Nearby points of interest
Nearby points of interest
About Vogue Bistro
RESTAURANT: An independently owned and unique restaurant with sociable ambiance, striking decor and attentive service. Stylish, relaxing and reasonably priced, Vogue Bistro is an ideal place for a casual lunch, a business meeting or an intimate dinner.
CUISINE: Contemporary American bistro cuisine prepared with passion by applying French techniques and influences. Our Chef is committed to creating remarkable food using high quality, locally grown fresh produce and ingredients.
BAR: Sophisticated wine list featuring celebrated wines from the world"s best regions, "designer" martinis, a bourbon club, and a craft beer selection to please the true beer connoisseur.
Surprise, AZ 85379
French, American, Seafood
Hours of Operation:
LUNCH: Tuesday - Saturday 11:00AM - 4:00 PM. DINNER: Monday - Saturday 4:00 PM - 10:00 PM. HAPPY HOUR: Tuesday-Saturday 2:00pm - 5:00pm
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
CATERING: Full service catering for any occasion. From simple to the most refined, artistic presentation, and professional service to your home or business. Rental of our dining room, patio or entire facility available on Sundays.
Large complimentary parking lot.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Outdoor dining, Takeout, View, Wheelchair Access, Wine
Vogue Bistro Ratings and Reviews
The service at Vogue Bistro was excellent! Our waitress Laura was extremely knowledgeable about the menu and helped make our choices easier for our first visit. We will definitely be back for dinner and happy hour. We would highly recommend you try Vogue Bistro, the food was delicious and fresh. The drinks also had fresh local ingredients and were excellent. It was worth the money. We had a great experience for our anniversary dinner.
For the 1st time we had a bad experience. My wife was delivered a plate of cold or barely warm food and mine was so salty I had to send it back. Hers was replaced fairly quickly so she ate while it was still hot. Mine arrived after she had finished most of her meal. Sadly 1/2 of my replacement entree was still to salty to eat. When I advised our server, we were given a free dessert for our troubles. If I was the boss, in addition, I would have taken both meals off our bill.
Not sure if and when we will return:(
I LOVE this restaurant but for a special Valentine's dinner I wish we could have been seated inside instead of on the patio. The three course valentine's Day special (that ran for a week) was so well priced at $60 that it made up for the slightly less special ambience. The food was outstanding, as always!
Seated later reservation who arrived early prior to seating us arriving on time. Only available table was on the patio that although enclosed by drop down awnings and overhead heaters, was very cold due to breeze around curtain. Filets, ordered medium rare, were very undercooked. Wife took her filet home in a box. When having it for left overs, it was completely raw and required cooking in microwave prior to eating. Portions seemed quite small and still hungry when finished. Ambiance could be OK depending on where seated, but outside on the patio with cold breeze blowing didn’t cut it.
Could have been a bad night. Might try aqain, but will not accepts outdoor seating.
Great menu. We were there on Valentine's Day and didn't order the special menu, but opted
for the Oysters Rockerfeller and other snacks first and then had entrees off the regular menu.
Service was great, water glass filled when it reached 1/2 empty and lots of attention from staff
and waiter. Place to take someone special when you want to impress.
Went for Valentines and it was wonderful! The only things that were off-putting was a couple sat at a table near us and told the server that they were in a hurry to get somewhere afterwards. She gave them all her attention without even getting our drink order. She then went to another table that had sat down after us. She was very nice and attentive after the gentleman whose table she went to before ours told her we were there before them! Lol. They were very busy, but have to be cognizant in those situations. Hostesses were great! Main course, filet mignon, broccolini, and potatoes were good. Steak cut like butter but all of it was under seasoned. The bruschetta was great!
First off the food was horrible. We have eaten here before and had good service and food. The last two times it has been sub par. I ordered a fillet minion cooked to medium. It came rare, cool and dark red in the middle. Even the replacement steak was still under cooked. Another member of the party ordered the salmon which was also under cooked. It was not flaky and moist but gelatinous and cool. Very poorly prepared. The professionalism of the staff was very poor this night to. The lady that took my call to make the reservation was either new or just ignorant. I asked if I could have a reservation for that evening. I asked what was available for four people and she said what time do you want. So I told her. Then she says “we don’t have that time available, the earliest we have is 9:30.” So why did she ask me what time I wanted instead of answering my question. I’m not sure what happened to this place but it has gone down hill from when we started going here over a year ago. It was embarrassing taking friends after we had talked the place up. Won’t be returning.
Went on Valentines Day. Impeccable service as always and food was delicious. Our waitress was especially gracious as my wife and I are on low sodium diets. She made some suggestions and even instructed the kitchen staff to not put any extra salt on our entrees. I will always consider Vogue for special occasions.
We made an advance reservation for 3:45, ahead of the Valentine Dinner rush, and were seated in the outdoor patio area. As it was raining, the area was enclosed with heavy canvas curtains and the outdoor heaters kept it warm and dry. However there was traffic noise and were disappointed to not be seated inside... the food was excellent and the service was efficient and friendly. Would definitely return when the weather is clear to we can enjoy the patio seating, or perhaps request inside seating.
We dined at Vogue on Feb 13, the day before Valentine's Day. It was busy. Our food was excellent. We both had the dover sole special which was wonderful. Our drinks were good also. I highly recommend this restaurant for upscale dining in the West Valley of Phoenix.
I took my Mother and son here last week for dinner and had a delightful evening! Our server Laura, was absolutely a joy! Her professional, kind and helpful demeanor was incredibly refreshing. We all enjoyed our meals (tuna tower, bruschetta, lasagna and mac and cheese)and were surprised when my son received a free desert of his choosing for his birthday! What a lovely surprise!! I dine here for the ambiance, delicious starters and fabulous wine options. After the service we received tonight I will most certainly be asking to be seated in Laura's section for future visits!
Another excellent evening at Vogue Bistro. From the minute we arrive we feel appreciated. Heather behind the bar knows our wine choices. Jason as our server is always knowledgeable about the wine pairings. Our request for a fireplace table is always met. Jennifer, the manager changed the fireplace batteries to insure our pleasure. Lastly but most important our meal was possibly the best ever. The special mahi mahi with fried green tomatoes and jalapeno caper cream sauce was simply amazing. THANK YOU!!
Best items were the martinis. While server was very pleasant, service was extremely slow. Soup was cold. Burgers did not come as ordered - condiment that was supposed to have been left off was on one, the other was overcooked. Fish was dry and of poor quality.
My husband and I have been going here for years. We had a great night overall but it did seem to be an employee reunion at the bar seats that we had reserved. Everyone was very friendly but it took a while to get drinks and put in our order since the bartender seemed to be occupied with catching up with former/current employees. The food was wonderful as usual, but the service was not our favorite. I am sure we will return in the future, I would just recommend paying more attention to those paying full price instead of employees getting off shift to drink and eat.
We have eaten at Vogue several times and loved it. This time we were seated on the patio in windy cold weather. The heaters could not cope. Had we been warned in advance we may have been able to dress warmly enough to cope. As it was, our party of 13 left without eating.
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