Vintage Italian Restaurant is known for offering authentic Italian dishes along with daily specials that are suitable for families. The atmosphere of the restaurant is homey and soothing. The appetizers on the menu include soups and salads which are made with classic Italian recipes.
Diners can either ask for the soup of the day or order the noodle soup dish that comes with a vegetable broth. Vintage's appetizers also include a range of Italian cheeses while the main course includes a variety of pasta and the restaurant's special Fussili Integrali Vintage. This is Vintage's special dish which comprises of whole wheat short fusilli that comes with artichoke hearts, fava beans, sun-dried tomatoes and fava beans. Diners can order from the Express menu if they wish for fast food such as hot dogs, the special Vintage burger, chicken terns, cheese burgers among others.
The buffet was excellent, the R & B tribute troupe was excellent and my wife and the other two couples had the best time ever. We can't wait to return with an even bigger group.
Service was not good at all. My boyfriend and I walked in and the bartender just stared at us instead of greeting us and sitting us right away and one of the three open tables. Service was very slow, their waiters are very young and are not focused. We only saw our server about 3 times and someone else had to take our payment because our server was not around.
Also, the music was extremely loud for a dinner setting. I would not recommend this restaurant. It's more of a bar setting.
A reservation was made. We arrived before the reservation time and they told us the kitchen had stopped serving.
Surprised that restaurant wasn't busier.
Food was good, portions nice.
Food was excellent and service was also very good. Would not hesitate to go back.
A friend of ours was performing at the restaurant and so 5 of us went to see him. The place was packed. We opted for dinner menus instead of having the buffet, which most people seemed to have chosen. The fried calamari was good as was the mozzarella and roasted peppers. The Caesar salad was just okay. An entree, penne vodka was good, but the two chicken breast entrees looked pure white as if they were boiled, The meat was tasteless, floating in a clear watery mixture and not an oil garlic sauce described on the menu. The artichokes were cold as if they had just come out of a can. The Veal (Sorrentino) pounded the thickness of a dime, was tough. The spaghetti frutti de mare was sub par. Between food, alcohol and tip we spent $300 and our dinner party was unhappy with their meals. I do not know if I will return.
Although the restaurant is quite plain in appearance, the live music is a throw back, but fun. The husband/wife team are sweet and personable and make you feel overwhelmingly comfortable. All the recipes are created by the owner and the food is EXCEPTIONABLE (especially the sauce)! We were with friends that are gluten free and there was no shortage of items for them to pick from, including chicken parm.
Your food is out of this world!! Loved your buffet! What a great deal... Will be back real soon
We found this restaurant by accident and we were really surprised by the Menu!! It is truly a Homemade Gem!! The food was done like Grandma used to make and the staff were all very polite. We will definitely make Vintage a regular stop. Keep up the good work.
Great burrata and fried calamari appetizers. Husband's homemade ravioli entree was just wonderful and prepared al dente.
My veal sorrentino was light and savory with fresh plum tomato sauce, tender rounds of eggplant on a bed of thinly pounded veal.
Our meal was enjoyable, servers attentive, owners present to greet patrons. This particular evening Dr. Jack was on the keyboards crooning our favorite Italian songs. It was just like a visit to nonna's house.