amazing.
Exceptional Restaurant Week menu. Four courses of really good food. Great value.
I just really like the vibe at Weber’s!
Delicious! Best prime rib I’ve ever had and the duck was also wonderful. The service was fantastic, our glasses were never empty and everything came out just as we’d ordered it. We will definitely be back!
Went there for my mothers birthday and had a good time. The restaurant has a great birthday special as well.
This was our first time and will definitely be going back the food was amazing and great place for our 10 year anniversary.