Vintage Prime & Seafood

Reseñas de Vintage Prime & Seafood de comensales del restaurante. Basadas en valoraciones recientes.

1. b

   bkearly

   Detroit10 reseñas

   5.0

   Comieron en 21 de diciembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   An amazing experience again! Our third time experiencing this restaurant. We'll be back again!
   

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2. OT

   Comensal de OpenTable

   Grand Rapids1 reseña

   2.0

   Comieron en 21 de diciembre de 2019

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 3

   Slow service. Waiter not attentive.
   

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3. D

   Diner VIP

   Denver5 reseñas

   5.0

   Comieron en 20 de diciembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent food. Intimate setting.
   

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4. BJ

   BJN65 VIP

   Grand Rapids67 reseñas

   5.0

   Comieron en 22 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great food and great night. William was our server and did an excellent job.
   

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5. P

   Pirate

   Grand Rapids36 reseñas

   4.0

   Comieron en 17 de noviembre de 2019

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 5

   Vintage is a great spot for a quiet meal in a very comfortable setting. There are some issues. It’s pricey, and with high costs comes better than average service. The three employees at the host stand could not have been more “who cares attitude”. It’s not like they were packed with guests and overworked. They did not even offer a good evening or a smile and hello. We had a reservation and were on time. Leaving, no friendly good night, thanks for dining with us. Service in the dining room was better, but I’m. It sure our server was well acquainted with the menu. She seemed a bit uncomfortable. I ordered the Wagyu steak. The way it’s served is cook at your table on a hot rock service. No problem except for hot grease spatters. The type when frying bacon. Not fun on a date even with your spouse. Like most steak houses the presentation is very simple. Steak on a bare plate. . The highlight, the Fishers Cameron red blend is a fine glass of wine. The white chocolate martini makes a good after dinner drink If Vintage is going to command $100/plate with minimal alcohol, they are going need to step it up. It’s a fantastic setting, but service and presentation need to step it up.
   

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6. OT

   Comensal de OpenTable

   San Diego4 reseñas

   5.0

   Comieron en 9 de noviembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 3
   4. Ambiente 5

   The food was amazing and we loved the small, intimate dining room. My only complaint was the service was so slow. We were there for over two hours and not by choice.
   

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7. OT

   Comensal de OpenTable

   Denver2 reseñas

   5.0

   Comieron en 4 de octubre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great food. Spot on service. Gluten Free accommodations.
   

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8. AG

   AbbyG

   Grand Rapids2 reseñas

   5.0

   Comieron en 13 de septiembre de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We really enjoyed our time there. The ambiance was great. We enjoyed our dishes. Everything was great. It was our first time at Vintage and it won’t be our last!
   

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9. SF

   StephanieF

   Grand Rapids2 reseñas

   5.0

   Comieron en 3 de agosto de 2019

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Celebrated our 16th wedding anniversary. It was a lovely meal, great service.
   

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10. MA

    MikeA VIP

    Grand Rapids35 reseñas

    5.0

    Comieron en 26 de julio de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    So many times we told ourselves we are going to dine at the Vintage. We were celebrating a wedding anniversary for a family member. We finally got there. The greeters were very friendly and welcoming upon our arrival. Our dining experience was delightful. The ambience was lovely and this was truly a fine dining experience. Krista was our server and she was awesome. She was so sweet and very knowledgeable about the menu items and she added so much to our evening. Our food was so flavorful and we were grateful for her input. Our compliments to the chefs as well. We really liked the shareable side items. We sat at a table and it was a lovely setting and the chairs were so comfortable. The booths looked very comfortable as well and next time we may try a booth. William assisted Krista and he was a delight as well. Julie, a manager, stopped by our table to check to see if everything was okay. That was so sweet too. Dessert was incredible. After dinner we opted to sit out on the patio in front of a fire pit and it was very fun to sit there with a glass of wine and enjoy the beautiful evening. Thank you to all for making this a memorable evening. We definitely will be back. The Andersons & The Behrens
    

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