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Party Size
For 2
Date
Fri, 2/23
Time
7:00 PM
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Booked 19 times today

Vogue Bistro

4.4
864 reviews
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$30 and under
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French
Top Tags:
  • Neighborhood Gem
  • Good for a Date
  • Special Occasion
RESTAURANT: An independently owned and unique restaurant with sociable ambiance, striking decor and attentive service. Stylish, relaxing and reasonably priced, Vogue Bistro is an ideal place for a casual lunch, a business meeting or an intimate dinner.

CUISINE: Contemporary American bistro cuisine prepared with passion by applying French techniques and influences. Our Chef is committed to creating remarkable food using high quality, locally grown fresh produce and ingredients.

BAR: Sophisticated wine list featuring celebrated wines from the world"s best regions, "designer" martinis, a bourbon club, and a craft beer selection to please the true beer connoisseur.
Dining Style
Casual Elegant
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Cuisines
French, American, Seafood
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Hours of operation
LUNCH: Tuesday - Saturday 11:00AM - 4:00 PM. DINNER: Monday - Saturday 4:00 PM - 10:00 PM. HAPPY HOUR: Tuesday-Saturday 2:00pm - 5:00pm
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Phone number
(623) 544-9109
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Catering
CATERING: Full service catering for any occasion. From simple to the most refined, artistic presentation, and professional service to your home or business. Rental of our dining room, patio or entire facility available on Sundays.
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Neighborhood
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Cross street
Reems Rd.
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Parking details
Large complimentary parking lot.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Outdoor dining, Takeout, View, Wheelchair Access, Wine
What 864 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.5
service
4.3
ambience
4.2
value
Noise · Moderate
89% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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vipAmyAK (Denver)
5.0  Dined 2 days ago

Jason was a terrific waiter!

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luv2eat (Phoenix)
5.0  Dined 6 days ago

The service at Vogue Bistro was excellent! Our waitress Laura was extremely knowledgeable about the menu and helped make our choices easier for our first visit. We will definitely be back for dinner and happy hour. We would highly recommend you try Vogue Bistro, the food was delicious and fresh. The drinks also had fresh local ingredients and were excellent. It was worth the money. We had a great experience for our anniversary dinner.

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AZAl 
2.0  Dined 6 days ago

For the 1st time we had a bad experience. My wife was delivered a plate of cold or barely warm food and mine was so salty I had to send it back. Hers was replaced fairly quickly so she ate while it was still hot. Mine arrived after she had finished most of her meal. Sadly 1/2 of my replacement entree was still to salty to eat. When I advised our server, we were given a free dessert for our troubles. If I was the boss, in addition, I would have taken both meals off our bill.

Not sure if and when we will return:(

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JenB 
5.0  Dined 7 days ago

This was my second visit in as many months, and it was delicious again! So glad we found this place in the West Valley and don’t have to drive across town for gourmet food. The menu changes, so I can’t wait to see what the chef is serving next time!

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OpenTable Diner (Phoenix)
5.0  Dined on February 15, 2018

I LOVE this restaurant but for a special Valentine's dinner I wish we could have been seated inside instead of on the patio. The three course valentine's Day special (that ran for a week) was so well priced at $60 that it made up for the slightly less special ambience. The food was outstanding, as always!

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JimM (Seattle)
3.0  Dined on February 15, 2018

Seated later reservation who arrived early prior to seating us arriving on time. Only available table was on the patio that although enclosed by drop down awnings and overhead heaters, was very cold due to breeze around curtain. Filets, ordered medium rare, were very undercooked. Wife took her filet home in a box. When having it for left overs, it was completely raw and required cooking in microwave prior to eating. Portions seemed quite small and still hungry when finished. Ambiance could be OK depending on where seated, but outside on the patio with cold breeze blowing didn’t cut it.

Could have been a bad night. Might try aqain, but will not accepts outdoor seating.

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PatE (Phoenix)
4.0  Dined on February 15, 2018

I was disappointed that I could not apply 100% of a gift card for $70 towards the purchase of the meal totaling $150. In my book the card is as good as cash.

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JAKEL 
5.0  Dined on February 15, 2018

My wife and I love coming here for date night. The drink menu has some great choices; my favorite is the sidecar.

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OpenTable Diner (San Francisco)
4.0  Dined on February 14, 2018

The best restaurant in Surprise. Having said that I would like to point out that there are not a lot of options for good restaurants in Surprise. We enjoyed our meal and the ambiance very much.

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OpenTable Diner (San Francisco)
5.0  Dined on February 14, 2018

Great menu. We were there on Valentine's Day and didn't order the special menu, but opted
for the Oysters Rockerfeller and other snacks first and then had entrees off the regular menu.
Service was great, water glass filled when it reached 1/2 empty and lots of attention from staff
and waiter. Place to take someone special when you want to impress.

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OpenTable Diner (Tampa)
5.0  Dined on February 14, 2018

This Valentine's dinner was our first experience at this restaurant and it was amazing. Everything was perfect from the atmosphere to the food. We will definitely be back!!

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OpenTable Diner (Phoenix)
5.0  Dined on February 14, 2018

What a gem. A rather long drive for us but will return.

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AmandaE (Denver)
4.0  Dined on February 14, 2018

Went for Valentines and it was wonderful! The only things that were off-putting was a couple sat at a table near us and told the server that they were in a hurry to get somewhere afterwards. She gave them all her attention without even getting our drink order. She then went to another table that had sat down after us. She was very nice and attentive after the gentleman whose table she went to before ours told her we were there before them! Lol. They were very busy, but have to be cognizant in those situations. Hostesses were great! Main course, filet mignon, broccolini, and potatoes were good. Steak cut like butter but all of it was under seasoned. The bruschetta was great!

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VersoDenuchi (Phoenix)
1.0  Dined on February 14, 2018

First off the food was horrible. We have eaten here before and had good service and food. The last two times it has been sub par. I ordered a fillet minion cooked to medium. It came rare, cool and dark red in the middle. Even the replacement steak was still under cooked. Another member of the party ordered the salmon which was also under cooked. It was not flaky and moist but gelatinous and cool. Very poorly prepared. The professionalism of the staff was very poor this night to. The lady that took my call to make the reservation was either new or just ignorant. I asked if I could have a reservation for that evening. I asked what was available for four people and she said what time do you want. So I told her. Then she says “we don’t have that time available, the earliest we have is 9:30.” So why did she ask me what time I wanted instead of answering my question. I’m not sure what happened to this place but it has gone down hill from when we started going here over a year ago. It was embarrassing taking friends after we had talked the place up. Won’t be returning.

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OpenTable Diner (Phoenix)
3.0  Dined on February 14, 2018

Valentine day! Good service, good food but was seated outside and it was very loud, and hard to talk to the person next to you.

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