Worthy menu, good service. We were pleasantly surprised
Staff did not notice our special request in the resevation. Hostess was rude, when I mentioned the request I'd made she jurt gave a dismissive look. Unnattentive server, made us feel like a burden. The table next to us, remarked on it too. Their server even appologized and helped sometimes. Seafood was still frozen in many parts. Not worth the high price. Only good place for drinks. Never going back.
We went there tonight as a date night. My husband and I waited for service for over 20 minutes.... no one came to even bring us water. I asked a waitress to send someone and still no one came. The bar area seemed to be full, the dining area only had 2 other tables besides ours. We stood up and left.
Everything was wonderful about this Easter Sunday brunch buffet. However, our server was responsible for too many tables which resulted in lukewarm coffee and forgotten second cup. Hopefully, on future holiday brunches, a more reasonable number of servers will be scheduled.
We had an absolutely amazing dinner. The food was outstanding (get the sea bass-amazing or the filet-so tender and cooked perfectly). The appetizers were amazing, and loved the desserts. Amazing wine list! Perfect restaurant for special occasions, but we were there just for a week night dinner. Service was outstanding the waiter was very attentive. Highly recommend this gem of a restaurant. We need more of these types of restaurants in NM. We ate in the dining room but the bar area is beautiful, and next time we want to sit in the upstairs patio. Gorgeous restaurant. We will be back!!
Great food, amazing service and an overall wonderful dining experience!
One of Albuquerque's finest. Cool vibe, great food. You won't be disappointed
I dined with my mom who needs a walker and is unable to go up stairs. Unfortunately the only way to get to the dining room was up stairs so we were forced to be seated in the lounge area where the televisions were on and the music was a little loud. I had called ahead to tell them that she uses a walker but they didn’t alert me to this problem.
We had the crab cakes as appetizers and they were yummy. Their cocktails are always top notch and the food is excellent.
There were six of us for a committee meeting of a business group. The staff was very accommodating, putting us at a quiet table away from noise and distractions. The appetizers were great and our drink glasses never went empty.
Made reservations on open table. No one there to greet us on arrival. We had to track “her” down. She was buried in making drinks, serving tables and washing bar glasses. Took forever to get waited on. When we did, (this being the same person). After she took our order, had to shout from the bar to ask what we had ordered again. Wow! Food was mediocre. We will never be back. And since we had made reservations thru open table , I guesss she was too busy to acknowledge that. I had to contact them, cuz I got an email stating we were a “no show” unreal! Too bad cuz the place has nice ambiance.
While the food was fantastic (I had the Chicken Cordon Bleu) and the recommended wine was perfectly fitting, the true shine was the atmosphere, largely created by my date and I's server. He was patient and very knowledgable about the menu, including the wine. The restaurant is well-maintained and has a nice, quiet ambiance that is perfect for enjoying the company of someone special or a small group (the group can be special, too). This was the best dining experience that I have had in a long while.
Service was slow but I enjoyed taking my time in the upscale venue
We went in for lunch today and were greeted by the manager... the hostess sat us in the dinning room which only had a few tables sat there so we loved it. I had the special and loved it my girlfriend had a filet which was so tender it was like cutting butter. Great place great time (we did not drink this time but usually we do and the craft cocktails are really good )
It was my husband and friends first time coming to Vintage 423. Thank you so much for making it a pleasant and wonderful experience! Our server was amazing and should be recognized for his customer service! I'm very strict on customer service and our server was honestly one of our best here in Albuquerque. Good job and keep up the good work!
(I apologize for not remembering your name but because of you I will be recommending more customers your way!!)
Made a reservation about 1 month ago and I was given the worst seat in the house. I was cramped in a walkway in the center. I asked to move the seating arrangement and I was given an even worse seat across the bar that was equally cramped. Waitress was good. Probably the only reason I stayed was her great service. Food was mediocre. There was a suspicious looking guy standing in the corner of the bar watching the bar the whole time as if something was going to go down. That ruined the experience. Lastly, I specifically mentioned on my online reservation it was a special occasion and I guess they forgot.
Great food and service. If you go ask to sit in Jonnies section. Wonderful server.
Lovely as always. Ambiance, perfect. Noise level, perfect. Our waitress, Carrie was a delight. She assisted by narrowing menu selections & paired a wine bottle for Dr Kothari. We would’ve loved to have dessert but were told the kitchen closed much earlier. We had a lovely evening.
Awesome restaurant we love to go for date nights. Food is always amazing. Servers are always friendly.
Ambiance was great. Drinks were great. Staff was friendly. My food was ok, I was disappointed, my date’s food was delicious, but overall, over priced mediocre food.
The food was excellent and the service was fine. The only problem is that we were seated in the bar area, and loud dance music was being played.
Food dry and overcooked, service stunk up the joint. For the price that one has to pay, I would say, terrible, could and would not recommend.
Anniversary dinner, very nice, great service, good wine.
This trip was our first time in, and we couldn't be happier with our choice. Everything was wonderful, and our waitress, Amber, was fantastic!!!
We dined on a Monday, and although business was good, they had understandably miscalculated staffing based on the day of the week, with one server for the dining room. At any point there were 3-6 parties in the dining room. We were initially brought a basket of stale rolls (warmed), but again, it was Monday and we assumed that this might have been a factor. We still looked forward to our meal, as the menu is varied and creative without being pretentious. We tried two different soups - the menu lobster bisque, and the chicken soup of the day, and both were excellent, as were our entrees. It took quite a while to get served a glass of wine before dinner, so when entrees arrived, a second glass was ordered so as to factor in the potential delay before the glass was empty. At one point, about ten minutes later, the server said our wine would come soon - yet it never appeared. After our meal was complete, we flagged down the server and asked to cancel the wine. We then got an "overshare" about the inefficiency of the bar and how they weren't keeping up. First of all, throwing a colleague under the bus is never a good idea because it has the opposite effect of the intended motivation. But it also fell flat because it was very obvious that the main issue was that the server completely forgot about the wine. During the second half of our meal when things were quieter, the server was in the dining room busing another table and doing table settings - for an extended time with no sense of urgency or leaving the room to check at the bar. After clearing our dishes, we were brought a complimentary dessert in lieu of the wine - and again got to hear about the "fault" of the bar and the fact that the newly seated party of six across from us were the cause of the delay in the bar. I'd eat there again because food was great, but ideally on a better-staffed night.
Flor was fantastic for our friends 22nd Anniversary. Go Pats!
We started going to Vintage about a month ago and it’s been once a week we love it so far we have had a great time.... great food great drinks and great staff
Great first time experience; however, due to a large party in a private room I over heard the wait staff multiple times panicking over how they were slammed or in the weeds. I enjoyed the meal I had; however, I wouldn't get it again just because I have had the same thing elsewhere for cheaper and it tasted better. I will be more adventurous next time. Our waitress was great, friendly and also apologetic for the delay of our food due to the large party.
We normally really enjoy Vintage 423; however, this time they had a large party going on while we were there which slowed everything down to a crawl which was tough for some in our party. Two of the seven meals fell in the kitchen and had to be remade from what we were told when the five dishes came out. It was unfortunate that the majority of the five had finished their meals prior to the two getting theirs.
We had a wonderful time today. Our server was really on top of things and the food was excellent. The manager came by a couple times to check on us as well, he was a very nice guy. After our meal we had a wonderful drink special I think it was some blood orange drink they called it ...... we really enjoyed our Sunday at Vintage.
The food was exceptional in taste, presentation and complexity. Good size portions and cooked to perfection. We were very pleased with the entire experience. Service was outstanding and very engaging. Truly a gem of a place for a great dinner and drinks.
The food was wonderful. Reza (I hope I spelled his name correctly) was awesome. Highly recommend this restaurant.
Our server was outstanding and very personable. The chef delivered our meal to us and wanted to make sure everything was to our satisfaction.
When we were seated it took 10 minutes to be acknowledged. It was clear there was confusion on who the server was supposed to be. Service very slow. When we were finally assigned a server we ordered appetizers and our dinner and everything took a long time. We also had to wait a good 10-15 minutes for a drink. This is an expensive high end restaurant and the service level was more like a diner. I would not return to this restaurant or recommend it to friend especially when spending hard earned money.
We had a great no rush dinner with some of the best service I have seen in Albuquerque.
The service was excellent and very attentive and friendly. There were seven of us and all agreed each course was served with good timing and was prepared perfectly. Everything was delicious. Will definitely go back.
Excellent upscale dining. All 4 of us throughly enjoyed our appetizers, entrees and desert from the special New Years Eve menu which were new dishes from their new chef Martin Torrez. We look forward to returning for more of his creations.
Great ambiance and good service in a venue like no other in Albuquerque.
Very expensive for 9 0z steak to not be cooked right😕 42.00 bucks a plate., great dervice
Everything was excellent Landon was wonderful
The food was very good and we had a great wait persorn!!..Flora The executive chef stopped by our table. Very nice. I eat gluten free and I was very well taken care of