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Party Size
For 2
Date
Tue, 1/23
Time
10:30 PM
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Booked 3 times today

Weather Mark Tavern

4.5
106 reviews
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$30 and under
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American
Top Tags:
  • Bar Seating (2)
  • Late-night Find (2)
  • Sunday Lunch (2)
Weather Mark Tavern is a neighborhood bar that invites indulgence at a great price. A must on Chicagoland's entertainment tour, this delightful nautical tavern and family restaurant is located just minutes from the Field Museum on Michigan Avenue.



An outstanding destination for lunch and dinner, Weather Mark Tavern's atmosphere is upscale fun for sailors and non-sailors alike. The food is delicious and the company even better. It's a perfect place to meet up with your friends, hear sailing yarns, network and prospect. Whether you're from the neighborhood or visiting Chicago's South Loop for the first time, you will want to stay, have dinner and party all night.
Dining Style
Casual Dining
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Cuisines
American
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Hours of operation

Brunch: Saturday & Sunday: 10:30AM - 3:00PM

Lunch: Monday - Friday: 11:30AM - 4:00PM

Dinner: Daily: Open until midnight
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Phone number
(312) 588-0230
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jacob Lickteig
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Neighborhood
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Cross street
E 15th Street
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Parking details
Plenty of street parking. Parking lot 1 block away. Valet available for prearranged functions
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Public transit
Red, Blue and Orange line El stop at Roosevelt and Wabash.
#3 and #4 bus line.
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Entertainment
Team Trivia every Thursday night at 7:30 pm. Win Gift Certificates
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 106 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.1
food
4.1
service
3.9
ambience
4.4
value
Noise · Moderate
100% of people would recommend it to a friend
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  • 2
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vipOzzie2ChiTown (San Francisco)
4.0
Dined on December 14, 2017

Great service. Food was basic but good. Had the Rasberry Vinagrette Steak Salad. Was good and will be back to explore other menu items.

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vipDonnieB (Chicago)
5.0
Dined on December 10, 2017

Celebrated my cousin’s bday. Bottomless mimosas, delicious food and great service! Will definitely go back!

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vipOpenTable Diner (New England)
2.0
Dined on November 29, 2017

The fish and cjops

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vipCarterPilbeam (Cleveland)
4.0
Dined on August 19, 2017

Katie is the best server ever!

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ReviewLA (Atlanta)
3.0
Dined on July 30, 2017

My friends and I were looking for a quick place for brunch - service was excellent but food was so-so. My quesadilla was essentially just a big slab of partially cooked cheese and the tortilla hadn't been cooked all the way.

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JLarihht 
1.0
Dined on July 23, 2017

I would not recommend this place. Food was dry and took a long time even though place was empty. Bar tender spilled drink all over bar and my friends pants. She and never came back to refill the drink only offered a towel and an apology with the bill she placed on the damp bar

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OpenTable Diner (Key West)
2.0
Dined on June 25, 2017

We had high hopes for Weather Mark. Unfortunately, they weren't met.
No Chorizo so they didn't make the salsa for the Huevos Rancheros? Why not offer to substitute? Or at least tell us as soon as we were sat that they were out?
No fruit to go with our Waffles & Fruit. Someone ran to the store to get more. If advertised as Fruit and Waffles for brunch, strawberries and raspberries in a ramekin aren't really worth mentioning.
When our food finally came out it was cold.
The syrup was supposed to be a special Maple Rum something but it barely tasted like Mrs. Butterworth's.
Our waffles were thrown on the plate, one covered in powdered sugar, one with none... and a slop of breakfast potatoes (even though it didn't come with potatoes). The presentation was horrible.
We asked for butter for toast 3 times and never ended up getting any.
Not sure why the kitchen wasn't stocked or the servers prepped but we were disappointed.
We did enjoy the bottomless mimosas and the decor was great. I really hope that improvements to service and food are made. We'd love to try it again some day.

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OpenTable Diner (San Diego)
2.0
Dined on June 22, 2017

The restaurant was dead, no need to make a reservation. The iced teas we ordered each tasted different and funny, like the pitcher wasn't washed or something. Asked for 5 waters for our table of 5, server brought 4 and didn't return with a fifth until asked. The food was very bland and overpriced. My steak on my kale salad was terribly cut and made it hard to cut with the knife I had to get for myself from the table next to me since we couldn't get the server's attention. Also it was weird that when I went to pay for the bill for the table, I got five individual tickets instead of one big one. Overall, I'm sure it's a great place for a drink but won't be going back.

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BeBe (Chicago)
5.0
Dined on June 7, 2017

GREAT FOOD GREAT DRINKS GREAT SERVICE ENJOYED WATCHING THE NBA FINALS GREAT PLACE ALL AROUND

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Vrunnergirl (Minneapolis)
2.0
Dined on June 4, 2017

With the exception of the manager, Dan, this place was a disaster. We waited for 45 minutes and never got a menu or saw a server. We had to go to the bar to get our drinks and to ask for a server to come over twice. The food was slow once we placed our order, and they were out of two of the items we wanted to order. Dan was very gracious and comped all of our food but it was a hot mess!

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