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Party Size
For 2
Date
Today
Time
7:00 PM
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Vue 1913 - Omni Grove Park Inn

4.6
1050 reviews
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$31 to $50
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Contemporary French / American
Top Tags:
  • Scenic View
  • Good for a Date
  • Good for Anniversaries
Vue 1913 An American Brasserie, offers guests a comfortable and stylish setting for a leisurely meal designed only with the love of food in mind. With its art deco decor and panoramic view of the Blue Ridge Mountains, Vue 1913 is the perfect fit for your everyday dinner plans and your special occasions.

Menu prices are mid-range with appetizers starting at $8 and entrées at $21. Vue 1913 is open for dinner nightly. Reservations are recommended and are available at OpenTable.com for your convenience.

If you would like to order flowers for your special occasion, please contact our in-house floral department by calling 866-474-6109. 24 hour advance notification required.

Reservations recommended.
Dining Style
Casual Elegant
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Cuisines
Contemporary French / American
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Hours of operation
Nightly from 5:00 pm - 9:30 pm
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Phone number
(800) 438-5800
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Marcus Day
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Neighborhood
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Cross street
Charlotte Street
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Parking details
2017 Holiday Parking Rates:
Day Self-Parking: $20
Day Valet: $25
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Public transit
Grey Line Historic Trolley Tours
ART
Additional
Bar Dining, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, View, Wheelchair Access, Wine
What 1050 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.5
food
4.7
service
4.6
ambience
4.0
value
Noise · Quiet
90% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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vipWatchdog6 (New Mexico)
5.0  Dined 5 days ago

Very pleasant, indeed. Sophisticated menu, great, attentive service. Pricey, but good value. Great for conversation and catching up.

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OpenTable Diner (Charleston)
3.0  Dined 6 days ago

It’s was a beautiful restaurant. The view was amazing and the ambiance was great. My sister dined there for dinner and we were not impressed with the menu choices. We ended up getting the meat and cheese board. We also enjoyed 2 glasses of wine. It was very expensive and that set us back $80. Would go back for a drink but not to eat there.

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OpenTable Diner (Tampa)
3.0  Dined 7 days ago

Too expensive for quality plus 15 dollars to valet park

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TorryJ (Western NC)
5.0  Dined on February 13, 2018

The waiter was extremely nice without being overwhelming. He was knowledgeable and very polite the service was great and it was the best clams I've ever tasted. I just wish there were more clams LOL or bigger if that is such a thing. Quiet cozy and enjoyable, pricey though.

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OpenTable Diner (Western NC)
5.0  Dined on February 13, 2018

Ben was a wonderful server and made excellent recommendations throughout the meal. The food was outstanding as were the views.

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OpenTable Diner (Western NC)
5.0  Dined on February 13, 2018

Vue 1913 is perfect for special occasion dinners. The staff is attentive and knowledgeable and the food is delicious. Make sure you are there at sunset.

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vipPierre (New York Area)
5.0  Dined on January 31, 2018

Excellent food, excellent service and a lovely dining area, to top it off.
One generally doesn't expect much from a hotel restaurant, but Vue 1939 surpassed our expectations.
We'd be very happy to make a return visit.

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vipMeghanM (San Diego)
5.0  Dined on January 30, 2018

Everything was perfectly balanced between elegance and comfort. One of the best dinning experiences I’ve had in some time.

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Turbo (Atlanta)
3.0  Dined on January 29, 2018

Order was miss taken. Not a problem. Staff was very attentive and informative. Overall the food was over priced.

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vipRegularChicagoDiner (Richmond)
5.0  Dined on January 27, 2018

Exceptional service and quality of food. Great use of interesting and complex accents on traditional American fare. Good wine list, deep in California wines with enough variation for those who prefer other. Wonderful evening that stands out even from excellent restaurants nationally. Pricey but worth it.

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