Vito's is my favorite restaurant in St. Louis. Vito is such an excellent chef that I won't go anywhere else for an excellent dinner with family and friends.
We have had mixed experiences with Vitos in the Valley, but tonight's dinner was by far the best we have had. From the outstanding service to the presentation and taste of the main courses (particularly the salmon with shrimp, scallops , veggies and risotto) was outstanding. What a big improvement!
The waiter was exceptional. The meal is always better when the service is great!
Love love love Vito's food. First class service.
Have gone to Vito's several times and always had good food and service
We have always had wonderful experiences at Vito's in the Valley, however our brunch this past Mother's Day did not come close to meeting our expectations. First, service was low. Second, my ricotta pancakes were burnt. When I mentioned this to the server he was not apologetic or very helpful. Since our guests were mostly finished with their meals by the time I could address this I asked if he would simply bring me one plain pancake. He did, but then charged me for the ricotta pancake meal. Additionally, my husband ordered the salmon bruschetta which was very underwhelming.
Wonderful experience. We will be returning.
We went there for Mother's Day brunch and it was wonderful. I have a pretty picky eater and everyone was able to find something they could enjoy. The food was delicious. I cannot wait to go there for dinner!
Food is average. Dinner service is wayyyyy too slow. Go for appetizer and drinks on the patio. IF you’re not in a rush.
Nine of us had dinner for our very first time and were very impressed with our waitress the food portions were huge and we had a great time
Went for lunch. Food was great!! Taylor was our server & she was fantastic! The weather was beautiful & we sat outside.
Very good food served by very friendly and accommodating staff. Not far off the highway easy to get to and easy return to the highway after you eat. Wide variety on the entree menu plus wonderful salads. We will go there again!
We ordered mussels as appetizer, to share among 3, it was exceptionally good. We also had seafood tutto mare and pork loin chop, very tasty especially the chop. It would even be better if it comes with baked sweet potato than sweet potato fries.
Service was great food was excellent establishment was clean and comfortable
Don't know if an unseasonably cold St. Louis evening contributed, but we were only one of three tables at the restaurant. Regardless, the service was very slow. Ten minutes or more to get a glass of wine. Much longer to get the waiter to come back to allow us to order. Food was pretty good, but overshadowed by the poor service. Even paying the check was a long ordeal.
The restaurant can and should do better.
Vito’s offered a from the menu Easter brunch, which was excellent. A special brunch menu featuring both breakfast and lunch items was a nice break from the all-you-can-eat for one price buffet. As we age we just don’t get our money’s worth at those buffet eat-a-Rama’s. And the service and food was superb. The menu items included two breakfast pizzas and ricotta pancakes. Mimosas and bloody Mary’s could also be had for a fair price. Kudos to Vito’s in the Valley for offering this great Easter brunch.
Reservation was not fulfilled on time but Vitto was apologetic and offered a Salmon Bruscetta as compensation (I think). That food compensation offer really confused us as we were standing in the lobby waiting for our sit down table.
Our server was friendly but they all seemed rattled by the Sunday Brunch offering. Can't speak for other meals but my AVO Toast was simply okay to boring. It needed more avocado and the tomatoes were dressed too sweetly. Otherwise we had a nice brunch.
Easter Brunch was great without all the hassle of a buffet. Highly recommend
The service was a little slow, I'll chalk it up to a lot of larger parties since it was Easter. Service was, however, very polite and friendly. They had a specific Easter Brunch menu which had a nice variety of items. It was a bit loud in there and the tables seemed kind of close together. I had been there before for dinner and was pleased enough to come back. I would say the ambiance and atmosphere is a bit lacking to coincide with their more 'upscale' menu but it is a nice place. The best part of the experience was the actual food.To better compete with more 'upscale' restaurants they could possibly freshen up their décor.
We did not have a good experience this past visit; however, we have had enough good visits to issue a “mulligan” for an off night. Loyal guests that will be returning.
Great service and wonderful meal. Highly recommend the whiskey shrimp appetizer. Dinner was fantastic across the board from steak, to seafood, to pasta. Yum.
Very nice ambiance, pretty good food! Great wine selection and I loved the bruschetta appetizer!
First time here and it was outstanding!! Great service and food!! Definitely be going back
Nice but loud
Great upscale food and service for a reasonable price. Great for date nights or business meetings.
Excellent service and food was pretty good too!
Sal was our server. He was fabulous, making sure our wine glasses were topped off and checking in just enough. The food was excellent!
I had high hopes for this restaurant for my Valentines date night and we were let down by the lack of interest for us by the staff. I expected bigger serving for the prices and assumed a more romantic setting as explained online which did not deliver what they said they offer. Our bill had different prices than what the menu had which was more on our bill. This was our first time here and was about a half hour drive to get to this restaurant for us. So we went out our way for shy service ,hidden charges,and not what they advertise for the valentines dinner. The food over all was good not great but good but felt like we could of got the same taste at half the price elsewhere. We hoped for a great new spot but just did not deliver on this night, and hope this can help better the restaurant in the future.
Great food and service
Dinner was great and very good service!
Dessert was great too!
Father daughter dance
Vito's is awesome! This Italian eatery knows exactly how to blend flavors. They don't overload their pastas with heavy sauces. This is what impressed me the most. The sauce is minimal in order for all of the flavors to pop. I've ordered the tortellini dish 2x; scrumptious! My husband said the lasagna was the best he's had, and a girlfriend fell in love with the garden risotto. Great food and value!
Four of us had lunch here yesterday for the first time. Everybody was very pleased. Food was enjoyed by all. Our server was great and ambience was very nice. We all felt we would want to come back here again soon.
Whether on The Hill or in the valley, you’ll find great Italian food. Vito’s In the Valley has great food, a nice looking bar and is an all around good choice!
We had a team luncheon. Not too noisy. Pleasant staff. Food was good. The steak salad and Penne vodka were both very good. However once you added chicken to the penne vodka both dishes then were a bit pricey for lunch. The dolce amore dessert sampler was a hit and nicely gave the entire 7 member team a nice taste of a sweet.
Vito's is our new favorite restaurant in St. Louis. The food is so good I can hardly wait to go back.
Kitchen needs to step up their game to support these price levels. Fish and chicken dishes were overcooked. Found tin foil in the risotto, which they comped but should not be there to begin with. Also, at this price level, the table staff should know what dish goes to which person, not auction it to see where to place it. Place has potential but needs to train staff better.
Been here before and really enjoyed the meal. This time the food was just okay, service was slow and did not like the clean up around us preparing for closing, (it was not past closing time by the way), while we were still eating. Also never offered any desserts or after dinner drinks. Felt like they just wanted us out.